I migliori ristoranti di cucina mediterraneanella città Olbia della Olbia-tempio

17/08/2025: A truly lovely and well-kept place. Even though it was Saturday night and we hadn't booked, the girl found us a table right away, warning us that we'd have a bit of a wait. We were actually served after about ten minutes. The food was truly high-quality, especially the bread and meat! The pizza was also excellent. Compliments to both the kitchen and the girl, who was truly kind, friendly, and helpful! Unfortunately, our vacation is over, but we'll definitely be back to eat here next year! HIGHLY RECOMMENDED!

16/08/2025: The service was very good!! The steak was tasty too!!!!

21/07/2025: We'll definitely be back! See you soon, thank you and congratulations!

21/07/2025: Location bellissima sul porto dove ti senti a casa. I piatti sono semplici e genuini, davvero buonissimi. Marco ha organizzato uno staff giovane che rende la serata davvero piacevole. Tutto buonissimo e tutti bravissimi e simpaticissimi.

12/07/2025: Fantastic place...the food is amazing, truly excellent

12/07/2025: The fried pizzas as an appetizer were very good, and the Ghiotta pizza (gorgonzola and salami) was inedible, both because of the strange combination and the dough. I go there every year and have always been satisfied, but not this time.

24/08/2025: Cozy place, excellent food, very kind staff!

19/08/2025: Great service, very kind waiters with decent prices. The tiramisu was fantastic.

14/07/2025: Excellent Sardinian food, friendly staff. We stopped with the camper before boarding.

14/07/2025: We had dinner with my family; the place is welcoming and well-kept. The outdoor veranda with the hanging vines full of grapes is fantastic. Very charming. The staff is truly courteous and immediately puts you at ease. The food is excellent and plentiful, so much so that we couldn't finish it all. The Gallura soup is spectacular, and the suckling pig is a must-try. Furthermore, the promptness of one of the staff members, who performed the unclogging maneuver on me, allowed me to write these words. So, it's definitely a recommended agriturismo, and a heartfelt thank you to him.

07/07/2025: Abbiamo sperimentato a Olbia la pizzeria FUNCHAL, nome strano ma pizze buonissime, ampio e comodo parcheggio, con terrazza all'aperto carina, senza pretese. Ci torneremo.

25/06/2025: Very, very tasty, friendly staff, and a cozy atmosphere! The calzone is amazing 💪🏻💪🏻.

17/08/2025: Good hotel with good facilities, but it is in an average location

14/08/2025: Hotel booked in March with 50% down payment. Hotel canceled drastically by the establishment the day before my arrival. I therefore find myself without a hotel, without a solution, without any responses to my emails, and having lost 50% of the reservation (€1,046). We do not recommend this hotel, which does not take into consideration the situation of bona fide customers and remains completely silent and absent from any communication.

22/07/2025: Nothing to say that isn't positive!

22/07/2025: Very nice, but they can mix up your order and deliver it late. The atmosphere and the food are delicious, with a variety of options.

13/07/2025: Quality food, minimally messed up to bring out the flavours of the raw ingredients.

13/07/2025: Restaurant on the outskirts of Arzachena. Outdoor terrace with a relaxed atmosphere, very nice. Attentive and very professional service. Fresh seafood and fish. We had a mixed seafood and fish dinner. A glass of wine was expensive. It was worth it because the quality was truly amazing.

24/07/2025: Siamo stati in questo ristorante sabato sera. Il locale è carino, abbastanza grande. Abbiamo ordinato la fregola con il gambero rosso, (fregola buona), ma ci è arrivato il piatto senza gambero, dopo circa 5 minuti la cameriera è venuta con due cucchiaioni con i famosi gamberi e ci ha detto “in cucina si sono dimenticati di mettere i gamberi all’uscita”, un po’ come il meccanico che quando fa il tagliando si dimentica di mettere l’olio. Ordiniamo due grigliate di pesce chiedendo se era possibile farne una senza il filetto di orata ma con un calamaro in più, ci arrivano entrambe senza filetto di orata. La cameriera mortificata dal servizio che i suoi colleghi ci hanno offerto, ha provveduto in poco tempo a portarci il filetto di orata. Grigliata senza sapore, senza condimento, calamari duri. Non sapeva assolutamente di niente. Bicchiere rotto, stavo per tagliarmi. Come ho letto in un’altra recensione, tutto fumo e niente arrosto. Caro e non ne vale assolutamente la pena, pessimo servizio e nonostante tutti gli sbagli della cena non è stato fatto nemmeno lo sconto. A mai più!

24/07/2025: We went to this restaurant on Saturday evening. The place is nice and quite large. We ordered fregola with red shrimp (good fregola), but the dish arrived without shrimp. After about 5 minutes, the waitress came with two spoons containing the famous shrimp and told us, "The kitchen forgot to put the shrimp in at the end," a bit like a mechanic who forgets to put the oil in when he's doing a service. We ordered two grilled fish, asking if it was possible to make one without the sea bream fillet but with an extra squid. Both arrived without the sea bream fillet. The waitress, mortified by the service her colleagues provided, quickly brought us the sea bream fillet. Flavorless grill, no seasoning, hard squid. It tasted absolutely nothing. The glass broke, I almost cut myself. As I read in another review, it was all smoke and mirrors. Expensive and totally not worth it, terrible service, and despite all the mistakes during the dinner, they didn't even offer a discount. Never again!

20/08/2025: Very warm welcome and quick service even though we came without a reservation. As a starter, the octopus with mashed potatoes was excellent, perfectly cooked and tasty. The seafood spaghetti dish was really great, generous and full of flavor. The prices are very affordable for the quality of the dishes. An excellent address that I highly recommend! ⭐⭐⭐⭐⭐

20/08/2025: We had a wonderful time at this restaurant! Despite not having a reservation, we were quickly seated. The waitress, sweet and smiling, took the time to explain the menu to us with great kindness. We enjoyed local specialties: octopus, seafood fragole, and the traditional Sardinian dessert, seadas. Everything was absolutely delicious, a real treat! The value for money is truly remarkable given the quality of the food, the service, and the setting. I highly recommend this place for discovering Sardinian gastronomy in the best possible conditions.

11/08/2025: Terrible experience! We called well in advance and specified that we had called and booked four other restaurants on different days but always at the same time that same evening, having holidays during the week of August 15th knowing it would be very crowded. We arrived and were told that there was no reservation, that it was impossible that they could have said yes to the time without the slightest apology or attempt to accommodate us given the time, that it would have been difficult to find an alternative, given that apparently there was a misunderstanding not on our part, given that the table had been booked at the end of April.

08/08/2025: ⭐ 1 star - Total disappointment: lack of professionalism and zero attention to gluten-free options I chose this agriturismo after contacting them by phone to make sure they offered a gluten-free menu. They assured me, "Absolutely yes." Once at dinner, I was reassured that I could eat everything, including the fregola, which would be gluten-free. I avoided eating it solely out of my skepticism. Half an hour later, another waitress came and told me it actually contained gluten. If I had trusted them, I would have risked a serious reaction. It's unacceptable. The day before, I had also asked if they would have gluten-free seadas, a typical dessert I absolutely wanted to try. Again, they were completely reassured. The night of dinner, I ordered it, and after ten minutes they told me, "They didn't deliver it today... if you want, there's melon." Melon. As if that were an acceptable alternative. And of course, no discount for not serving me the dessert I'd been promised. The appetizers? Not at all typical: very little cured meat, no local cheeses, but tuna and frittata… dishes I can eat every day in Milan, certainly not what I expect at a Sardinian agriturismo. The portions are ridiculous, the staff unprepared and superficial, and the final bill was €55 per person for an experience that can only be described as disappointing. I've visited many agriturismos in Italy, and I can say with certainty that this was the worst. Absolutely not recommended, especially for those with food intolerances: not only is there a lack of attention and professionalism, but the guests' health is seriously endangered.

08/08/2025: Da Giovanino is a true institution in Porto Rotondo, masterfully serving authentic Sardinian haute cuisine with excellence. The experience was incredible—nothing fancy, just outstanding food, exceptional service, and an amazing selection of wines. If you can treat yourself to it, don’t hesitate—it’s absolutely worth it!

03/08/2025: Terrible service. Disliked by each individual. A negative impression already on our first visit two years ago (the place was empty in August). It was confirmed this year! Better to visit the other excellent restaurants in Porto Rotondo! Not knowing what we usually eat—good wines and abundant food—we were made to feel bad when our children, ages 12 and 14 (who would have only eaten a plate of pasta and drank water) ultimately decided not to come to dinner with us! As soon as we entered, we politely apologized for the fact that there were only two of us, and in response, they "scolded" us and treated us rudely, practically telling us to leave. Terrible! My husband and I spend unimaginable amounts of money on good food and wine, without even needing to be accompanied by our children!!!!!! Shame on you!

20/08/2025: An exceptional restaurant with an excellent selection of meats, impeccable service, the location is truly beautiful with a fantastic view, beautiful convivial tables.

20/08/2025: When we arrived, the location left us speechless… I would say fantastic, the service impeccable, attentive but discreet, and the dishes truly sublime, it was a fantastic dinner!!!

16/07/2025: Gelateria strepitosa !!!! Gelati buonissimi e di alta qualità ad Olbia!!!! Sul viale Umberto 1 ..... in pieno centro....in particolare ho apprezzato il cioccolato fondente e la cialda al cioccolato fondente.....strepitosa

11/07/2025: Das beste Eis, das ich jemals gegessen habe. Ich hatte dunkle Schokolade, Mascarpone und Nocciola. Die Sorten sind wahnsinnig cremig und haben einen intensiven, aber angenehmen Geschmack. Einfach traumhaft.