I migliori ristoranti di cucina pizza e pasta in Torino

28/07/2026: Quiet, the staff is always friendly and helpful. The pizza is delicious, and the dishes are made with top-quality ingredients. I recommend trying this restaurant.

01/07/2026: Excellent food, quiet atmosphere, the owner Antonio very kind and helpful, recommended.

06/07/2026: Beautiful, we had an end-of-year dinner with the kids. Good pizza, attentive staff, kids played outside.

26/06/2026: Pizza of your choice, mulled red wine. Limited dessert options. Nice place. Inexpensive.

26/04/2026: We've been ordering pizza from this place for two years now, and it's never disappointed. Really balanced pizza, really good! Highly recommended.

28/03/2026: Excellent ingredients and quality, excellent pizza and always very kind

17/05/2026: Excellent pizza in a family atmosphere, super quality/price ratio

12/03/2026: Excellent pizza: perfect dough, light and easy to digest thanks to the long leavening process, and fresh, carefully selected ingredients. The place is simple yet welcoming and well-maintained. Antonio takes almost obsessive care over his dough, and the result is evident in every bite. Teresa welcomes customers with warmth and attentiveness. Kindness, courtesy, and customer service are truly their trademarks, which, when added to everything else, make them truly unique. Congratulations!!

25/07/2026: Excellent pizza, many specialties to try. Friendly staff.

18/07/2026: good pizza and very polite and friendly staff, welcoming place

10/07/2026: One of the best and most premium edisu affiliated joins. Various dishes, decent portions, great quality and service.

06/06/2026: A fantastic place with excellent quality food and plenty of it. It also offers halal and kosher meals. €3 per meal, as per Edisu discounts.

15/02/2026: Congratulations everything is very good

08/02/2026: Baroderno, popular with young people, good food, tobacco shop, very friendly staff. Recommended

21/06/2026: Excellent impression, we ate very well, with a wide selection on the menu, and prices absolutely in line with the quality of the food prepared and served. Highly recommended, truly! Well done.

20/03/2026: The food was very good... just a little long between courses...

30/05/2026: I don't recommend the fried fish, calamari, or mixed fried fish. It's very, very chewy. Five of us had it, and all five of us had the same problem. Generous portions and average prices. Nice place.

01/05/2026: The place was filled with smoke from the wood-fired oven. An hour's wait for a first course. Never again.

10/06/2026: Every year, I come back very willingly both for the welcome and for the food, which is truly excellent.

10/06/2026: A Neapolitan pizzeria and restaurant with a menu featuring seafood and daily specials, but especially fried foods and pizza. Desserts and coffee are served after the meal, but the signature drinks are limoncello, meloncello (my favorite), and pistachio, colorful and delicious liqueurs. Tables are distributed in a room behind the counter, hidden from the outside. The same brand also operates three other pizzerias in Turin, one of which is also a café and pastry shop open all day, one in Rivoli, and one in Milan. You can also order takeout or delivery through major food delivery platforms. Satispay is accepted as a payment method.

10/08/2026: I'll start by saying this isn't my first time here. The pizzas are truly delicious and imaginative, with a vast array of options, and incredibly tempting ingredients and combinations. I recommend this place as I always have, but this time I wanted to offer some constructive criticism. "Unfortunately," on a table of 6, two pizzas were burned on the bottom, more than halfway down. Honestly, it can happen, and I don't even want to dwell on it, but the problem was the waiter, who, in my opinion, was completely indifferent. While I was showing him the leftover burnt pizza (completely black), he stared straight ahead, with a blank stare, without even half glancing at the pizza, and repeating that he was "very sorry," he sounded like an apathetic robot. On top of this, even when he came to take our order, he didn't even crack a smile, and his tone of voice was so low that he couldn't hear what he was saying, and so dull that he sounded like he'd been through a bereavement. I'm the first person who works in customer service, and even though I'm a few years younger than the waiter, I've never allowed myself to bring "personal problems" into the workplace that would affect the customer. Either you like the job or you change jobs; unfortunately, there are too many people who work just for a paycheck. Let's say something really happened and the employee wasn't at his best, but in front of the customer you make an effort to be enthusiastic, then go back and cry. Or if you really can't handle it, stay home; no one is forcing you to work; you're on sick leave for depression. And let's say the waiters are cheerful; they are the image of your restaurant. Imagine yourself in my situation: would you go back to him? I'm not; I'm a cheerful person, and when I go to a restaurant, I like to be welcomed. The other waitress had nothing to complain about; she greeted us with a smile and kindness both when we entered and when we left. I hope this is truly seen as a constructive review, because that's the intent. Thank you for your attention.

07/08/2026: Delicious! Thank you and see you soon!

20/05/2026: A lovely, relaxed restaurant. The service was very attentive and friendly. The pasta was delicious, and the portions were very generous. We sat outside, and a jasmine bush enveloped us in a cloud of fragrance – almost romantic.

12/05/2026: The service gets a point less because of the 9 people at the table, I was the second to order, all the pizzas arrived except mine, the drink arrived immediately, I asked why the pizza arrived after a short while and they said sorry they had forgotten, note that my pizza arrived but not the one I ordered but similar, anyway excellent, never mind, those who don't work don't make mistakes, I will definitely go there again.

03/08/2026: A unique culinary experience in the heart of the historic center of Venaria Reale, just steps from the Royal Palace of the same name. We celebrated my dad's birthday with excellent seafood dishes, including the excellent fried calamari and prawns, along with seasonal Piedmontese dishes such as a platter of traditional cured meats, fried porcini mushrooms, ravioli with asparagus, and Robiola di Roccaverano DOP. All paired with Teo Costa's Quadrovale-labeled Arneis and Barbera d'Alba white wines. The children's menu was excellent; Davide and Vittorio enjoyed both the pasta and fries with breaded veal Milanese. I highly recommend this place for its location, the conviviality, the high-quality shapes and flavors, all topped off with attentive and kind hospitality. Excellent value for money.

28/07/2026: Great food, service not so much. This place is very good to enjoy the traditional Italian flavors with your family or friends. The portions are generous and the ingredients really fresh. The bad point for me is the service, we had to wait for the waiter over 20 minutes to get our drinks.

22/04/2026: Not just pizza! The farinata and the pizzas are delicious. The owner, Davide, is extremely kind and helpful, and passionate about repairs. During a cycling event, Piemontgravel, I had a serious breakdown with my rack. Mr. Davide went out of his way to help me and found a fantastic solution to fix it! It saved my tour! Exceptional!!!

02/04/2026: Excellent pizzas and arancini Friendly staff

11/08/2026: Very good pizza, excellent employees, very kind and professional, I will definitely go back.

10/08/2026: If you're closed for vacation (you're rich!), maybe update your closing times here!