I migliori ristoranti di cucina messicana

16/01/2026: A €2.30 commission for paying by card without any communication from the restaurant owner overshadows everything else.

30/09/2025: The style and atmosphere of the summer expanse make you feel like you're in Mexico. It's a shame this charm is missing inside.

28/12/2025: I went for my birthday dinner and was pleasantly surprised. The food was excellent, but most importantly, the staff was friendly and helpful. I'll definitely be back!

25/12/2025: This is the second Christmas Eve I've spent here....Last year I liked it better, from the food to the service. It's obvious they weren't all that eager to serve tonight...huh?

07/02/2026: We loved the food and drinks at santo taco! We ordered margaritas, pastor tacos and quesadillas, chips & guacamole, and cod tacos. This place had authentic ingredients and flavors in their food, would 100% recommend coming!

15/01/2026: I'm in the office Tuesday through Thursday and it's never open. I'm just writing this for info. Unfortunately, I haven't tried the taco. I'd like to.

07/02/2026: It has always been a great place for happy hour.

26/01/2026: Very friendly staff, lovely food and good atmosphere

15/11/2025: Kind and helpful! Good piadina kebab and chips too.

03/11/2025: Centrally located, excellent kebab piadina, and just the right amount of service. Great price, recommended compared to local restaurants that are tourist traps.

18/10/2025: For dinner on Saturday, we ordered meat and fries. The meat arrived after 10 minutes, and we waited for the fries, which never arrived despite asking the waiters several times. They were very polite and smiling, but the fries never arrived. We left practically hungry, and they didn't even apologize.

03/08/2025: A well-maintained restaurant with parking and two dining rooms, one indoors and one spacious outdoors with a wooden gazebo. The menu is varied, and dishes, such as sandwiches, are excellent, and there are also gluten-free options. Meat is a local specialty, sourced directly from the butcher counter at the back of the dining room. Service is good and fast, with friendly and helpful staff. Prices are lower than average for this type of restaurant.

02/01/2026: Amazing burgers; anyone who complains has probably eaten too few, or by mistake, in their life. Impeccable cooking, generous toppings, but without the need for a pressure washer after eating, and perfectly balanced flavors that match the flavors you'd expect from the name. Go there without looking for anything else, and you'll leave satisfied.

02/01/2026: Everything was very good. The sandwiches were tasty and nice and full. The fried foods were amazing, and the staff was friendly. The space is very small, so it's best to always make a reservation to be on the safe side. But it's a place I frequent when I want to grab something in Senigallia. Recommended!!

13/02/2026: In the three years I've been in Italy, this is the first time I've eaten such good, tasty food that made me enjoy every dish. It was all perfect.

17/01/2026: It's not Mexican food; it's more like Tex-Mex. I didn't like the place at all.

26/01/2026: Fantastic experience. Excellent food and a very pleasant atmosphere. The best Mexican restaurant!

24/01/2026: Biblical wait times! From 9:00 PM to 10:30 PM, two appetizers were served. The beans were barely warm, and the rest of the food was cold from the refrigerator. Only the burgers and fried food were okay. Clearly, there's a lack of staff and experience.

08/09/2025: Shameful. I ordered home delivery, but it never arrived. After an hour and a half of waiting, I called the restaurant to find out where my order was and they told me they had contacted me several times, but that wasn't true. No calls received. Zero professionalism, and no refund.

26/08/2025: The place says it's open online but in reality it's closed

17/09/2025: We found this pizzeria practically by accident while we were on our way somewhere else. It was a Thursday evening, completely deserted, but we were in a hurry and went in. The pizza and sangria were really good. The sangria was better than the ones we drank last year in both Barcelona and Valencia. Honestly, we were surprised there was no one there; back in Veneto, it would always be crowded. What can I say? Move to our place, you won't regret it; stop trying to make ends meet in Messina.

20/07/2025: Unfortunately, our experience wasn't the best. The atmosphere was pleasant and the staff was courteous, but the food didn't quite meet our expectations. We struggled to swallow the Mexican dish, and the next day... let's just say our stomachs definitely had something to complain about. It's a shame, we expected better. We hope for a future improvement.

21/10/2025: Poor quality of ingredients, dish that was supposed to be super spicy wasn't at all

15/10/2025: I discovered it by chance and have been back several times. We'll see how it is inside in winter.

13/09/2025: Fantastic atmosphere and excellent service, the owner is a very kind person and you should definitely come here.

14/06/2025: Good food, very friendly staff, live music. Beautiful!

27/12/2025: A truly disappointing experience given the restaurant's reputation. I hate writing negative reviews, but we're definitely not. The place is beautifully decorated, and they have excellent beers on tap. For two of us, we spent €60 for an appetizer, two sandwiches, and four beers. We were at a really cramped table near the entrance; they gave us a paper menu for two, and the service was incredibly slow, despite the restaurant being half-empty and having several staff members. They brought us two small Weiss cheeses (instead of the medium ones we'd listed on the menu), and the appetizer arrived a quarter of an hour later. It was well-fried, and we really enjoyed the mozzarella, but €14 is too much for the quantity. The sandwich, however, is the real problem: the bread is stringy and too thick for the filling, the meat is flavorless, and I fear it shrank significantly during cooking, as it was supposed to be 200g of beef. The provolone cheese was good and melted well, but it didn't save the sandwich. Average fries and limited sauces at the table (only one 10ml sachet of mayonnaise per person). We had to wait another 10 minutes for two medium beers. Overall, for the quality and service, the bill was too high, especially for a place specializing in American cuisine. Perhaps it was an unlucky evening, given the other reviews.

27/12/2025: Honestly, I've been to many Diablo Saloons and Mexican pubs in my life, but this kind of poor service is the first time I've experienced it. The guy serving was nothing to complain about, kind and nice. But at the cashier, give him a damn smile, otherwise you'll have to change jobs. If you have your own problems, stay home. The prices are exorbitant, not because of the prices but because of the quality of the food: poor-quality bread, poor-quality meat, undefinable preparation! 13 euros for a burger made with low-quality ingredients and just two fries seems truly absurd to me. And don't complain if people go to fast food or Chinese places because if I have to pay triple the price for the same quality, I might as well go there and criticize them. My criticism probably won't affect you in the slightest because I've read that I'm not the only one and I'm surprised by the positive reviews, but really, if you want to continue, you need to do a good reset. It is not acceptable here that Cannavacciuolo wants Padre Pio.