I migliori ristoranti di cucina pescenella città Bolsena della Viterbo

10/04/2025: A place with a well-kept appearance and a peaceful and welcoming atmosphere. I was welcomed with a very tasty entrée, potato croquettes accompanied by lemon mayonnaise. I chose chopped beef as starters, seasoned with a very delicate cream topping of dehydrated porcini mushrooms and the very tasty sour note of the giardiniera that accompanied the tartare. I also really enjoyed the sweetbreads with the mayonnaise trilogy. Lime, berries and garlic. Certainly worth taking. All accompanied by bread from your trusted bakery and a scrocchiarella focaccia proposed by the chef. Off the menu, the first course is a pleasant guinea fowl tortello creamed with orange butter and black olive crumble. Balanced taste. The tortello sheet is perfect, the citrus note is barely perceptible, the filling is good, but the taste of the guinea fowl is difficult to decipher. Overall very pleasant taste. As a second course, a very tender pork cheek accompanied by a classic creamed potato. Finally, a tasting of the à la carte desserts. If you take a starter, first course and second course, my advice is to opt for a single dessert. It's difficult to say which was my favourite, all good, but too full to fully appreciate them. What can I say, if you have come to visit the suggestive atmosphere of the city of Bolsena and its lake, not far from the historic center and the historic avenue of Via Nicola Colesanti, I suggest you try this place. From what I ate and from the table service, it is clear that capable and competent people work there.

07/04/2025: Top! I chose the pigeon menu and was thrilled - every component was perfectly coordinated. The double preparation of the pigeon with the liver bignè was a highlight. On recommendation there was also an excellent red wine and a delicious pre-dessert as a surprise. The ambience is stylish and fits perfectly with the luxurious, creative food on offer. Clear recommendation!

26/05/2025: Excellent Tuscan cuisine. Their meats are wonderful

17/05/2025: Welcoming place, very pleasant background music, quick lunch passing through for work. Appetizer presented well but nothing that could be done better, average quality euro 13.00 judge for yourself from the photos. Second fried lake fish disappointing, lattarino not crispy seemed already cooked and reheated in oil to heat it, slices of lake pitch breaded with egg (NEVER seen) soft result, then tasteless to death, lake fish is not as tasty as sea fish, in short a terrible result 13.00. Wine 1/4 5.00 water 3.00 cover 2.00 total 35.00 with the discount otherwise the dishes cost more. Then I was alone and he charged me 2 covers.

06/05/2025: Excellent value for money, beautiful location and excellent service. I would definitely stay here again

06/05/2025: 10 minutes (exactly ten minutes) late and they give away the table. Those who want nothing too much squeeze. Congratulations.

30/05/2025: Abbiamo mangiato una sera di maggio in questa pizzeria niente di che devo dire che il servizio è stato molto celere, ma la Pizza mi ha un po’ delusa. Mi dispiace perché il personale comunque è stato molto gentile e disponibile..

29/05/2025: The carbonara and the white ragu with porcini mushrooms were below average, bland and unloving, and the main course was nothing special either! Vinegar, oil, and cheese in packets. And we both had stomach aches that night and the next morning. The staff were very friendly, though.

26/05/2025: Very nice, with impeccable service

23/05/2025: Stopped for lunch , just found the place on google as we drove . Welcome was friendly, views delightful . Menu is via QR code, which is a pest when you have to keep flipping backwards and forwards , but hey ho it saves on paper! Other diners not too tech savvy had great difficulty getting the menu and ordering, staff were not good in assisting them. Good food choices in the menu, but it was easy to miss items whilst flicking back and forth! Hubbys seafood pasta was good, my tortellini was bland, would have benefited from fresh pieces of fish rather than puréed fish. The fried lake fish was not to our liking, but that may just be personal taste.

21/05/2025: Found a restaurant by chance, very well received by a great server who was attentive despite the language barrier. A place that doesn't look like much, but it offers excellent pizza flavors, tasty pizza at an unbeatable price.

16/05/2025: siamo stati cosi bene che ho indicato pranzo ma in realtà prima volta prenotato per cena, seconda volta tornati due gg dopo per pranzo cibo genuino e buonissimo staff super

20/05/2025: We ate at this place on Sunday, May 18, 2025! We hadn't booked but passing by here by chance we liked the location and we stopped! We even didn't know how to eat a pleasant surprise! Fresh and well cooked food and a really good kindness from the staff! We will definitely return and we recommend it to anyone who should find themselves in these parts!

21/02/2025: It feels really good. Distance between umbrellas more than adequate. Well-kept lawn and clean beach. Very friendly family management and low prices.

24/05/2025: Oggi mi trovavo in provincia di Viterbo con un caro amico, in visita al suo paese d'origine, Latera! Con l'occasione mi ha portato sul lago di Bolsena per il pranzo, e...dopo un paio di tentativi falliti perché i locali erano soldout, ci siamo imbattuti per caso nel "Ristorante il Gabbiano"; direi che siamo stati fortunati a fermarci lì, personale squisitamente cordiale e accogliente, cibo SQUISITO...ci siamo orientati sul pesce...e panorama da lasciarci senza fiato!! È stata una giornata di partenza con un clima stupendo e pranzare in riva al lago all'aperto con la giornata meravigliosa che è stata non ha avuto prezzo! Avete una location incredibile e ci sapete davvero fare, soldi spesi BENISSIMO e quando mangio BENE non li rimpiango MAI, a presto e grazie.

16/05/2025: Friendly staff, great location right on the lake, and spectacular at sunset. Unfortunately, the food doesn't quite measure up. The salad consists almost entirely of green lettuce leaves, and the tuna, which cost €22, consisted of two tiny pieces, as is typical in Italy, with no side dishes. In summary, a nice atmosphere but unfortunately overpriced.