I migliori ristoranti di cucina pizza e pasta in Campania

14/05/2026: Perfecto, very good food, resonable prices.

25/04/2026: Had a delicious meal!! Super service, friendly approach. Definitely recommended.

02/01/2026: Squalid, the service is terrible, I go there because the food is good and it's cheap.

15/12/2025: I went on Sunday for lunch, I took the set menu for two, the food was excellent and the service was good

13/12/2025: Excellent cuisine and friendly staff. Don't expect a sophisticated atmosphere, on the contrary, but it's rustic, authentic, and very welcoming.

09/05/2026: Very nice place, delicious pizza, very light dough and top-quality ingredients, next time we will try the cuisine.

15/03/2026: Last night we had dinner at this restaurant, where the quality and deliciousness of the food are paramount. A special mention goes to the staff, who helped make the dinner wonderful and were ready to satisfy every need. Compliments to the owners, who were very friendly and fully conveyed their passion for this job. Highly recommended!

13/03/2026: It has changed its name to Trattoria Caprese. The staff is very friendly, perhaps too friendly. The pizza is excellent. The price is average.

23/10/2025: My absolute favorite pizzeria! I've been going there for years. Highly recommended.

18/05/2026: Wonderful location for a pizza that deserves applause. Recommended to everyone, very high rating.

03/05/2026: We chose this pizzeria after reading reviews on various websites. I must say that the pizza absolutely lived up to our expectations. Everything was excellent. The service staff were all friendly. Our only complaint is that the prices of some items on the bill were slightly higher than what was listed on the menu: perhaps it was just a matter of updating. We highly recommend the trip. By the way, once we got there, we saw that they also offer a wide selection of meats and other dishes. The view from the restaurant was beautiful.

04/01/2026: Excellent pizzeria and pub, good pizzas, especially those made with special flours, and excellent sandwiches with special meats.

31/10/2025: Terrible pizza The dough was completely irregular: one half was very thin and extremely dry, the other thick and doughy. It was very strange both to the touch and to the taste due to the annoying graininess of the flour. As for the service, nothing to complain about; the staff was a bit cold, but they were very quick in preparing the pizzas.

11/01/2026: We had reserved a table an hour in advance, but when we arrived, the reservation wasn't there. We were offered a seat in a freezing cold room, which we declined, waiting for another table to become available. Once we were finally seated, they opened the door to the cold room, immediately lowering the temperature in the room we were in as well, making the experience truly unpleasant. To make matters worse, the waiters were arrogant and unprofessional, with no attention to the customer. A bad experience! The pizza is always good!

03/01/2026: I've been there twice (invited). The pizza was outrageous both times (I don't care about the price). The schnitzel was ridiculous. The fries were pathetic. If I'm not mistaken, some of the fried foods were frozen. The service was average. The place was good.

25/01/2026: As a celiac, it was absolutely the first time I've been able to eat pizza by the meter. Half a meter, four flavors, and I was consoled by the fact that it was truly delicious. What struck me was how full the pizza was. It's definitely worth it. The price is absolutely fair. I'm happy I discovered this place. 💌

21/01/2026: I don't recommend ordering the appetizers or the fried food because they take the zeppoline from the display case and throw them back into the fryer, resulting in them being hard as nails and covered in dough. I also recommend pizza, I strongly advise against throwing €50 down the toilet.

07/04/2026: Good food, wonderful location, excellent cleanliness, quality and price

08/02/2026: Very good pizza and light dough.

12/02/2026: We had a Margherita and a sausage and potatoes pizza, as you can see from the photos. But also a classic frittatina and two crocche. I didn't get a chance to take pictures of the latter because I was so hungry, and they looked so good I didn't bother. But I can say they were delicious. As were the pizzas. The dough was lovely and soft. I highly recommend it. Next time, instead of taking out, we'll try going in, so we can also review the place and the service, as well as try other pizzas that are sure to be delicious.

18/04/2026: The food was poor quality and I wasn't satisfied at all. The waiters were rude, and even though they told me they'd bring me seconds, they cleared the table before even giving me one. When I asked for more, they rudely told me it wasn't possible. I received the same treatment for the bread. I hope you guys become nicer 👋👋 NOT RECOMMENDED

22/03/2026: A great restaurant to go to if you're craving pizza, a sandwich, or something a little fancier. Today we opted for the Gorgomella pizza, with plenty of gorgonzola, and pumpkin gnocchi, which were truly special. A nice touch: the bread baskets also included slices of freshly made focaccia. The final treat: a warm chocolate heart. A relaxed atmosphere. They also organize children's birthday parties.

05/04/2026: Excellent typical Neapolitan dishes, prepared with care and using quality ingredients, highly recommended...

02/03/2026: We went to this place today, the first courses are good even if the pizza is mediocre, but what disappointed me most were the worn plates and dirty glasses, improved!!!

02/05/2026: I'm changing my review from 4 to 2 stars. Quality has dropped dramatically over the years. The portions are paltry, but they're still charged like they used to. Looking at photos from previous years and today's dishes, there's nothing similar. The house appetizer was paltry. I remember there were hot and cold dishes, but now it's just 2 shellfish, a bit of seafood salad, and the usual black rice that's left on the plate (€18). The first courses are seafood, but the seafood was still seafood-based (€14/16). The fried food was good, but 2 prawns, a handful of calamari, and a few anchovies were lost on the plate (€16). I'm so sorry. I hope they go back to the way they were back when we used to travel 100km to eat there.

15/05/2026: We ordered five pizzas, a saltimbocca, a portion of potatoes, and various fried foods (onion rings, etc.) through Glovo. Unfortunately, the experience was terrible in several ways. Several items were missing from the order: the mixed fried food never arrived, the saltimbocca was missing potatoes, and the potatoes on both a pizza and the portion ordered by one of the guys were clearly old. This is understandable: there could be confusion, pressure during service, or a complicated evening. The serious problem, however, is another: two people in the group felt sick about 15 minutes after eating, to the point of throwing up everything. Delays or errors in the order can happen, but when the food causes such discomfort, the situation becomes serious and unacceptable. P.S. One of the two "heroes" was, unfortunately, me. 😅

16/04/2026: Everything was spectacular and top quality. The chips they serve near the menu were delicious. I saw Maradona. We'll be back to eat at your place as soon as possible. ♥️