I migliori ristoranti di cucina pizza e pasta in Lombardia

01/11/2025: Excellent fish dishes The best, hands down, beyond Goggia

30/08/2025: As a regular customer, I recommend 100%.

15/10/2025: It's a shame the desserts are a bit pizza-like. But the pizzas are fabulous, and the waiters are very attentive, fast, and friendly. Worth more than a quick visit with friends.

05/10/2025: Very nice atmosphere. When it's crowded, you risk missing some pizza flavors, but those are minor details. Friendly staff.

13/11/2025: Everything was delicious! 2 game-based dinners 😍. Fair prices.

13/11/2025: Very friendly people, delicious food

01/11/2025: Fair prices and generous portions

12/10/2025: Very good thick-crust pizza with fresh ingredients. What can I say? Carmelo's pizza is always a guarantee!

15/10/2025: A rather anonymous restaurant run by Egyptians and always crowded. The food is good, with generous portions and decent quality for both the fish and meat. We really enjoyed the fried gnocco, the smoked swordfish carpaccio, and the beef fillet with porcini mushrooms. We were a little less impressed with the squid ink risotto (overcooked and too delicate in flavor) and the swordfish pappardelle. The bill was reasonable.

05/10/2025: Generous portions, good quality, reasonable prices. Friendly and welcoming staff.

26/09/2025: Very good pizza, dough with artisanal flours, excellent service

20/09/2025: Excellent, super delicious, tasty, fast delivery, in short, good

21/10/2025: I usually get takeout. Both the pizzas and the Mexican food are excellent. I would recommend it to anyone, not without reason; I've been going to Teglia for several years.

07/10/2025: For quick and delicious takeout pizza. You can also dine in for a small group.

19/10/2025: Super lecker.la comida era buena. The dish was delicious.

28/09/2025: Everything was delicious, it's become our favorite restaurant in the area. Both the food and the pizza are excellent, definitely worth a try.

20/10/2025: Very large place, suitable for groups and families...very friendly and fast staff. Apart from the pizza, which isn't my cup of tea, it's quite good.

17/10/2025: Mopps is a nice place, you eat well both mrseƙĵĵ

17/10/2025: The best raw fish in Milan without a doubt

16/10/2025: Friendly staff, good environment, good quality. Very small portions, high price

30/10/2025: Long wait for food. Very good pizza, but the cutlet was nothing special.

24/10/2025: Nice place with a small parking lot in the center of Gussago. Good food (especially Neapolitan style 😋). Average prices.

11/11/2025: Excellent, pizza a little too "biscuit" for me. Everything else was fabulous.

11/11/2025: Lunchtime pizza, good, especially the toppings. Elegant restaurant with thoughtful furnishings and pleasant background music. Friendly and knowledgeable wait staff. The location is enchanting: overlooking the lake and with a view of the surrounding mountains. Prices are reasonable for a restaurant that, in my opinion, is one of the best in the area. I'll be back.

08/10/2025: Good and cheap for business launch

01/10/2025: The food is excellent, served in generous portions that will really fill you up. The prices are significantly lower than in central Milan, and the quality is impeccable. The service is friendly and welcoming – from the very first moment, you feel like a guest, not just someone leaving money. I highly recommend it!

22/10/2025: Delicious pizza and truly Neapolitan hospitality! A real treat!

10/10/2025: Good morning dough but the pizza is raw

05/10/2025: I had the pleasure of trying this restaurant for a birthday party. The staff was truly friendly and always available. The atmosphere was welcoming to everyone, with good food and especially excellent desserts. I will definitely be back. Highly recommended.

28/09/2025: I went to this restaurant on the recommendation of an acquaintance, but I have a few criticisms. First of all, I ordered the "Ventaglio di mare" appetizer, which was all good, except for the fact that I didn't like the surimi in the seafood salad portion, which gave me the impression of frozen rather than fresh produce. The marinated anchovies tasted too much like vinegar; otherwise, I wasn't entirely satisfied. Another diner ordered the tuna tartar, but it had too much oil and lemon; it should be plain to fully appreciate the flavor of the fish. It's up to the diner to add whatever they want, if they want. The raw fish with fried gnocco was excellent, while the fried gnocco could be better. The swordfish was excellent and cooked to perfection, and the grilled cuttlefish was good but nothing special. The staff was friendly and efficient, and there was nothing to complain about. The atmosphere was very casual, and the food was good for people with no expectations. In conclusion, I enjoyed it, but not entirely satisfied.