I migliori ristoranti di cucina mediterranea in Oristano

16/04/2025: best restaurant I have eaten at from starter to dessert, everything was excellent

09/04/2025: Excellent service and kindness. Excellent raw materials

19/05/2025: Locale accogliente nel centro del Paese personale gentile e premiroso Menu contenuto ma particolare Non hanno vino della casa …. Bottiglia 30 euro un po cara…..

22/04/2025: Sono stata in questo ristorante per il pranzo di Pasquetta e non posso che dire: wow! Il menù prevedeva sei portate, più il dolce e un aperitivo di benvenuto. Ogni piatto era una vera sorpresa, curatissimo nella presentazione e delizioso al palato. Ammetto di essere piuttosto viziata e selettiva con il cibo, spesso finisco per non mangiare quasi nulla… ma stavolta ho voluto assaggiare tutto. E ne è valsa assolutamente la pena. Ogni piatto mi ha lasciata senza parole. Anche il servizio è stato impeccabile: i camerieri non solo erano gentilissimi, ma ad ogni portata ci spiegavano con precisione cosa stavamo per gustare, dimostrando una grande preparazione e attenzione al cliente. Lo consiglio davvero e tornerò sicuramente!

29/05/2025: Great location. Delicious food. Maybe music could be local not from pop radio songs. Be autentic !

29/05/2025: Superlative food, prepared, kind and professional staff, if you pass through Bosa come and eat here, it is not a restaurant for tourists, it is a 5 star restaurant and the prices for the quality of the dishes and the raw materials are more than excellent and this is said by a person in the sector

23/05/2025: Exquisit feine Küche und Service. Gehobenes Ambiente. Wir haben zudem Mittags den Business-Lunch entdeckt : um 18 € hervorragendes Preis—/ Leistungsverhältnis..

10/03/2025: Che divertimento! In occasione di una cena tra amiche, abbiamo trovato come sempre, una cena deliziosa e un ambiente piacevole e rilassante, con musica e balli per questa serata tematica, grazie ancora a tutto il personale e allo chef Gianni, sicuramente torneremo presto!

03/05/2025: Lunch organized by the university of the third age. Absolutely disappointing and poor menu. Poor starter, fregola good but in small quantity, sea bream more boiled than in foil (the cooked ones). Even vegetables in miserable quantities. I hope for the owners that it was an exception. The experience did not reflect what I read in the reviews.

04/04/2025: Not sure how they have such high ratings on Google. Let's start with service - friendly but not responsive took forever to get someones attention Food - exactly 6 pieces of ravioli in butter ,not butter base sauce . Just pure melted butter with six ravioli costs 10 euros. Buckwheat pasta - overcooked pasta with some random tasteless sauce poured on it. It almost looked liked someone vomited on the plate. Taste - 0 or -2 start if I have to rate them for taste. Salat vedura - Green salad Is just lettuce leaves in a bowl . I think the rating on Google is more for the hotel they run than for the restaurant. Italian food at its worst

11/05/2025: Well-kept restaurant with excellent staff and service, clean and sober place, good but not perfect food, putting 2 segments of orange on the Salmon cannot be called marinated, and the prawns must be cleaned of the...... The typical dessert was excellent, I didn't have anything else so I can't judge, the bill was fair (€54 starter, main course, dessert and 2 glasses of wine) You can always improve in life.

11/05/2025: I had dinner with friends and ate one of the best dishes of spaghetti with clams and bottarga. I also ate the fried calamari which was perhaps a little greasy. They made me sit upstairs where unfortunately there was a lot of noise from all the conversations in the place. The table where we were seated had stability problems which however were not resolved by the staff. I will return to enjoy other dishes from the restaurant, certainly not upstairs.

08/03/2025: Spectacular place...nice, well-kept...very good pizza...they also have gluten-free pizza bases...top ingredients.fair prices...I'll definitely be back this summer 💪👍I recommend it