I migliori ristoranti di cucina mediterranea in Veneto

12/10/2025: Excellent products Very rude staff Like many in Chioggia, in three days it was difficult to find anyone willing to work Not worth returning

29/08/2025: Right in the middle of the main square, opposite the basilica, we had some delicious sweets. It's Dolce Vita for life. There's a wide selection, from macarons to tiramisu. The service was very friendly and attentive for the short time we were there. The price was also very reasonable.

31/10/2025: Everything was great until 2016.

09/09/2025: My family and I had a great time. The staff were friendly and helpful. The pool was clean and the grounds were clean. The only flaw, if anything, was that the greenery was a little more cared for, which would be an even bigger plus. Tizè is a gem. Don't let it go.

02/03/2026: On our last vacation, we ate there every day. It's a beautiful restaurant with a great atmosphere, incredibly friendly staff, and the food was always excellent. For any vacationer who values ​​quality and excellent service, this is definitely a must-visit. We'll be going back again on our next vacation and enjoying more delicious evenings.

03/11/2025: Good quality, not exceptional. Could be better. But overall, good.

27/11/2025: The food was mediocre for the price, service charge is calculated per person, and food cannot be shared.

30/10/2025: Hostaria Galileo offers average cuisine typical of the touristy parts of Venice, nothing special, the food won't offend, but it won't impress either. Online reviews are mixed, people either praise the place or criticize it for its quality and service. I wasn't impressed by the Pinot Grigio and for the extra €3 for a couvert and €3.50 for an espresso, I expected a bit more (this put me off more than the food itself). I would definitely recommend having lunch here if you're passing by, but if you're looking for better value for money, look for a restaurant in another part of town.

02/03/2026: They have a menu that includes a main course and a second course of meat or fish. I opted for meat, but it wasn't meat. The menu says beef chop, but when it arrives, it's a breaded chicken breast steak.

25/11/2025: The staff was extremely unfriendly. They refused to give me coffee and a table reservation. The man, most likely the owner, was extremely rude. I definitely don't want to go back.

21/02/2026: Great pizza with pulled pork and onions. The view outside was really nice and the Sicilian waiter was good for some laughs

20/02/2026: By far the worst experience we've ever had at a ski lodge. When you go to a mountain hut for lunch in the Dolomites, you expect expensive food these days. That was exactly the case here. Since the hut was already quite full, our group (of eight people) figured it couldn't be bad if it was so busy. Wrong! It started with the waiter taking our money before we'd even received any of our food, which is totally unusual for a restaurant. The drinks arrived relatively quickly, but after that, things just got worse and worse. Most people at a ski lodge just want to stop by for a quick bite and a drink. When you have to wait an hour and a half for two of the eight burgers to arrive, and then another 15 minutes before the rest have even come, every skier is going to lose their temper. When we politely asked the staff for a refund, they simply ignored us. After the third time, one of our group raised their voices, and the waiter then threatened to call the police completely unnecessarily. Shortly after, another of his colleagues arrived, and we demanded our money back from her. At first, she insisted on bringing us our food within the next few minutes, but that was too much of a hassle for us, as we were already in a hurry to get home. When we mentioned this, she inexplicably lost her temper and started yelling at us. We were shocked by this woman's unacceptable behavior. Finally, after several minutes of discussion, we agreed that we would get a refund for the missing order. All in all, it wasn't even worth one star, and I would advise everyone against going to this place unless they have an enormous amount of time and patience. The view, however, is great.

02/06/2025: For your information: The restaurant is currently permanently closed!

01/06/2025: Attention!!! The restaurant has been closed for at least a year.

08/03/2026: Terrible. I give it 1 star because I can't give it 0. The prices are high for the lack of professionalism. The mozzarella balls are cold and I even had to ask for a glass for my Coke. The same goes for the chips with my aperitif. TERRIBLE.

15/02/2026: It took 25 minutes to get a spritz. The bar was empty. People sat down, waited, and then left because they'd been waiting so long. What a shame.

24/10/2025: I don't recommend it. We ordered waffles and they were horrible, dry, and looked like they were from the day before. When we told him about it, the waiter responded as if to say, "They ate it anyway." He was rude. On top of that, they charged us for the cover and then an extra table service fee as a tip. Everything was terrible.

17/10/2025: Avoid, the ultimate rip-off. Two drinks for 40 euros, a bit of a rip-off. We paid for the setting.

11/07/2025: Viajero ciego estafado — € 9 pasta convertida en € 63 Tengo discapacidad visual, y esta fue mi primera visita a una trattoria en Venecia. Desafortunadamente, fui engañado debido a mi incapacidad para ver claramente. El personal recomendó un plato de pasta, diciendo que era de € 9. Lo ordené, confiando en esa información. Pero cuando llegó el momento de pagar, el propietario me dijo que en realidad eran 9 € por 100 gramos, algo que nunca me explicaron en ningún momento. Sin pedir mi consentimiento, cocinaron 700 gramos y luego me gritaron que pagara 63€. Cuando lo dudé, el dueño amenazó con llamar a la policía, lo que me puso extremadamente ansioso y asustado. Les dije que no tenía tarjeta, solo algo de dinero en efectivo. Me presionaron hasta que les di todo el dinero que tenía para salir de allí. Como alguien ciego, confío en explicaciones verbales claras. Pero ninguno fue proporcionado. En Florencia, cuando pedí filete, mostraron claramente el peso y el precio de antemano. Aquí, se aprovecharon de mi vulnerabilidad. Adjunto una foto del plato que sirvieron. Parecía una pasta típica de marisco, no algo que debería costar 63€. Y para ser claros, los 63€ eran solo para la pasta. Las bebidas y otros artículos se cobran por separado. Esto hace que la falta de explicación previa sea aún más indignante. Más tarde, encontré otra reseña que describía exactamente la misma situación: a un cliente le dijeron que era una “pasta de mariscos”, asumió que eran 15 € como los demás y terminó cobrándole 63 € por pasta de langosta. Es evidente que este es un patrón de engaño dirigido a los turistas, especialmente a aquellos que no están familiarizados con las prácticas locales o a personas vulnerables como yo. Ni siquiera me dieron un recibo. Esto no solo fue deshonesto, sino discriminatorio. Evita este lugar. Se benefician de engañar y amenazar a los clientes vulnerables.

05/07/2025: Nous recommandons ce restaurant qui est vraiment bon! J ai mangé du foie à la Vénitienne un délice!!! Les pâtes étaient très bonne aussi et le service excellent. Merci pour ce bon moment.