I migliori ristoranti di cucina pizza e pasta in Imperia

08/10/2025: The pizza was very good. Very thin, crispy crust. The other dishes also looked delicious. Right on the beach. It's part of the campsite.

30/09/2025: This is our third time here. The staff was super friendly. The food was excellent and the atmosphere was lovely. We felt at home.

24/10/2025: The lunch overlooking the sea was excellent. The staff was well-trained to welcome potential guests.

24/10/2025: Very beautiful view. Very good food. Very warm welcome. I recommend it.

15/02/2025: Ogni anno (da ormai diverso tempo) quando sono in vacanza in queste zone, è ormai una tappa fissa la cena in questo ristorante. Mi sono sempre trovato 'molti bene' in rapporta alla qualità /'prezzo, piatti di pesce squisiti e molto abbondanti ma sopratutto anche di qualità. Personale premuroso e molto attento sopratutto 'gentile', consigliatissimo!!

06/01/2026: Excellent, plentiful and delicious food, friendly staff, they even brought a bowl of water for my dog,

01/01/2026: A simply fantastic experience. The attention to detail is evident in every aspect, from the table setting to the quality of the olive oil and bread served. The fish, naturally ultra-fresh, is immediately distinctive in its aroma and flavor. The staff is friendly and attentive! The owner is pleasant, welcoming, and friendly: one of those restaurants you haven't seen in a while. The pasta dishes were excellent and generously portioned: the pesto, with its bright color and intense aroma, was clearly made that morning, while the penne with salmon was top-notch. The complimentary coffee was very welcome. The value for money is sensational. I can't wait to return. (I highly recommend the place to both romantic and party-goers.)

22/09/2025: The pizzas, with a variety of flavors, are freshly baked (and therefore still hot) and are really good, as are the crescioni and piadinas. Excellent prices.

19/09/2025: I went to this pizzeria last night too, and it's always a blast! The pizzas are cooked to perfection, the ingredients are top-quality, and most importantly, the staff always greets you with a smile and kindness.

22/08/2025: Very tasty pizza. One of the best we've ever eaten. We've ordered there several times and have never been disappointed. Simply delicious. 😋

31/10/2025: Nice place on the main street, welcoming and with polite and helpful staff. The pizza was good, and the delivery guy was polite and helpful. The pizza arrived still hot. Recommended.

16/10/2025: Very good pizza. Delivery on time, and the pizza delivery guy was very polite. I also ate pizza at the pizzeria and found the atmosphere intimate and relaxing, with polite and helpful staff. Recommended.

27/12/2025: Super sea bass, seafood risotto and mixed seafood appetizer... Everything exceptional. Well done!

08/12/2025: Truly amazing restaurant! The fried fish was a pleasant surprise: delicious, crispy, and served at a more than reasonable price. The pizzas also deserve a special mention: rich and tasty, and offered at a very reasonable price. The restaurant, though small, is very charming and welcoming. Given its size and the quality of the food, I highly recommend booking in advance to avoid waiting. A place definitely worth a visit!

04/01/2026: Incredibly kind hosts, pleasant atmosphere and very tasty food. Any recommendation.

09/12/2025: One of the best pizzas in the area... If not the best ever! A trusted name for years, the food is also delicious. 🔝

07/01/2026: A very simple restaurant, with a menu and a trattoria-like approach, close to the sea but no sea view. A few tables inside, not many more outside. The restaurant menu is a bit limited (but often that's not a bad thing), plus a standard selection of pizzas. Spaghetti allo scoglio was good, and the fritto misto was very good, but also very limited and sad. If you're used to abundant mixed seafood fritti with many different types of fish, then choose something else. Prices are a bit too Riviera-like in high season; I recommend lowering them, at least in winter; otherwise, I understand the restaurant being empty on a holiday. The service was quick (but the restaurant was deserted) and friendly, but the restaurant needs a little more attention to its table setting and menu.

21/11/2025: We ate very well. Prices were reasonable, portions were generous, and the owners were very kind.

08/01/2026: Excellent dishes and food, typical Ligurian welcome towards foreigners

23/12/2025: Freshly made, great tasting food with wonderful taste & aromas. The staff are kind and responsive. Right on the main street next to the sea and the boardwalk - it makes for a great place for a casual meal that is richly Italian

13/09/2025: Great pizzeria Thin-crust pizzas from a real pizza oven at reasonable prices. The pasta is also very good. Very popular, so reservations are recommended.

03/09/2025: The most delicious pizza, Rostelle and Crema Catalan.

22/11/2025: The owner has changed and I was very disappointed with the pizza and the service; I felt like I was in a canteen.

21/09/2025: The starter was excellent, the pasta was decent. Simple but clean restaurant. Highly recommended.

15/08/2025: I didn't just have lunch, I had a true culinary experience. The food was stellar, the owners were incredibly kind and friendly. And the prices were affordable. Highly recommended.

08/08/2025: Very good cuisine, typical of the region, a wonderful continuation of Dario and Esmeralda. Thank you. Alla prossima volta

12/01/2026: Family dinner with friends. Even though we had a reservation, we found ourselves waiting for a table to become available. Okay, so we ordered, and the two tables that arrived after us were served immediately. Okay, so our dishes began to arrive, but the staff stopped by first to ask the adjacent tables if they had their orders. Okay, so we asked for the meat's doneness, but everything arrived rare. After asking, we were told that red meat should be eaten rare. Since it's requested during the order, why would they bring them all the same? If you sit near the windows in winter, you'll suffer from the cold because of the drafts. The meat and pizzas are good, but the service is a bit naive; draw your own conclusions.

11/01/2026: This pizzeria is even more popular in the summer thanks to its huge outdoor terrace. In the winter, the tables are numerous and too close together, so there's little room for bags and jackets, resulting in inevitable noise chaos. I'd reduce the number of tables. The pizza is typical of the '90s Northern Italian style. Thin. The ingredients are good, well-seasoned, and the ingredients are meticulously selected. The Imperia IPA beer is excellent, and I recommend it to those who don't like it too bitter. The dessert selection is good. Their Pandoro deserves special mention, and I found it truly delicious, well-leavened and well-made. I ate it with their homemade pistachio ice cream, which is amazing. The bill was reasonable: about €65 for four. Parking is large and convenient. I recommend everyone come and enjoy the pizza, and also the meat, given their great attention to quality. I suggest including the Neapolitan pizzas, because pizza tastes have shifted toward that even in the North, but for the rest...