I migliori ristoranti di cucina mediterraneanella città Radda in chianti della Siena

23/05/2026: We were served by the owner, a very pleasant, delightful man who made our dinner experience very enjoyable. I absolutely loved their short pasta with smoked ham & blue cheese sauce- just amazing flavor. Even the side salad was fresh, tasty and quite large. I will definitely be coming back!

22/05/2026: I went for lunch with a small group of locals. The bruschetta, affettati, and formaggi were plentiful but very average. Most people ordered primi, including tagliatelle ai funghi that were literally swimming in oil. I had the worst insalata caprese of my life: bits of generic mozzarella served with quartered tomatoes and lettuce, without basil leaves or oil. It's worth noting that the dishes aren't prepared on-site but simply reheated. The service was very slow, the prices were high, and it's definitely for tourists.

05/07/2026: Catastrophic, I have no words. We have been coming here for over 5 years, I wrote a glowing review 2 years ago and now I have to change it. Where do I even start. After receiving our starters it look almost an hour for our mains to arrive, they only arrived almost 10 minutes after I asked the waitress and she said 1 minute for their arrival. When the meat arrived…… the lamb chops: basically all fat, had as much meat and my daughter could consume as maybe the palm of her hand, the meat was quite dry and not pleasant to eat. She ordered the vegetables as a side, they were so salty, impossible to eat. My husband also had the lamb chops and had the same problem. As a side he ordered the mixed salad, which never arrived and they tried to charge us for it. I ordered the tagliata, half the meat was veins to the point I had to leave half of it. I ordered the fries which looked like they had been fried yesterday, this morning and then microwaved. My daughter wanted a dessert originally but changed her mind after this food. The service… where to start on that. The waitors look like they dont know what they are doing. Im sorry but if my table is sitting for almost an hour without any food, that should have been noticed. Our wine glasses sat empty for 25 minutes before my husband decided to it himself. When we went to pay, I told the lady our lack of enthusiasm and satisfaction with our meal and she could NOT have cared less. She brushed us off and seemed like she cared more about us paying and leaving quickly then leaving satisfied. Will not be returning. Very upsetting as like i said we came here every year for over 5 years, but this quality, food and service is disgraceful.

05/07/2026: Save your money, your time, and your appetite. Dissapointing to the maximum. I have been coming to this restaurant for years yet after this experience that will finally come to an end. I’m never returning and you should not come either. Everything was fine in the beginning but after our starters were taken away, the nightmare began. It took almost an hour for our mains to arrive and they only arrived after I had to remind the waitress that we existed. Our wine glasses sat empty for over 20 minutes before we had to refill them ourselves. Once the mains arrived….. no words. Lamb chops: full of fat, dry, enough meat to maybe satisfy a lizard, maybe a large chihuahua definitely not a weasel. The vegetables as a side so salty, felt like I was eating a block of salt. The beef tagliata, so veiny and boarder like inedible, I think only a starving fox would be satisfied with this meat. Half had to be left. The French fries looked dryer than the Sahara desert, definately not fresh. The salad never arrived and they tried to charge us for it. When I raised this while paying the bill the waitress did not care. At all. Seemed like she wanted us to get out more than caring about us as paying customers. Don’t come here. Save your money.

01/01/2026: In the magical village of Volpaia, the Osteria offers a refined and elegant atmosphere, a friendly and welcoming atmosphere, and dishes that showcase local ingredients with a delicately exotic touch that will surprise you. Last but not least, our two dogs were welcomed with joy. We'll definitely be back. Well done, Filippo and Martina!

29/12/2025: Highly recommended. The dishes are exceptional, and you can immediately see the attention to detail (as well as a lot of passion). Bonus: pet-friendly! Our dog, Barolo, was treated like a true prince. If you can, stop by and try the pumpkin buttons!

29/05/2026: Very, very good! The pasta tagliatelle with Tuscan meat Ragu was absolutely deliacous and the truffle with tagliatelle was also perfect!