I migliori ristoranti di cucina pesce in Toscana

15/07/2025: Excellent food and good service

14/07/2025: We went here being disappointed that the neighbour was full. However such a nice experience with friendly staff, fast service and good food. Their initial starter, the chickpea pie, was amazing. The bread was fluffy and soft with a nice crunch. The musselsbowl and side of seafood was delightful with good balance. The pizza with guancale was as filthy as you wanted it to be! Great atmosphere even though it got very busy. We went with a 1 year old, and he had a blast and went home with a full stomach

18/06/2025: Nice evening in company. The Chianina burger was very good, the pizza less so.

17/06/2025: Good. The pizza. It is a thin pizza (if you want it thick you have to ask for double dough); I was skeptical before tasting it, but I have to say that it was crispy to the right point, topped with good ingredients. The place is decorated in a nice way. Very good

19/07/2025: The restaurant is beautifully themed with pirates both inside and out, and the staff even wears cool pirate outfits. The food is very good; perhaps a little more portion size would be nice. The pizza dough is good, thin and crispy, and the dessert is very good. The coffee is a bit pricey, but the price is average for the island, but still good.

17/07/2025: The place was too expensive. For two plates of gnocchi with snapper, two medium-sized lager beers on tap, and a litre of sparkling water, we paid 65 euros.

09/07/2025: Highly recommended, great quality, very finely seasoned and presented. But it comes at a price! We were there at Pentecost.

01/07/2025: A great start to our Elba vacation! Fine food, excellent wine, and very friendly hosts! We'd love to come back!

06/08/2025: Very expensive restaurant. Almost 70 euros for an appetizer and a first course.

31/07/2025: Last night I went to this wonderful place with three friends. The staff, the food, and above all, the hostess welcomed us and served us in such a kind, unique way that we didn't want to leave. We'll be back soon. Thank you.

11/07/2025: Amazing food Comfortable atmosphere Excellent and friendly service Highly recommended This is our third time here and we'll be back again.

06/07/2025: I go there often! I can say that everything is delicious… but in reality there is a dish that deserves a special honorable mention: the tuna steak is literally spectacular!! Definitely worth trying!!

12/08/2025: The fish at this restaurant is a guarantee, always excellent. The staff is friendly and courteous. A must-visit during the holidays.

04/08/2025: Simple atmosphere, very helpful owner and staff, we ate very well and it is advisable to book for 7.30/8.00 pm especially in this period.

29/07/2025: Nice little restaurant, we ate well there. The pasta is excellent.

10/07/2025: We arrived for lunch at 12:30. Tables empty, yet we were denied that we needed a reservation. I got the feeling from the service that tourists were not welcome.

12/06/2025: The pizza is excellent with the possibility of eating it with different doughs and with lactose-free mozzarella. Disappointed by the first course which is not at all copious. The tiramisu is fabulous and lactose-free: thank you! The price is a bit excessive but unfortunately everything has become expensive for the customer.

23/03/2025: Sono stata ieri sera, tutto molto buono, e finalmente un ristorante per noi intolleranti al lattosio! Menù molto chiaro, prodotti senza lattosio o naturalmente senza lattosio. Camerieri molto gentili e preparati. Bravi continuate così!

14/07/2025: Insider tip Great food Great staff Simply nice people

08/07/2025: We celebrated our wedding in this beautiful location, everything was perfect, wonderful food, everyone was kind and ready to satisfy all our requests, friendliness and priceless possibilities, we will come every year to celebrate our anniversary because the restaurant is TOP! DAVIDE & FRANCESCA

01/08/2025: Scoperto per caso arrivati da Roma ... un polpo eccezionale appena pescato (si sentiva!) ... anche il caciucco alla livornese, che è la tipicità del posto, é come fatto in casa dei pescatori livornesi di una volta !! Siamo tornati dopo una settimana ... ne vale la pena ! Prezzi un po' troppo alti, ma lo meritano ! Bravi.

27/07/2025: The best cacciucco you can eat in an informal yet very functional setting.

30/07/2025: We ate there several times last year and were looking forward to enjoying the restaurant and its cuisine again this year. Unfortunately, we were very disappointed this year. The birthday surprise didn't work out, despite having been discussed and promised in advance by phone. Even discreetly asking about it that evening at the birthday dinner, the answer was, "Yeah, sure, no problem." Apparently, it was just the waiter... After the mistake, the waiter tried to salvage something. A candle was stuck in a scoop of ice cream... Wax was dripping... Wax in the ice cream... Delicious... Well, anyway. Besides, the food was better last year. New kitchen team? Something can go wrong, I have over 30 years of restaurant experience. But the chef ignored us the entire evening. All the other Italian guests were greeted, but not the "tourists." We gave the restaurant a second chance on the last evening of our vacation. Unfortunately, a few things went wrong during that visit as well. The food wasn't really good. Old, dried-out lemons with the fritto misto; I've had better there. The truffle pasta was okay. My partner was cold because it was very windy, so we asked for something to cover her shoulders, a shawl or something (they have a beach shop next door), or a tablecloth. The answer was no, it's not possible. We tried again with a different waiter, but it was okay; they handed us a tablecloth. Otherwise, service was very slow, and there were long waits. The manager was there again, but this time, no greeting for the tourists. What a shame for such a beautiful place. It had so much potential.

24/07/2025: Completely overrated. "Wannabe" gourmet, the price/performance ratio is completely out of proportion.

06/08/2025: Cibo eccellente e servizio impeccabile. Abbinamenti unici e piatti dai colori sgargianti, ristorante consigliatissimo, ci tornerò il prima possibile!!

03/08/2025: We had dinner here on the beautiful terrace. The pink peppercorn and lime butter was superb! I had the roast suckling pig, which was delicious, as were the mashed potatoes and pepper sauce. My mother had the linguine with raw shrimp, and it was excellent!

09/08/2025: We ordered three courses, all excellent and plentiful. You could feel the passion the chef strives to convey with his dishes. The ambiance was whimsical yet impressive.

31/07/2025: Francesco runs his fabulous restaurant ALONE. And he does it with BRAVO 👏🏾 We've tasted a few Cacciucco, an Italian seafood stew or soup, nothing can top Francesco's cooking talent. Thank you for taking such good care of us yesterday evening, 30.7.25. Elba island will always remind me of your fantastic cooking and hospitality.

02/08/2025: Very attentive customer service; a celiac person was treated professionally and attentively. The dishes arrived in a reasonable amount of time, the presentation was refined, the combinations were just right, and the flavors didn't cancel out, but were perfectly distinct (obviously, that's my impression). High price? I wouldn't say it's all fish-based. And quality is something you pay for, not something you get free.

30/07/2025: Great location and beautiful decor. The pasta was excellent. There was only one vegetarian dish, which was very disappointing. The main course was extremely complicated. Grilled fish with a garnish of prawns. A few vegetables, very specifically arranged, were disappointing in taste. The cream was also underwhelming. Even the bathrooms were disappointing. The smell was unpleasant, the hairdryer was not clean, and the hand dryer was inadequate. The location and the prices set high expectations. But the dishes are very complicated and underwhelming.