I migliori ristoranti di cucina pesce in Lazio

26/04/2026: Special thanks to the waiter Zakaria, for his commitment and professionalism, all the best 😊

23/03/2026: Restaurant inside the Mercure Rome Fiumicino hotel. Spacious atmosphere and average menu. Amatriciana and cacio e pepe are perhaps a little lighter in flavor than true Roman tradition. The restaurant also offers pizza. Courteous and helpful staff. Good coffee and a friendly and helpful barista.

07/06/2026: Can you do zero? Outrageous prices, chaotic, dirty, staff who serve without gloves, eat and drink, and then serve tables without washing their hands. The ordering system is chaotic, confusing takeout dishes with those ordered at the table, creating enormous chaos among customers and staff. Extremely slow in everything, pizzas as flat as Conad piadinas. Terrible fried food.

06/06/2026: Considering we're in Santa Marinella, on the most famous beach, I expected something more. The service is buffet-style, and you have to make reservations at the cashier, then pick them up and sit at one of the free tables. The quality of the food was good, but a capricciosa, as I requested, was similar to a vegetarian one. The supplì were good, as were the flowers. The price was definitely high for a buffet.

29/09/2025: We found ourselves having lunch with a friend during a stop on a motorcycle tour. The place is fabulous! It was a perfect late-September day for an excellent lunch in a quaint restaurant. We ate fettuccine with porcini mushrooms, mutton skewers, and sautéed broccoli, along with dessert and coffee. Everything was excellent. The staff was friendly, and we chatted with the owner about the history of the place. A pleasant break before heading home.

21/09/2025: We went to Patrizia restaurant and our experience was not positive. The receipt even had a different name and address listed ("Vanilla Café" in Rieti), which creates confusion and a lack of transparency. We spent €25 for three iced teas and two desserts, a price completely disproportionate to the amount consumed. The place is beautiful, with relaxing music, but the atmosphere doesn't make up for it: the staff's manners don't make you feel welcome; in fact, they discourage you from staying and enjoying the experience. In short: an expensive place, lacking transparency, and with a welcoming atmosphere that leaves much to be desired. I wouldn't recommend it, as it's neither worth the expense nor the experience.

10/11/2025: Terrible experience. We felt sick. I hate to write this review because the staff was really kind. After almost an hour of waiting, we ordered sautéed mussels, a mixed fried fish to share, and a bottle of wine. Aside from the price, which was truly too high for the small portion we ordered, the sautéed mussels were unthinkable: some mussels were raw (never happened before) and the sauce was off. We felt sick all day.

25/10/2025: A mystical experience. It felt like being in an episode of "Nightmare Kitchen." Slow service, waiters insulting each other, and subpar food. The location alone is worth it.

23/06/2026: The fish dishes were good, plentiful, well-cooked, and the fish was fresh. Service was perhaps a little slow (depending on how crowded it was), but the kindness and friendliness were evident.

23/06/2026: Wow guys, I don't think I'm going too far if I say: that's the only good thing about San Felice! We ate the best fried anchovies ever! The waiters are exceptional! Very nice, with a fantastic selection of wines! And they even took €9 off our bill. These are restaurants that bring the name ITALY high 🇮🇹

31/05/2026: Zero stars... in 1 hour, 5 bruschettas and 3 frozen croquettes... I absolutely do not recommend it! The welcome was also terrible!!!

17/05/2026: I went there yesterday, May 16, 2026, with my family. Attracted by the fixed menu that included an appetizer per person, a first course per person, and a bottle of water for €20, we entered the restaurant. When it came time to order, half of the dishes offered were unavailable due to a lack of ingredients. We adjusted to availability and ordered. Furthermore, we were told that the house wine was unavailable, so we ordered a bottle. Up until the appetizers, everything was fine, except that another first course I had chosen was unavailable due to a lack of ingredients. From the first courses onward, it was a complete disaster. We were served a carbonara made with sausage, a completely flavorless spaghetti with clams, and a cold scialatiello. By then we were almost there and we stopped. I pointed out all the shortcomings, and the waiter apologized, saying he'd make up for it on the bill. Doing a quick count of three €20 menus and a bottle of wine, I expected a bill of around €80. The bill was €129, discounted to €120. I called the waiter and explained my inconvenience. At the same time, I noticed that the next table had a jug of wine on tap, so the house wine was available. The bill came back to me for a total of €92, with a €7.50 service charge. Since I was with my family, and specifically a little girl, I didn't feel like arguing, so I got up, went to the cashier to pay, and made my colorful complaints, including about the wine. They told me that the jug contained the same wine as mine and that, in their exact words, "they had to patch it up." This infuriated me, since they probably hadn't paid as much as I had for the bottle. The waiter, who probably had other things to do with his life, shrugged, as if to say I couldn't do anything about it. I also pointed out that for half the meal, the owner, who was probably at the cashier, was probably talking on his cell phone on speakerphone, as if he were alone in the restaurant, in an incomprehensible language. Ultimately, terrible food, even worse service, and an attempted scam. Not recommended in every way. It's a shame I can't give it zero stars.