I migliori ristoranti di cucina pescenella città Viareggio della Lucca

05/07/2026: The fixed menu costs €50 per person. Reservations are required (even up to a year in advance if you have a specific date you'd like to go). The evening includes 10 appetizers, followed by a choice of two or three first courses, a second course, and a selection of desserts with Vinsanto. Everything is carefully curated and of excellent quality. The atmosphere is typical of Viareggio.

05/07/2026: Excellent food and very friendly staff. Set menu for €50 per person: 10 appetizers, two first courses, and two second courses, all fish-based. The place is small, and you need to book months in advance, but the quality is worth the wait.

12/07/2026: Unfortunately, even though we reserved a table by phone days in advance, they only reserved one next to the restroom door, and we had to leave without sitting down. Their defense was incredibly brazen, saying we didn't specify which table we wanted – it's unbelievable! 🤣🤣🤣

07/07/2026: I could spend a lot of time going into detail, but I'll just say that it's a renowned Tuscan restaurant that I've been visiting for several years. Coming to Versilia and not visiting this restaurant would be an unforgivable mistake, like going to Paris and not visiting the Eiffel Tower.

03/07/2026: Excellent as always, fantastic in every way!

30/06/2026: Excellent pizzeria and restaurant. Excellent food and very friendly staff!

17/07/2026: The family atmosphere in a beautiful setting, the food is always very good, and the staff is helpful and friendly. Highly recommended.

16/07/2026: Truly remarkable traditional Viareggio cuisine! The Viareggio-style mussels are superb!

16/05/2026: Top of the top of the top fish cooked to perfection. Money well spent.

15/05/2026: For lunch with friends, we all came here to eat together, finding several typical local dishes on the menu. We ordered a seafood appetizer, which I honestly thought would come with both raw and cooked ingredients, and not just small plates of cooked food. I was wrong not to ask what it included, but I usually mean everything. €27, good but a bit disappointing for the portion and also for expectations. A Trabaccolara was €24, very good, a tordello with ragù, €16, and a mixed fried calamari and shrimp, €26, again a bit small for the price. Dessert was €9, and water was €4 per bottle. (Cottage charge also €4 per person). A refined place that is still noteworthy for its quality. It's a bit pricey compared to other places, but I wanted to try it, and in the end, apart from the seafood appetizer, the rest is satisfactory. Very fast and friendly service, the place is also very nice inside so I recommend it anyway

23/05/2026: Fantastic experience! We enjoyed it so much that we went back more than once during our stay. Friendly service from Danielle, and the food was absolutely delicious! ☀️🇮🇹

22/05/2026: probably the best pasta with clams I've eaten so far

15/06/2026: We celebrated my husband's 50th birthday yesterday. I wanted to thank all the staff for their kindness and the excellent fish...the carbonara is always spectacular...the fruit tart is perfect!!! Thank you, and see you next time...

15/06/2026: A true hidden gem I stopped by while traveling in Europe Carbonara Spaghetti Seriously highly recommended In Korean terms, it's like a delicious neighborhood diner The fresh gifts give me even more confidence I want to come back again♡

12/07/2026: Pleasant experience, excellent dishes, impeccable service, very relaxing atmosphere

04/07/2026: It's not just food, it's an experience, something to try at least once. The atmosphere is refined, the service is attentive and never intrusive, the food is beautifully presented, and they make you live an experience. I won't say more because the surprise is nice.

07/08/2026: Very good and plentiful food, a simple atmosphere with small tables, and average wait times. We tried the razor clam spaghetti, which is tomato-based and features a razor clam sauce (not white, with whole clams). The seafood spaghetti was good and plentiful. The paccheri, which was good according to those who ate it, was perhaps the only dish that wasn't very generous. The fried food was also plentiful (including lots of fried sage and vegetables, all very crunchy), and the fried cod on a bed of leeks was also good. Prices are generally good, although I have a few observations, both good and bad :-): the first courses, at €14, are good and plentiful, but definitely below average. The fried dishes, at €20, are a bit above average, although the large portion makes up for it. The fried cod on a bed of leeks, which cost €20, was six bites, definitely expensive in my opinion. In the end, we spent €31 each for four people: three first courses and a seafood appetizer, two main courses, a dessert basket, two sgroppini and a sorbet, one coffee, and three bottles of water (no wine). The menus are on placemats; scan the QR code to see the price. I've attached a video with screenshots of the menu prices.

05/08/2026: My favorite! Relaxing atmosphere, super friendly staff, delicious food, and large portions. Loved it! Chill atmosphere, super nice staff, great fish dishes with large portions. Definitely going back!

27/07/2026: I hadn't been there for several years, preferring to stop at Giorgio's in the center of Viareggio. I returned on Saturday and regretted having "forgotten" Cicero for too long: large, comfortable tables, large plates just the way I like them (I hate small plates where it's difficult to eat fish or shellfish), prices absolutely in line with the quality of the food and the generous portions offered: excellent. The wine markup is honest. The dishes are remarkably good: if you want to satisfy your fish cravings, go to Cicero, period. Service was courteous, attentive, and professional; I was disappointed not to have cash on me to leave a small tip for the waiters.

19/07/2026: 360 degree quality...super food...top service, you can't ask for more.

15/06/2026: Super seafood carbonara...fried and too dry

11/06/2026: super restaurant, excellent service provided by the young brunette girl, good first and second courses

31/05/2026: Every time we come back here, we always find the experience top notch! Captivating location, empathetic and excellent service, and amazing food! 🔝🔝🔝🔝🔝🔝

30/05/2026: We had tuna with vegetables and potatoes. The tuna was grilled to perfection, and the vegetables and potatoes were delicious. The service was very attentive. We'll be back.

16/03/2026: We had booked with The Fork, they cancelled the reservation with the reason "closure of the restaurant" instead, passing by us to reach another restaurant we see that it is open...

13/03/2026: Truly excellent restaurant in the Darsena district of Viareggio. A charming and well-kept venue with a very pleasant atmosphere. The food was excellent, and the service was attentive, friendly, and professional. We started with a five-course appetizer, each one more delicious than the last. This was followed by a sublime Viareggio-style risotto, and truly special paccheri with calamari and shrimp. To finish, a homemade dessert: a simply wonderful strudel with ice cream. An experience I absolutely recommend.

22/07/2026: We had dinner for two at this restaurant with a casual, family atmosphere. We had gnocchi with scampi and gorgonzola and a fresh sea bass weighing almost half a meter. Everything was delicious. The staff was friendly and efficient. A wonderful experience. We'll definitely be back. Bill €40 each.

12/07/2026: Osteria with excellent fish. I was recommended by the owner and I ate very well.

29/06/2026: It's a good restaurant in its class. The food was delicious. The waiters were friendly.

27/06/2026: Fantastic restaurant. Authentic food from Viareggio but elevated to a Michelin star Level. You really cannot go wrong with anything you order from their menu. Highly recommended.