I migliori ristoranti di cucina pesce in Veneto

26/08/2024: Very nice meal in a quaint piazza not far from Rialto. This restaurant is in a lovely setting near the grand canal but just a bit further away from the crowds which makes it ideal. We had dinner and enjoyed our meal. The food wasn’t remarkable if I’m honest but solid fare and the service was very good. Delicious limoncello at the end! All in all a nice way to finish our long weekend in this beautiful city

28/07/2024: DO NOT GO THERE! Il servizio pessimo, i camerieri maleducati e presuntuosi! Alla domanda ‘come vi siete trovati?’ Abbiamo risposto male e non ci volevano fare spiegare il motivo! Pescato del giorno, non era fresco, pasta scondita con sempre pesce congelato (per quel poco che c’era) e antipasti poveri e cotti male! Il cameriere presuntuoso, ci ha pure dato dei bugiardi!

22/06/2024: Prenotato con THE FORK : alla richiesta dello sconto applicato del 10% invece del 20% il personale ha risposto in modo sgarbato! Dicendo se mi doveva offrire la pizza e che lo sconto è del 20% solo sul cibo… con altri commenti… Un appunto: c’è modo e modo di rispondere e la cortesia non è riscontrabile in tutti. Pizza Napoli molto salata… bottiglia di acqua da 0,75 cl 3,90 euro, coperto 2,50 euro. Lascio giudicare a voi i prezzi (ch ecc mi sembrano salati anche quelli… ma magari mi sbagllio!). Non ci tornerò più e tanto meno lo consiglierei. Acceso ventilatore gigante sopra la testa, poi spengo x fortuna (dopo la mia richiesta).

12/05/2024: Servizio scadente, gli antipasti sono arrivati dopo i primi e i secondi, porzione del fritto misto IMBARAZZANTE (21€)

20/08/2024: I ate better at the prison canteen

19/08/2024: The food wasn't bad, but a bit "tasteless", would get 3 stars from me. But in addition to the cover charge (2 euros per person), I think it's outrageous to ask for a 16 euro "summer flat rate". Tourist rip off...

24/06/2024: Ottima qualità, veloci e super gentili tutti i ragazzi in sala. Complimenti a Icio per ambiente amichevole, tanta passione e amicizia, si sente, grazie Bravi!!

16/06/2024: sabato 14 giugno io e mia moglie ci siamo fermati per pranzare alla rosa. posto carino,servizio adeguato. mia moglie ha preso un baccala in umido 2 chucchiaiate di baccala e 2 di polenta bianca come secondo (porzioni scarsette adeguate ad un antipasto). io ho preso una grigliata di polipetti €20 n.5 polipetti (grandezza falange del pollice) uno spicchio di pomodoro e 4 faglie di valeriana. per carita' buoni piatti ma porzioni a nostro avviso molto scarse se andate ora sapete cosa aspettarvi

23/06/2024: Ci sono stato a cena con la famiglia, ci volevo tornare perchè è il primo ristorante cui volevo andare. Servizio veloce e eccellente, pizza buonissima e ristorante ottimo. Prezzi economici, rispetto ad altri ristoranti, ma qui si mangia veramente bene. Alla fine, al momento di pagare il conto, ti offrono anche il limoncello, unico ristorante a Bibione che lo fa.

03/06/2024: Abbiamo mangiato la pizza, qualità pessima e birra non filtrata come acqua. Abbiamo lasciato circa metà cibo nei piatti. È propio il classico posto da turisti…

31/08/2024: We came to this beach for a quick dinner and the location is beautiful, elegant and quiet, but the food did not live up to expectations. Fast service with attention to every detail, even if some waiters were a little awkward and there were some forgetfulness. We tried the sashimi mix, which was good but not too tasty and the Catalan shrimp and vegetable dish, which I really liked. I would return to try other dishes and be able to give a broader opinion.

20/08/2024: Good food good service a little expensive but worth a try

26/08/2024: Ristorante-Pizzeria Rosa dei Venti is a real treasure for lovers of Italian cuisine, which is clearly not reflected in their current ranking on Google. My experience with this restaurant was exceptional and exceeded all expectations. First we ordered a pizza which was simply delicious. The dough was perfectly crispy and the ingredients fresh and full of flavor. I can say with a clear conscience that this was one of the best pizzas I have ever tasted. My wife opted for the seafood pasta which she was absolutely blown away by. The portion was generous, the seafood was perfectly prepared, fresh and juicy, and the sauce gently emphasized its natural flavor. As a big lover of mussels, I was curious how they prepare them in this restaurant. I must say that I was pleasantly surprised. The mussels were tasted to perfection - I have never experienced such a gem. The overall dining experience at Ristorante-Pizzeria Rosa dei Venti was truly exceptional and deserves a much higher rating than they currently have on Google. If you are looking for a place where you can enjoy authentic Italian cuisine, do not hesitate to visit this restaurant. I'm sure you won't be disappointed!

22/08/2024: A real discovery....found it because it was close to our hotel where we had half board....excellent food, variety of menus, friendly staff...in the end we were there for every lunch....special thanks to Mrs. the lady who was working the cash register, I think she's the owner, very kind and helpful....see you next time...

30/06/2024: We stayed in Venice May 25-28 and enjoyed 2 dinners during our stay. Our waiter Marwin gave us excellent service both nights. One night we enjoyed the sea bass which completely encrusted in salt then baked and then Marwin broke off the salt at the table and filleted the fish. Absolutely delicious! Both evenings we were seated at the end of the floating dock and enjoyed the beautiful views.

11/06/2024: Bien sûr il y a l’emplacement : avec vue. Le service est aimable. Les plats sont de qualité correcte avec des portions suffisantes. Très bon rapport qualité/prix du Spritz + cicchettis. Terrasse très agréable.

16/08/2024: Menu different from the one posted, some dishes were missing. Bathrooms not accessible, a nice swipe of "Nutella". Embarrassing coffee, a 1900 moka makes it better. Nicely dried bresaola, raw ham that came out of the dryer a few years ago but inedible. Savory bill, such as ham and bresaola, €53 for two dishes (with the addition of melon) two coffees and two crowns, two water, eating on a paper placemat and plastic tables (perhaps those are better) covered €1.50 for packs of breadsticks which will certainly be reused for the following ones and 3 pieces of bread of dubious origin. The only positive thing... the corona because it was in the bottle.. but putting the lemon in the corona was an insult.. ah, to add, the corona is drunk directly from the bottle and not from the mug.. this is a huge mistake!

15/08/2024: Terrible service, rude owner and prices that are definitely too high

26/08/2024: ristorante pizzeria con ambiente accogliente , servizio veloce e cortese. abbiamo mangiato un 'ottimo antipasto di pesce , capesante gratinate molto buone e grigliata mista. consiglio il baba ' della casa come dessert..

15/05/2024: di passaggio per l^adunata nazionali alpini ci siamo fermati al Ristorante all^Angolo per cena e siamo rimasti colpiti sia dalla cucina squisita e dal servizio impeccabile e dal personale competente e pronto a fornire consigli.abbiamo deciso di ritornarci anche per il pranzo del giorno dopo,,,,ottima scelta, ottimo pranzo,e conto più che equo. CONSIGLIATISSIMO

05/07/2024: The terrace is cozy, and the atmosphere is pleasant. The food could be better, if it is handmade pasta, but the price is very reasonable: 2 courses, beer, water and bread for €35. They charge €2.50/cover, and it's not on the menu.

29/06/2024: A good restaurant in a quiet cul-de-sac. Real Veronese cuisine: homemade pasta with sardines and simmered horse meat with polenta. Dishes with great taste. Excellent value for money. A few more servers in the evening and it would be perfect

08/07/2024: All’inizio ho ordinato un bicchiere di champagne di 20 Euro. Mi é stato versato il resto di una bottiglia senza perlage aperta uno o due giorni prima. I due antipasti di 30 euro ciascuno ed i due fritti di mare di 45 euro ciascuno erano costosi ma ok. Anche se i gamberi del fritto avevano un sapore farinoso. I due piatti di pasta con l‘aragosta di 60 euro ciascuno erano una delusione. Innanzitutto l‘aragosta non era fresca come ci era stato detto all’ordinazione ma aveva un sapore farinoso. Anche la pasta aveva un sapore insipido. Peccato avevo pensato di avere trovato finalmente un buon ristorante a Jesolo da poterci andare ogni sera, invece le nostre aspettative non sono state soddisfatte.

08/07/2024: At first I ordered a glass of champagne for 20 Euro. I was poured the rest of a bottle without perlage opened a day or two before. We were the first guests on Sunday evening and on Sunday lunch the restaurant is closed. The two starters at 30 euros each and the two fried seafood at 45 euros each were expensive but ok. Even though the fried prawns had a floury taste. The two pasta dishes with lobster at 60 euros each were a disappointment. First of all, the lobster was not fresh as we were told when ordering but it had a floury taste. The pasta also tasted bland. It's a shame, I thought I had finally found a good restaurant in Jesolo that I could go to every evening, but instead our expectations were not met.

04/03/2024: BAD RESTAURANT TO AVOID! Two of us went there for 1:30 p.m. As soon as we were seated, an already quite elderly waiter made us understand by tapping his watch that we had to hurry up and order. For the antipasto (i.e. the starter) we choose salmon for €12, both the same thing. When ordering, this same man speaks Italian to us, sees that we don't understand and doesn't want to try English. We point out to him what we want, sure of ourselves. He sighed several times to make us understand that we were pissing him off for not speaking Italian! Then he asks us to choose a side dish: + €4.50 again! Since when is the accompaniment no longer included with the dish? We refuse, he makes a face and half growls. A cooked salmon comes to us, it seems strange to us. Note: 15€ instead of 12€. We suppose he looked at the menu wrongly and thought we wanted the salmon they offered as a hot dish. So our only meal since he had directly collected the menu: two pieces of salmon. NOTHING ELSE ! Disappointed, we didn’t want to pay them two desserts in addition. The very unpleasant staff stared at us meanly (always that old man) and kicked us out, shoving the bill under our noses when they saw that we were hanging around slightly (it was barely 3 p.m.). We hadn't even finished our glasses of wine even though we had still bought them a bottle. When pointing out the mistake in the dish to this gentleman, he was very irritated and rude, spoke to us very badly, not at all professional, we were annoying him, that's all. He made the salmon for 12€ so I didn't even tell him that they had counted the service twice, I saw that we couldn't get more. In short, although the salmon was good, it was a complete scam and they were super unpleasant, I RECOMMEND AGAINST. You will always find better!

01/01/2024: Excellent place ... We went with my girlfriend on New Year's Eve ... Enchanting atmosphere with a view of the Castle ... Well-plated and truly delicious food, the prosecco drunk during the evening was also excellent ... Waiters attentive to your needs of the customer who provided an excellent service during dinner ... We had to wait a little due to a malfunction of the ordering tablet but it was really worth it ... Excellent discovery ... Definitely worth trying ... Recommended !!!

17/08/2024: I have been coming to this restaurant for over 20 years, and even hosted dinner parties there in the past, because of its delicious food, but this summer was unexpectedly and exceptionally awful. All my food had almost zero taste, and I had to constantly ask for salt which was in heavy rotation at other tables! From my starter, which was a raw tuna dish, to my main which was a kind of”sea bass” from the region and artichokes. I also wanted a pasta but they refused to do half portion which is not unusual in Italy. I was still hungry and decided to see if it was just the fish that was bad on this particular visit, and wanted to relive my previous memories of really delicious food so I ordered a pasta which was sadly also so tasteless so much so that I had to ask my neighboring table for the salt as my pasta was getting cold. The only upside is I befriended my neighboring table (turns out we had two mutual friends!) and we commiserated on the exceptionally bland and tasteless food which is not what you expect at the hidden but expensive Corte Sconta. They also said had been coming for a few years from Switzerland and they said their food was also so bad and they wouldn’t come back again. They told me a funny saying that when a chef is in love, he puts salt in his dishes. And when they are depressed, then put none. They wondered if the chef was going through a divorce! It was supposed to be a highlight of my visit but I had a sore disappointment!

13/07/2024: Les serveurs et serveuses étaient extrêmement sympathiques et professionnels. Les conseils pour le vin étaient également bon. Cependant la qualité des repas n était pas au rendez vous . Nous avons opté pour un menu et celui ci était très décevant , pas cuisiné. De plus nous avons été malade toute la nuit suite à une mauvaise gestion de la chaîne du froid ( notre carpaccio de thon rouge est arrivé tiède ) . Nous n étions pas les seuls à être déçus, à côté une personne a renvoyé son plat .