I migliori ristoranti di cucina pesce in Marche

02/06/2025: Tuvimos un almuerzo inolvidable en el restaurante Giacchetti... una verdadera joya junto al mar. El entorno es absolutamente impresionante, perfecto para un almuerzo relajante y aún más mágico en la cena con una vista en primera fila de la puesta de sol. ¿La comida? Sobresaliente. La catalana es imprescindible, preparada con mariscos frescos e hinojo crujiente que añade el crujiente perfecto. La captura del día nunca decepciona, y el entrante de pulpo y papa fue el siguiente - nivel delicioso. No pudimos resistir el tiramisú y el sorbete de mandarina para terminar. Ambos son imprescindibles. Si estás en la zona, no te pierdas este lugar.

02/06/2025: We went to this restaurant by the sea with a couple of friends, beautiful location with sea view, friendly service, good food but in my opinion minimal portions, a bottle of purified water €4 0.75 cl, (3 glasses), for me an exaggeration, cover charge €4 per person, hot cold appetizers, the hot one with 4 types of stewed muscle (mussels, clams, Ragusa and snails), the cold disappointing very very poor (1 shrimp, 1 Alice, little salad, 1 piece of mackerel, a bite of sauce in the center of the plate). Squid and shrimp skewers (small), the squid have never seen so small. Dessert tiramisu good, but 3 spoons, 4 cm high, for €7. Coffee. No wine. My girlfriend and I ate 2 appetizers and 1 skewer and I had the tiramisu, €44 per person. The other 2 guys: 2 appetizers (1 cold, 1 octopus with potatoes), 1 first course and 1 second course (mussels). And dessert. Good but not great.

07/06/2025: Recommended by Maps, a pleasant discovery!!!

17/01/2025: Eating fish in the hinterland is unusual. Good experience. Well presented dishes. Quick and very polite service. Competitive prices. Small, bright and welcoming place

16/05/2025: Wonderful and friendly welcome from a hostess who explains the menu with heart and passion. Homemade cuisine, seasonal sauces, excellent meat and cold cuts. Great experience. We will definitely be back

16/05/2025: If you are passing through, take a small detour and reach this enchanted place where you can live an experience made of food and love. Unmissable

18/06/2025: We ate at this seaside restaurant by chance. It must be said that the quality of the fish is really excellent. Kind and helpful staff. Small place but very welcoming and with great attention to detail. Fair price quality.

09/06/2025: Nothing special, spaghetti with clams with lots of closed clams, dry fried food but with fish with large bones. Not satisfied, sorry

08/06/2025: I recommend it. Moderate prices

07/06/2025: Dinner with friends. Already upon our arrival, even though we had booked, we were put in line and waiting to take a seat. Finally seated, complete chaos. Water and wine ordered arrived in biblical temples. An hour passed and the order had not arrived. Given the trend previously, we had decided to eat cold: that is, ham and mozzarella and mixed crostini. The other couple of friends 1 first course. What arrives after over an hour of waiting without even bread? The penne, by the way, overcooked and sticky, which our friends sent back after tasting. After repeated requests, the cold dishes arrive, but only 3 out of 4 without crostini. Then, after a while, the crostini arrive in installments, two of which were all burnt and inedible... the only positive note was the courteous staff. At the cashier, in the end, they gave us a 16 euro discount without any request... but sometimes the discount doesn't save a technically disastrous evening.

22/05/2025: Abundant and cheap aperitif, excellent cocktails

05/04/2025: Graduation party celebrated here Very nice place, nice helpful and friendly staff

25/06/2025: Fixed lunch menu, unbeatable price, unique taste!

12/06/2025: I have been going there for years. Fish is always fresh and well prepared with high professionalism. There are various menus and I always take the tasting one with raw, cooked and mini fish burgers with house wine, sweets and sailor's coffee at a cost of €25 per person. Excellent value for money

25/05/2025: Coming from Assisi, on the third attempt to book (because you have to book) We ate like God... congratulations!!

25/05/2025: Reunion 20 people with a fish-based lunch. Not up to the cost (48€ for a single menu) The feeling is that the fish was almost all frozen and also the preparation (especially of the appetizers) left much to be desired...

21/06/2025: I had the pleasure of being a guest of the chalet, together with my family for a week. We received courtesy, attention and sympathy, everything you need to spend a pleasant holiday dedicated to good sea and relaxation. Interesting solution dedicated to dog owners, a space with umbrella, sunbeds and bowl of water always full, well delimited with fence and safe, where we can all experience the sea together that made the beach quiet and pleasant for both our dog and for us. A mention for their "Cenetta" a selection of fish dishes at a fixed price certainly interesting. Thank you for letting us spend a peaceful week

11/06/2025: We had a great time, the establishment is clean and very efficient, equipped with a box with a net if you have a dog. Pietro the owner and his young and kind staff put you at ease. The fish cuisine is excellent....with fair prices....what can I say....I highly recommend it

26/06/2025: One of the few restaurants where you gladly return. You eat very well and spend the right amount.

21/06/2025: Fantastic place by the sea. Excellent fish preparation and impeccable service

08/06/2025: The food is very good, natural, it's like our parents and grandparents cooked. Not greasy. Not too seasoned. Lots of foods of all types. Everything is good, from the starters, to the meats, fish, side dishes, handmade desserts and therefore really special. Very good local wine. Fast service, courtesy, easy parking, good coffee too (and it's not a given...) Fair prices for the quality of everything. ⚘️

17/05/2025: Restaurant / delicatessen outside the center of Tolentino, with convenient parking in front of the place, discovered through reviews read during a business trip. Simple place, more like a diner, but very clean and elegant; the service is efficient and courteous. I will focus more on the cuisine. I ate fish dishes having been there on a Friday and I must say that the combination of quality and simplicity offers a magnificent experience. I had a chitarrina with clams and a fried food: very fresh fish, the fried food melted in the mouth, and rich dishes. I asked for the first one al dente, and that's how it was presented to me. Excellent flavors and speed of service. Adding a bottle of water and a coffee I spent €26. Definitely to return!

06/06/2025: Good food takes a while to arrive, the place is full of customers, a sign that it works well and that people find it friendly. You eat very well, the price is in line with the offer and the city, we ate alone, but we will return for the gastronomy to spend days at the beach, and we will not return alone

12/05/2025: Ragno Verde is a restaurant located on the seafront of Grottammare, a much appreciated location on the Marche coast. This restaurant has the particularity of being immersed in a maritime atmosphere, where the scent of the sea can be breathed in every dish. Ragno Verde's cuisine is inspired by the local seafood tradition, offering fresh fish-based dishes, prepared with high-quality local ingredients. The setting is perfect for enjoying a dinner at sunset, overlooking the sea, and for savoring the typical cuisine of the area, which celebrates the freshness of the catch of the day and the authentic flavors of the Adriatic Sea. Vincenzo has a philosophy that reflects authenticity and the passion for the territory. The fact that the menu is inspired by the catch of the day is a reflective choice freshness and respect for what the sea offers, without forcing anything. It's a cuisine that doesn't look for to impress with sophisticated dishes, but tip to enhance simplicity and flavour genuine ingredients. Vince always manages to give that special touch, which makes each dish unique. It's really nice to be able to appreciate the mastery of those who know how to deal the ingredients with respect, without complicating too much things, but bringing out the best from every single element

21/04/2025: Posto bellissimo,pranzo giorno di Pasquetta,Valeria persona , meravigliosa gentile e preparata, spiegazione di ogni piatto,attenta a tutte le esigenze dei clienti,parliamo ora del cibo del nostro pranzo di pesce, sublime in ogni portata tutto super fresco e ottimo,portate innovative con raffinatezza di gusto,porzioni generose,tutto sapientemente preparato dal super cuoco,Vincenzo attento in ogni dettaglio,rapporto qualità prezzo ottimo. Ho dato 5 stelle perché non si possono dare di più ma ne merita 10000000, tutto super consigliatissimo!

04/06/2025: Very pleasant evening. Very welcoming atmosphere. The service is excellent, as is the always fresh fish with really appetizing and inviting recipes. First choice wines. Highly recommended.

01/06/2025: Betta and Alberto are a certainty. There is nothing else to add.

28/04/2025: Had a cocaine sandwich with friends, and it was as good as it was fun! But besides mine, the others also received many compliments! Beers? Magnificent! We absolutely recommend! This is a review worth a 10!

09/03/2025: We ordered takeaway and were very satisfied. Excellent quality of meat and excellent courtesy from the owner. Must try!