I migliori ristoranti di cucina pesce in Arezzo

07/09/2025: Pizza 4 Formaggi (hot and original italian pizza!!) insalata mista very fresh (prices are good) - comming back

03/09/2025: We stopped here for lunch while passing through. I had a grilled dish and a fried dish, both delicious. The service was also excellent. Highly recommended.

07/10/2025: A homely restaurant in the truest sense of the word! We ate here for 10 days straight, and every day was a surprise: the dishes were always different, meticulously prepared, and truly delicious. She—who does everything, from cooking to serving—is a force of nature: welcoming, attentive, and genuine. You can feel the passion and love she puts into her cooking in every dish. A rare place, where you feel at home and eat better than at home. Highly recommended for those seeking authenticity and true flavors.

07/10/2025: I ate at this restaurant and was truly satisfied. The food is excellent: carefully crafted dishes, fresh ingredients, and authentic flavors that are evident from the first bite. Everything is prepared with artisanal attention and great passion. The welcome is warm and the service genuine, demonstrating the dedication and love for the profession. The attention to those with food intolerances or vegetarian diets is also greatly appreciated: tailor-made dishes are equally tasty and carefully crafted. I absolutely recommend this place—I'll gladly return!

04/10/2025: I ate the grilled lamb...really good.

12/09/2025: I stopped here for lunch. Excellent, top-quality ingredients. The tagliolini with mushrooms was delicious. I hope to return.

05/10/2025: Very good, professional staff, abundant dishes are served, the menu changes from day to day and is a fixed menu at lunchtime and includes first course, second course, side dish, 1/5 L water and coffee for €15 you can eat good traditional Tuscan dishes.

09/09/2025: A perfect place for a stop, whether you're on a motorcycle or in a car, or simply want to enjoy a good meal any time of day. Cucina served us at 2:30 PM. The ambiance is unique, with a futuristic design and decorations from around the world, like a painting of Manhattan and a beautiful flower arrangement. The staff is truly kind and polite. The lady who welcomed us made us feel right at home, a truly warm welcome. The cuisine is homemade, simple, and excellent, with very competitive prices. The portions are generous, and the "old Coca-Cola"-style table markers add a nostalgic touch that makes the experience even more special. Instead of waiting in line like so many at Chalet della Consuma, this place is truly a better choice. Affordable prices, top quality! Highly recommended!

26/07/2025: Il posto non è proprio il massimo , posizionato in curva sulla strada difficile il parcheggio . Ingresso veramente buio e mise en place dozzinale. Cibo nella media ne eccellente ma neanche cattivo direi un 4 . Prezzo sopra la media ,carta dei vini triplicata nei prezzi . Non siamo stati male ma nulla mi spingerebbe a tornarci , un posto che ti dimentichi facilmente

13/07/2025: I was at this bar with my colleague on the afternoon of Friday, May 30th. We were served two slices of cheesecake. My colleague's was soft and delicious, while mine was completely hard with a sour aftertaste, making it inedible. So I went back to the bartender and politely asked if I could exchange it, explaining why. In an arrogant and annoyed tone, she explained that my slice was from a cake—and she quoted it as "from the first batch," meaning it was older than the other—but she added that it was still good to eat and that she wouldn't exchange it. I insisted, pointing out that if I pay, I have the right to have edibles, not obviously old ones. No way, and not only did she refuse to give me another slice, but she even added it to the bill even though it had been returned not because I didn't like it, but because it wasn't edible. Given the heat of that day, it's possible it might have been ruined, but precisely for this reason, for health reasons, it should have been thrown in the trash and not served, especially when the customer points out the acidic taste. I strongly recommend changing bartenders; if you want to, you can find people who want to work and do well.

07/09/2025: The quality was more than good, but the quantity was disappointing. I had the fried calamari with potatoes, but the calamari were countable, while the potatoes were plentiful. Salad and a glass of white wine were also included. The price was inconsistent with the meal.

15/07/2025: Very friendly staff, clean environment and very good food and desserts

09/08/2025: Ci siamo fermati qui per il secondo anno dovendo alloggiare nel vicino hotel per spezzare un viaggio in autostrada. Ancora più buono della prima volta. Personale gentile e accogliente, cucina tipica con un menu non lunghissimo ma vario: carne pesce, primi e pizza. Fanno anche cocktail e tutto è preparato da loro con prodotti di qualità. Atmosfera rilassante ma non formale e prezzi nella media.

06/08/2025: Piacevole scoperta..tutto molto buono dall'antipasto di pesce alla frittura ,con menzione particolare per il baccalà mantecato..niente da dire ,complimenti

14/06/2025: One of the best seafood pasta we had in Italy. Great selection of wines. Fantastis people

08/10/2025: everything excellent, very welcoming owners

09/09/2025: A salami pizza with literally 4 thin slices of salami that is also ugly to look at... I don't understand who taught you how to make pizzas... I remind you that the saying that food should also be eaten with the eyes is not just a figure of speech... there are pizzerias in Arezzo that are definitely better both in terms of service and quality of ingredients.

03/09/2025: The fish is incredibly fresh and of the highest quality, probably among the best I've ever tasted. The sushi is also excellent. The atmosphere is intimate and relaxed, ideal for a romantic dinner.

15/08/2025: Let's start with the positives: the restaurant is tastefully decorated. The fish quality is high. Moving on to the negatives: the service is inattentive, slow, and at times rude. I've been to this restaurant three times (some invited, some on my own) because I like sushi. However, despite the excellent fish, the rolls aren't good at all: they're large and fall apart between chopsticks, and the rice, in my opinion, is poorly flavored (and clashes with the filling). The real downside is that you spend a lot of money on dinner, which you then eat, and sitting outside, the chairs are uncomfortable! But above all, I ordered a plate of raw fish (LA CRUDITÀ) and only when I got home, looking at the menu again, did I realize THERE WERE NO OYSTERS. We weren't told, we were so caught up in our dinner that we didn't notice; they were NOT replaced, and the price (€50!) wasn't changed. A major dip in style, so for me, 1 star is already too much.

22/07/2025: The fish you eat in the mountains isn't bad. However, I'd focus more on quality than quantity. The appetizers aren't bad, although that whole salad is a throwback to the '80s...the first courses are plentiful but too salty, and finally the grilled fish is overcooked, with rock-hard shrimp left on the heat for a bit too long. A €4 sorbet is a steal. The waiter wishes he were somewhere else. It's a shame, because I remembered it better.

09/10/2025: Highly recommended B&B! Clean and functional. The owner was extremely kind and helpful!

23/09/2025: I've never seen a business owner treat someone who comes to ask for information about eating at their restaurant this way... Personally, if someone owns a business, they should welcome a customer both over the phone and in person. A terrible person. I wouldn't go even if they gave me a free lunch!