I migliori ristoranti di cucina pizza e pasta in Marche

01/07/2026: We've been to this osteria several times and continue to return with great pleasure, because every experience lives up to our expectations. The atmosphere is welcoming, refined, and ideal for a dinner as a couple or an evening with friends or family. The quality of the ingredients shines through in every dish: fresh ingredients, authentic flavors, and meticulously prepared. Kudos also go to the wait staff, always professional, smiling, and helpful. The waitresses are attentive to their guests' needs and contribute to creating a pleasant and relaxed atmosphere. If I had to recommend a dish, I would undoubtedly choose their signature pasta, "La Cueva": truly exceptional, rich in flavor, and prepared to perfection. It's one of those dishes that alone is worth a visit, and we order it every time with great pleasure. Overall, an osteria that combines quality, courtesy, and excellent cuisine. A must-try for those seeking authentic dishes and impeccable service. Highly recommended, we'll definitely be back!

28/06/2026: Fantastic food, great service, reasonable prices. Wonderful atmosphere. I highly recommend it!

02/05/2026: If you want to escape the world and find a quiet place to relax, the Castagno is the place for you. Don't expect a Grand Hotel, but the quality/price ratio is excellent.

15/04/2026: Good restaurant where you can taste typical local dishes, kind and professional staff

21/05/2026: Excellent restaurant. Super super super, I recommend it.

16/05/2026: Excellent pizza and abundant, fresh fried fish. Reasonable prices and friendly staff.

06/07/2026: The restaurant features a veranda and a terrace overlooking the sea. Good food and a wide selection of wines. Unfortunately, the space between tables is limited, and our table was also shaky. The staff was friendly and helpful.

02/07/2026: Excellent restaurant with a seafront terrace. Fresh ingredients and very friendly and efficient service. A little above average in terms of noise.

02/07/2026: Small takeaway pizzeria with a wood-fired oven. The pizza is very good. The pizza chefs are fast and punctual. Very friendly.

19/06/2026: "Good, tasty, and perfect pizza? You'll only find it at La Casetta!" I'm very picky about the quality of food, and I admit I was skeptical at first. The pizza names and ingredients are truly unique, and I feared such unusual combinations would be heavy or "off-putting." Instead... IT WAS A SURPRISE! The dough is incredibly digestible, and the balance of flavors is unique: the fantastic thing is that you can clearly distinguish each individual ingredient in your mouth, bringing it to life. You can see there's a lot of thought behind it, but above all, a tremendous passion. Even though I'm far away, I always happily travel so many miles to eat here. P.S. Every time they create a new pizza off the menu, I can't help but rush to try it!

11/07/2026: A delicious pizzeria in the center of Pesaro. We arrived late, but they welcomed us with a table and served us quickly and professionally. A wide variety of pizzas, with a wide variety of toppings, some even unusual. The prices are fair and, I'd say, even lower than the average we're used to. Recommended.

10/07/2026: A historic restaurant in the center of Pesaro. We came here to try the famous Rossini pizza... but unfortunately, it wasn't for us! The pizza itself was good, and the mayonnaise (homemade) was perfect, but we weren't entirely sold on it. I still recommend coming here if you want to try it! Fair prices: for water, two pizzas, and dessert, we paid €32.

14/07/2026: Today, a group of 10 of us went to Mamma Rosa's. We had appetizers, delicious pasta dishes, and really tasty pizzas. For dessert, we had ice cream and cheesecake. We were all very impressed! The waitress spoke English with us and gave us great advice! Thank you for a lovely evening :)

11/07/2026: Excellent pizza and fried foods

13/06/2026: A group of six people aged between 18 and 19. It's not the first time we've been treated differently by customers older than us, but I wasn't expecting it from a place with such high-quality food. The waiters were all kind, even if they often served very quickly, but that's to be expected on a Saturday night. We ate very well, and even though the prices aren't the cheapest, the food was worth every penny. When we got to the cash register, however, the situation was different compared to the people who paid before us: the lady at the cash register didn't even ask us how our dinner went, she didn't want us each to pay for our own food (I understand that since there are six of us, it might be annoying, but we had explicitly asked for convenience and because someone had ordered something the others hadn't eaten). And after we'd all paid, she said, even though we had receipts in hand, that someone still had to pay. To top it all off, she didn't say goodbye and gave us a dirty look. I'm truly sorry for the ending of this evening, which until a moment before had been perfect.

02/06/2026: Very helpful and attentive staff, carefully prepared dishes, and fair prices. My celiac son ate excellent gluten-free fried fish, and our dishes were also tasty (especially the fillet and steak of meagre). The kids also loved the bathroom doors! 😅

15/07/2026: I went for a double birthday, very nice place, clean, good food, fast service, very kind staff

12/07/2026: We really enjoyed our stay at this beach resort. The food is excellent; it features quality dishes, so we'll definitely be back. The staff was incredibly kind and made us feel at home. The resort offers numerous activities, including swimming pools, a paddle tennis court, and a beach volleyball court. Finally, a special thanks goes to the owner Stefano, his daughter Lisa, and the Sforno team.

23/07/2026: A truly beautiful, meticulously crafted venue with delicious food and truly friendly, knowledgeable staff. It boasts a sea view and a welcoming atmosphere. I highly recommend a visit.

19/07/2026: The café is elegant to say the least. Plenty of tables available. The staff is friendly, polite, and professional. There's a wonderful selection of pastries for breakfast, both sweet and savory. Each breakfast is brought on a tray specifically designed to hold a cappuccino, a glass of water, pasta, and coffee. After you've finished your meal, the staff remains attentive but not intrusive. Highly recommended.

09/07/2026: Everything was perfect. I stayed there alone, and the feeling of safety was a 10/10. More kindness, cleanliness, and a good, plentiful breakfast. Secure parking with video surveillance!

29/06/2026: First of all, I must point out that the room I stayed in was perfectly up to the standards of a 4-star hotel. The staff is very friendly, makes you feel at ease, and guides you with quick but precise directions. The cleanliness and order were very satisfactory. The room was spacious and well-insulated (it only took me a few minutes to cool it down and sleep soundly). The bed was comfortable and cozy. The breakfast was good. Free parking outside the hotel. Not far from the center (800 meters, slightly uphill). In the rooms, the "Leopardian touch," essential and consistent, gives you a first taste of Recanati's poetic atmosphere. Excellent services near the hotel: - Ristorante Tonino; - Bar Tonino; - Tabaccheria Tonino; - 600 meters from personal care shops; - 700/800 meters from a supermarket; - 600/700 meters from a gas station. For those who want to check their car before continuing their journey, there are garages and tire shops just a few steps away. In short, No worries, lots of convenience, all the amenities. Just put on your comfortable shoes, climb a bit, and enjoy the beautiful and poetic Recanati.

18/05/2026: Good, but an anomaly was found with the double-cooked pizza

10/05/2026: Top-notch in every way: unique Neapolitan pizza, tasty and super digestible. Top-notch service (the staff has mostly been the same for years, a sign of their dedication). They always have interesting new additions and pair them with highly recommended beers and cocktails. Continuously improving.

02/07/2026: On Monday, June 29th, despite the scorching heat, I decided to take the train and cycle along the Pesaro-Fano cycle path. Before leaving, however, I read some reviews about the recommended restaurants along the way, including the Norina restaurant, which is located inside a campsite right on the beach (the best) and is located halfway along this beautiful cycle path. So, given the heat, I decided to stop, and I must say it was the best decision I've ever made. As recommended, I ordered a truly delicious tagliolini allo scoglio (seafood tagliolini) and the "vizietto" (a sort of "crema caffè") with coffee. The location was excellent, having lunch with a sea view was beautiful, and I have to thank the very kind owner, Monica, and her employee, Elisa, who made me feel at home. I highly recommend this type of day, also because the beach in front of the restaurant is free, very clean, and the sea was beautiful, with no seaweed. Definitely worth repeating.

28/06/2026: I'm giving it 5 stars because I ate spaghetti with clams and prawns that I'll never forget and it made me overlook the service times.

06/07/2026: Unfortunately, things in Marotta aren't what they used to be. The classics of the past have gotten too big for their reputations, and, imitating the great chefs, they offer "creative" menus that have nothing creative about them except the tiny portions for the high prices. Fortunately, Il Gabbiano is still here. Here, you can still feel the atmosphere of a classic fish trattoria. The staff is very quick and helpful. The portions are truly generous, and the quality is more than in line with the restaurant's style: mussels Taranto-style or all'arrabbiata, amazing first courses, fried and roasted dishes, all strictly without the frills that are in fashion these days, and the prices are very reasonable for the quality and quantity. One consolation is walking back after dinner and noticing that Il Gabbiano was packed to the rafters, while many other "starred" restaurants on the seafront weren't even at half capacity... think about it, restaurateurs, think about it!!!!

03/07/2026: I've only been to the restaurant. This place is marked as a favorite, and I've decided to return again and again. Unpretentious, but down-to-earth. Lots of delicious fish, with old-fashioned prices to suit everyone's budget. A sincere and special place in its simplicity.

23/05/2026: The pork loin and pecorino pizza is my favorite!!! 😋😁

11/04/2026: The pizza is special, leavened, and available in various flavors (I had already tried it once before). This evening I got it for takeout and I'm here to describe the efficiency and organization. Called in, paid, and picked up!!! Formidable. Congratulations.