I migliori ristoranti di cucina mediterranea in Umbria

05/04/2024: We will definitely come here again for the exceptional service, beautiful views, and great food. Easy two hour drive from the airport with everything you need on property. Get ready to relax right into vacation mode.

26/03/2024: Great environment, great food and fascinating view

18/03/2024: Excellent restaurant!! Perfect dishes at reasonable prices. With an Italian owner who also speaks English; very important for us as Dutch people. Highly recommended!!

14/03/2024: Finely prepared dishes + explosion of flavours!! Precise, present and very kind service! During lunch time I found the tranquility and relaxation I wanted!! Overall, a really good experience!!

29/03/2024: We went for dinner last night attracted by the good reviews from friends. It was Serpillo's evening in the dark, so the venue (already characteristic in itself) was lit with candles and soft lights, all to create an intimate and relaxing atmosphere. The restaurant is perfectly set in the rural charm of the hamlet of Torre del Colle (municipality of Bevagna). An original menu that dares, but respects tradition at the same time. Clearly first choice ingredients! Recommended by the welcoming, kind and competent staff, we had a divine dinner, fully enjoying the evening. Thanks in particular to Matilde and Elena you made us feel at home! We will definitely be back!

21/03/2024: Very nice restaurant typical of the small medieval town in which it is located, we had dinner by candlelight with a magical atmosphere, attentive and kind staff. The taste of the food was a little disappointing.

04/04/2024: Nestled in an alley in front of the Temple of Minerva, in this historic trattoria there is a familiar atmosphere, with simple and sincere cuisine.

01/04/2024: A local gem located in the heart of Assisi old town - friendly staff and decent price, especially considering the location. We had eggplant with cheese, capellini (a local type of pasta) with pork, and stuffed dove (piccione alla ghiotta - also a local specialty of Umbria region). All were rich in flavour, we can highly recommend this trattoria!

03/04/2024: Chosen for Easter lunch we had a really good time! Excellent food, very friendly staff and available for every request.

02/04/2024: 5 stars well deserved. We had dinner for Easter 2024. A warm and familiar welcome, amazing food, excellent wine. The staff were very kind and friendly. We will come back for sure.

07/04/2024: Excellent location. Adequate value for money.

07/04/2024: Ideal location for visiting Perugia. Very close to the bus terminal and with a few flights of escalators you can reach the center of Perugia. Attentive and courteous staff. The rooms could use a refresh, especially the furniture. Small swimming pool in the basement with hydromassages and refreshing waterfalls. There is also a small gym attached to the swimming pool. Good and plentiful breakfast. With a little more attention and updating the hotel would really be perfect.

31/03/2024: Staffs are welcoming. Nice local food and desserts.

30/03/2024: The quality of the dishes is excellent and worthy of a Michelin star. The combination of flavors is innovative, while remaining faithful to tradition. The staff was kind and attentive to our needs. Highly recommended!

05/04/2024: very atmospheric place, very nice staff. We received our order 5 minutes after placing it. very tasty pizza, at a ridiculous price (6€ for a margerita) + draft wine 7€ for 1/2 liter. I highly recommend it 😊

04/04/2024: Always at the top for quality and price

02/04/2024: Here you can relive the ancient flavors you felt at home! Really excellent. Congratulations for the professionalism in the service.

31/03/2024: Even though we went for Easter after 3.30pm, they accepted us without any problems. Congratulations to the very kind and truly friendly father.

14/02/2024: We passed there by chance.... The waitress was very kind Abundant appetizer (like the delicious taralli) The picci and gnocchi are delicious!! The mirrored desserts... the exceptional wild berry panna cotta!!

03/02/2024: Delicious, homemade food, quick service, they served us even though we were almost out of hours

04/04/2024: Fantastic seafood place in beautiful location

02/04/2024: We ate very well, but despite having booked, the waitress informed us that we had to vacate the table within an hour... how anxious!

04/04/2024: This evening we had dinner at the Bigonza osteria, a small space but with a great atmosphere. The food tastes good and excites with its simplicity and passion. Furthermore, the musical swing caresses the dishes and adds poetry to an evening to remember. Thanks to the manager Michele and the other pleasant guests. From Antonio and Tiziana

12/03/2024: Siamo ritornati alla Bigonza perchè ci eravamo già stati trovandoci benissimo, ed anche questa volta è stato tutto perfetto. I cibi sono di ottima qualità, il vino della casa è buono ed i prezzi molto bassi. E' un locale dove ci si sente come a casa, grazie anche all'ottima accoglienza. Sarà per noi una tappa obbligata quando ritorneremo in Umbria. Consigliatissimo !!!!!

02/04/2024: Very good food, excellent lamb coratella (we went on Easter Monday), leg of lamb with succulent baked potatoes, excellent homemade ravioli with potatoes and porcini mushrooms. Good tiramisu. There was no room inside, we took a table outside and it rained! Wet Easter Monday Lucky Easter ❤️

29/03/2024: Quality Italian cuisine, in a pleasant atmosphere.

31/03/2024: Quiet, cozy, great service, high quality and delicious food

14/11/2023: Excellent food very well presented

01/04/2024: The place was recommended to us by the owner of our farm and we were very satisfied. Typical place that enhances local products. The platter of game cured meats and the leg of lamb with black truffle are highly recommended.

31/03/2024: We ended up here on a pre-Easter Saturday attracted by the familiar and characteristic atmosphere of the place The thing that immediately stands out is the quantity of wines, oils and typical products on display and for sale which shows attention to raw materials in the kitchen And so it was, we ordered spaghetti with wild asparagus, raw artichoke salad, beef stew, mixed cheeses and an excellent Montefalco Sagrantini wine All the dishes had a strong and distinctive flavour, which made the experience worth it Compliments also to the friendliness of the owner and his homemade wild fennel distillate