I migliori ristoranti di cucina pizza e pasta in Abruzzo

22/06/2025: Excellent cuisine, everything good, terrace near the sea... only very negative thing is the presence of smokers, and a seller of roses and various objects, which certainly devalues ​​the place a lot.

20/06/2025: Very disappointed, we have been coming for several years and we agree to pay more. On the other hand, the dishes are halved in size while the price is multiplied by two, the spaghetti Vongole went from €6.90 at a certain time to €13 and the dishes are not at all equal from one table to another. A portion of spaghetti for 1 person on a table (neighbor) well filled and correct but a dish for two where there was barely the plate of the person (neighbor) is unacceptable, I really do not recommend coming to this restaurant anymore. See attached photo it even looks like the dish arrived from another table and already started. Scam 👎🏻

27/06/2025: they were very fast even though it was very busy

20/06/2025: well organized place, the table service arrives after a short time, and the food is very good

20/06/2025: 5 well-deserved stars for the Positano Restaurant in Pescara! A few nights ago, a perfect dinner with eight friends (four from Milan, their first time... they were thrilled!). Very fresh fish and impeccably presented, a super elegant setting and beautiful music in the background. Thanks to the owner who helped us choose from a thousand delicious options. Among the favorite dishes: - Very fresh raw appetizer elegantly plated - Very tasty risotto alla marinara - Dreamy octopus with potato chips - Paccheri with bergamot, super trendy and very fragrant - Mixed grill: timeless and impeccable. - Outstanding lemon delight, worthy of Sal De Riso's. Very fair prices considering the refined table linens, silver cutlery and a wide, sharp and sagacious wine list. The organic options are very interesting. Positano da Vittorio highly recommended!

17/06/2025: We chose the place by flipping a coin because my partner and I were torn between two restaurants. At the entrance, no one showed interest in us and, by raising our hands, we managed to get the attention of a man. A very polite girl sat us down and set the table for us and, after a bit of a wait, brought us the menu. We chose our dinner and got lost in chatter while, in the meantime, other people arrived and in a short time already had dinner on the table. With a lot of patience, we asked to order and finally someone came to take our order: 2 first courses, 1 shared second course and 2 coffees. An interminable dinner lasting 3 hours (no exaggeration), where we asked maybe 17 times how our dishes were; we even had to hurry for the coffees! We would have also asked for dessert (as usual) but the long wait and the accumulated nervousness closed our stomachs. We paid 78€ in total for a dinner that was quite good quality but the waiting times negatively affected the whole evening. Of course we will never go there again!

22/06/2025: A place that has certainly seen better times in the past. Reservation at 9:00 pm which we strictly respect. Cover for 7 and we order 2 pizza slices and 65 arrosticini. The pizzas arrive at the table in acceptable times, while only after 2 hours they serve us 25 arrosticini, while for the others they tell us that in order not to let them cool down they thought it appropriate to divide them. Even our appetite, now divided and lacking in appetite, together with the tiredness from so much waiting, forces us to leave the place, no longer willing to wait for the total fulfillment of the order. An evening to forget, together with the restaurant.

15/06/2025: We went to Osteria di Frate Tac for a family reunion, 15 people. Every request we made (air conditioning for a very elderly person at the table, dog inside, menu diversified for intolerance) was met with extreme kindness and availability. Excellent and abundant food, impeccable service, all for an absolutely honest price. Thank you so much from the bottom of my heart.

09/05/2025: We are a family, it feels like we are at home🤗

09/05/2025: It was a pleasant and tasty evening! The team from Poland!