I migliori ristoranti di cucina pizza e pasta in Marche

30/11/2025: Very good food from appetizer to dessert. The waiters were young and very attentive and helpful. We were a group from Rimini, and I must say we ate very well. We will definitely be back. Damiano, who served us from start to finish, was very good and attentive to the customer. Compliments to the kitchen, they are very good. Keep up the good work. I highly recommend this restaurant.

16/11/2025: Fabulous pizza, friendly and fast staff.

14/12/2025: Great food and super fast service

08/12/2025: Family atmosphere, top-notch tavern food, I can't wait to go back.

08/12/2025: Good, light and tasty pizza, there really is something for every taste, excellent place for an evening with family or friends

04/12/2025: Excellent pizza and fair prices

11/11/2025: We were in the mood for fish and came here on a recommendation. We weren't disappointed. Everything was delicious. The service was friendly and helpful, and the ambiance with its sea view was absolutely fantastic. Making a reservation is definitely a good idea, as it's always full and the wait can be quite long. We highly recommend this restaurant.

10/11/2025: An extremely unpleasant experience this summer. After paying the bill, we were clearly told at the cashier that the amaros were free. We took them and drank them without hesitation, but as we were leaving, a waiter arrogantly stopped us and asked if we had paid for them. The result was an embarrassing and completely avoidable moment, born solely from poor internal communication and unprofessional behavior. A place that treats customers this way leaves a terrible impression. I have no intention of returning.

17/09/2025: Highly recommended!! The pizza is amazing!!! Fried food, not greasy... a welcoming place. The owner, Max, and his wife, are very kind.

16/09/2025: I was there a few weeks ago and I had a great time... I was pampered from the moment I entered the restaurant until I left... EXCELLENT PIZZA... I recommend it

10/11/2025: The best Rossini pizza, even the crostini were fabulous... highly recommended. Remember to book, it's always busy...

09/11/2025: There's nothing you can do about it. Top-notch venue, friendly staff, attentive to customer needs. Every time we return, it's a pleasant surprise. Booking in advance is recommended.

11/12/2025: Best pizzeria in Grottammare. Vitali and Ina are very kind and super professional. Very light dough and quality ingredients.

21/11/2025: Vitali number one and extraordinary pizza❤️🤤

17/12/2025: Great for a pizza 🍕 with friends

26/11/2025: Obviously, tastes vary among people. Unfortunately, I don't understand the high reviews for this restaurant. Appetizers with legumes, millet, etc., unfortunately, all tasted the same, with tomato and a lot of cheese thrown on top. Sour wild boar sauce. Gnocchi with pistachios (avoid the very thick sauce, nothing delicate). I have to say, it's the first time in my life I couldn't finish even one dish. Afterward, they tell me I don't understand Italian cuisine. But, sorry, just because I can speak another language doesn't mean I'm not Italian. Unfortunately for you, I understand real cuisine very well: as I have a degree in hospitality and a culinary diploma with experience in a Michelin-starred restaurant in Paris. The worst thing is that you treated me like a tourist and tried to rip me off not once, but twice. First, you put an extra wine on the bill, then you accidentally forgot to return the money to the bill. I'm a neighbor of yours, and you've lost a customer.... You lack respect for customers, seeing how you respond to honest reviews. Go on the defense right away. I don't sense any love in the food. Perhaps for people who want to eat large, low-quality dishes for a low price, the food here is divine. It makes me wonder how these people eat at home... More than anything, I worry about the health of these people. So when you don't care about taste or eating dishes made with love but very large for a low price, I recommend you go here. There's a restaurant for everyone. Good luck, and I hope you find a passion for cooking because this restaurant is perfect for the "Cucine al Incubo" program. They even look Sicilian to me, and I'm ashamed because I'm originally from Sicily too, and we all know how to eat in Sicily. You call me Italo Anericana, which is a joke. I'm originally from Sicily, a town below Mount Etna where the food is still delicious (thank goodness).

30/06/2025: very good pizza, the boy was super nice.

21/09/2025: Saturday night's birthday pizza tour. Very good pizza, well-topped, not too thin, classic flavors. The girl who served us was very friendly and always smiling, making us smile too. The atmosphere was simple and informal, but tidy and well-kept. €25 per person for all-you-can-eat pizza, mixed fried foods (good), and drinks included, a fair price. Great experience, we had a great time.

08/09/2025: Excellent fish, very kind staff, we have been going from San Benedetto del Tronto to Sant'Elpidio 3 times just to come and eat at your place 👏👏

29/10/2025: Clean facility, clean rooms. Michele is a fantastic and very helpful person; I can assure you, few people are this helpful.

25/10/2025: Recently renovated hotel, rooms are basic but new and clean. Excellent restaurant

16/10/2025: I was hungry, but not too hungry. It wasn't even 6 pm yet, and I didn't know what to munch on... I was walking aimlessly through the streets of Civitanova: the air was fresh and the sun warmed my skin. I walked calmly, lost in my thoughts, and then there it was... I saw it: La Nocina pizzeria. Like every human being, I fell prey to aesthetic prejudices, thinking it was nothing special. I went in, looked around, and ordered three pizzas, because the sight had piqued my appetite a little. I chose a Margherita, a white one with potatoes, and one with pulled pork and nachos. I sat down and took a bite of the first one... suddenly, I was overwhelmed by a world of flavors. I hadn't expected it. From one moment to the next, my heart fell from heaven to earth in a dizzying beat... a strong beat. It was La Nocina pizza. My first love. ❤️‍🔥

25/07/2025: Fantastic pizza by the slice and beyond. Service is fast; you absolutely must visit this place and try the different varieties. It deserves a 5*!

05/10/2025: Sea bass like this? Oh, but! Who bets on the subtitle, "Spigoleria," is right? The sea bass here is world-class. And it would win it!!

02/10/2025: This chalet has been my favorite for years. This year it changed management, and I can confirm they've made a huge difference. Superb food, super service, and the beach is always wonderful, and then...very fair prices. The seafood gnocchi...the absolute best ever!

22/11/2025: Welcoming place, kind and attentive staff, food: average mixed appetizers, good pasta with meat sauce, flaky piadina, and baked fish. It's a shame about the steak and fries made from reconstituted, frozen meat. I'll be back, hoping to never find that kind of "food" again.

20/11/2025: Very friendly staff, really good food.

27/10/2025: I've never seen such scenes in my entire life... I made a reservation a week in advance for 7 people: we arrived at 1 PM, ordered at 1:15 PM, and at 2:30 PM, all we saw were the crostini and drinks. I asked the waitress several times about the entrees, and she said she'd go check, but never came back (the fourth time I also told her I was pregnant, and wanted to know if there were any problems... but she disappeared again). TWO HOURS LATER, AT 3 PM, the waiter informed us (since it was the last day of work before a month and a half of vacation) that the food was counted... they'd practically run out of entrees and sauces, and if we wanted to eat, we'd have to take what little was left (after an hour and a half of asking!!!!). We forgot about the entrees and asked what we could have for the main course. Her response: "Oh, I don't know, I have to see what's left and what's left after the people before you ordered!" So, at 3 PM, we got up and left... At this point, you'd expect to find someone at the cash register who would regretfully apologize for the mix-up (which, if it had happened, I wouldn't be here writing this review, because to err is human and mistakes are forgiven... all it takes is a little humility, and besides, all of us at the table were people who work with the public and know how difficult it can be!) But the opposite happened: the owner arrogantly and rudely told us, "What am I supposed to do if I've run out of food?...No one would have kicked you out, you could have just eaten what was left!!" 😳 (Basically nothing from what the waiter reported!...and at what time?!) We refused to pay for the drinks and crostini, but if we hadn't, he would have easily made us pay for them!!! 😳😳😳

25/10/2025: You spend little, you eat well, especially the pizzas, and they're always very friendly. Dominic and all the staff are always top notch 💙