I migliori ristoranti di cucina pescenella città Iseo della Brescia

06/03/2025: Stupendous!!! Truly a great experience! Short response times, very efficient organization, good quality food, suggestive location. The kindness of the owners was another positive and welcome note!

18/11/2024: Excellent location, excellent cuisine, welcoming, kind and professional staff, I can't find a negative aspect from any point of view

04/03/2025: Lunch with friends on Sunday, we ate very well, all the dishes chosen from pizza to tuna to side vegetables were good, all cooked well, we also found the desserts very very good! Large private car park in front of the restaurant a stone's throw from the port.

01/03/2025: One of the best pizzas, the cuisine is also excellent, especially the fish dishes! Helpful, kind and polite staff. I absolutely recommend it!

08/01/2025: Excellent service, spectacular pizza and a very warm and nice environment. Well done!!!

06/01/2025: Friendly staff in a very familiar environment; excellent pizza and restaurant with adequate prices! We will definitely be back

22/03/2025: Ottima pizza, dolci da favola. Servizio ottimo.locale pulito. È inutile dirlo,dai napoletani si mangia sempre bene. Consiglio.

21/03/2025: You breathe the air of Naples, maybe it's the lake, maybe the pizza, but if you try it, it will stay in your heart, it's not a starred restaurant, it's a genuine, good place, just as good as the pizza and fish, recommended. Better to book in advance. When I'm there again, I'll go back to Pulcinella

12/01/2025: Absolute TOP experience. So, let's start from the location, which is simply wonderful: literally on the lake, with a sunset view, complete with a port for parking boats. Inside, modern and minimal design, with extreme attention to detail, colors such as black, gold and red dominate, with a starry ceiling similar to Rolls Royce. The interior left me speechless. Then, food: everything was impeccable. from the seaweed breadsticks from the lake, to the 48-hour leavened bread, through to the best prawns I've ever tasted, as you can see from the photos, the quality is evident, and there's a lot of it here. Lots of seasonal ingredients at km 0. Very delicate and "harmonious" dishes. The chef we had the pleasure of speaking with is a very kind and calm Neapolitan, with 20 years of experience in starred kitchens. Here we are not at the level of a starred one, but we are close. Each dish is an experience, and one is better than the other, you can feel all the passion and care of the chef. The only flaw I give to the cotechino, which was a version for me to review because it was rectangular, full of spices, and so far ok, but too hard. The cotechino should melt in your mouth and cut with a fork. That was chewy. Big shame, but everything else was breathtaking. There wasn't a disappointing dish (except the cotechino). Impeccable service. Few but good. There were 3 of them, but super fast, professional, kind and helpful. Really top. We went to the New Year's Eve dinner, €160 each, for an 8-course dinner + panettone with water, coffee and bread included. Price a little above average, but it's worth it all between the wonderful location and excellent general quality. Too bad that, at the entrance, they offered us a welcome glass of champagne, we accepted thinking that it was included. Bitter discovery: €40 more. 20 each. Crazy price in my opinion. For €40 I could get a good whole bottle of champagne. Other than this, there are no other negative notes. But a piece of advice: booking is highly recommended. There are literally 20 tables inside. It's just a room. Which is good because it will never be a mess, but it fills up quickly. Definitely positive experience, if you want to make a good impression on the girl, go here without fail. Ah, last thing: I advise against bringing children, it is an elegant and refined place, some time passes between one dish and another, in short, it is very boring for a child (I say this because there was a couple with their two children. All the time playing Clash Royale on the phone). No sense

23/12/2024: It's a unique experience. Highly recommended!!

01/01/2025: Io ed amici abbiamo deciso di passare il capodanno 2024/2025 in questo ristorante. Personale gentilissimo e disponibile, locale sul lago molto bello, buon cibo. Consigliatissimo, abbiamo passato una bella serata.

01/01/2025: My friends and I decided to spend New Year's Eve 2024/2025 in this restaurant. Very kind and helpful staff, very nice place on the lake, good food. Highly recommended, we had a lovely evening.

23/02/2025: Posto molto bello, curatissimo, con una vista lago pazzesca. Siamo state accolte con molta gentilezza e professionalità dal personale e ci siamo trovate da dio. Cibo davvero buonissimo, ricercato, con una reale attenzione ai dettagli e sposando la filosofia Slow Food che gli dà altri punti in più. Noi eravamo in 4 e abbiamo preso 2 taglieri piccoli ('Il lago' e 'Il territorio') da condividere, poi un primo o secondo a testa: Maccheroncini al ragù di lago, fritto misto di pesce di lago, Manzo all'olio, tagliata. Tutti i piatti erano davvero squisiti e siamo rimaste molto sorprese per aver scoperto questo posto e la sua cucina. Complimenti a tutto il personale che ti fa sentire accolto e coccolato. In tutto abbiamo speso neanche 35€ a testa, quindi prezzi molto onesti per la qualità del cibo che abbiamo mangiato. Ci ritorneremo sicuramente!!

19/02/2025: Location veramente bella in particolare l’outdoor, si mangia in una terrazza sul lago. Cucina buona, servizio cordiale e prezzo onesti.

18/01/2025: Good morning, can anyone tell me why it's closed? On the Internet it says closed temporarily thanks

01/01/2025: I called last week to find out if it was open on the 31st, and they said yes. However they weren't open and no one was answering!

02/03/2025: in my opinion, one of the best pizzas I've eaten. The pizza chef is not only good but always smiling and super kind!

25/02/2025: Mai visto un'arroganza simile in un ristorante!Mi chiedo come stia aperto un posto simile.Non aggiungo altro.......

08/02/2025: Average pizza, perhaps it is a good restaurant for those who love fish. Unfortunately the tiramisu was a little dated, rubbery... still good service.

18/01/2025: We stopped for dinner once. Never again. Slow to serve and even the wrong pizza was brought to us. I would say the pizza was more than cooked.