I migliori ristoranti di cucina pesce in Abruzzo

06/09/2025: DON'T GO. THE FOOD IS OF VERY POOR QUALITY. THE FRIED FOOD MAYBE STILL GOOD, BUT I HAVEN'T TRIED IT. THE FOOD USED TO BE MUCH BETTER. TO THE OWNER: I UNDERSTAND THAT WITH 8 EUROS A PLATE YOU CAN'T PERFORM MIRACLES, BUT INSTEAD OF MAKING LOTS OF POOR QUALITY DISHES, WASN'T IT BETTER TO OFFER A FEW GOOD DISHES?

06/08/2025: We went to eat but we were very disappointed with the treatment and the quality. Then we asked for a sachet of ketchup, a sachet of mayonnaise and the salt was charged an extra euro. Selle 0

10/09/2025: Don't come in!!! They were really rude! No good! Even one star, and that's it!

10/09/2025: What a shame. We'd already had dinner by chance at this restaurant on the beach (with a beach club) in Pescara and had a wonderful meal, despite the barely adequate service. We returned for lunch with the family, and the mussels we'd loved so much were truly inedible: cold and dry, barely reheated for the occasion but cooked who knows when. Spaghetti alla chitarra with completely shelled, unspeakable, flavorless clams. I want to clarify: we've been buying and cooking mussels and clams very often for generations, so we know them very well. Again, what a shame, because the place would have been nice, except for the friendly service.

14/08/2025: The lady is very rude, someone needs to teach her how to treat customers.

11/08/2025: I'm giving one star because less is the best... We were treated like garbage by the owner who, despite receiving nothing but politeness from us, from the moment we ordered to the moment we paid, welcomed us with scathing remarks and visible impatience. After providing us with a sorbet (€8 per portion—who knows where the finances are in these situations...), which we paid for with a smile despite the price, we sat down at a table outside the restaurant. After just five minutes, we were repeatedly harassed by the waiter, who, in an extremely rude manner, asked us to vacate the table for people who had spent more. Not content, we pointed out to the waiter that we were also paying customers, and the owner came out to up the ante, with the manner of a true lady... Being lucky enough to have a shop in Positano doesn't give you the right to treat customers, especially polite ones, like garbage.

25/08/2025: If you're expecting gourmet fish, go to a gourmet restaurant with gourmet prices... If you're looking for a place to eat a variety of fish at a reasonable price, you've come to the right place. The signature dish is fried fish!

12/08/2025: It's definitely gotten worse over time!!! ... You can't feel, let's say, "unwell" the next day... but even on previous occasions it was clear that the quality had been declining...