I migliori ristoranti di cucina mediterranea in Marche

27/01/2025: Yesterday lunch on the 26th, nice place, excellent cuisine, attentive service... perfect, I recommend it 👍👍👍

09/01/2025: (Traducido por Google) El mejor restaurante en Fano (Original) Il miglior ristorante di Fano

31/12/2024: In this period it is difficult to find qualified staff... but the rudeness is intolerable! Avoid this place if you don't want to be offended by the waiter!

29/12/2024: At dinner we came across a waiter with a decidedly casual, not to mention rude, communication style. The outing was so colorful that it left me and my partner absolutely dumbfounded and incapable of any reply. It's a shame to report the above, especially because we were recommended by friends and therefore arrived on site absolutely confident... Unfortunately the evening ended prematurely with much, much disappointment.

19/03/2025: Dico solo non so come si faccia a criticare....posto caratteristico e tutto molto buono,ho preso i formaggi e un secondo la carne

09/03/2025: Cuisine continually seeking the right balance between taste and excellent quality, simple but refined environment where you can admire some truly interesting works of art. My personal opinion given that I have been going there for several years can only be excellent in everything!

23/02/2025: Beautiful experience in this inn in the heart of the small village of Urbisaglia. Gorgeous decor and delightful, homely service. We will definitely be back

12/01/2025: Abbiamo scelto menù primo e secondo e dolce per due, Primi eccezionali. Secondi idem. Dolcetti super ghiotti, Una bottiglia di vino rosso della casa buono. Conto 35€ a testa. Bravi 👏

11/04/2025: We ordered 4 different first courses for dinner, all delicious and with generous portions. Fast and courteous service. Quiet atmosphere. Variety of desserts and tasty moretta

28/03/2025: Good food, nothing to say, the grilled food was good and the frying was very dry. Very fast service even though it was full of people. A bit old location, maybe it's time to give it a makeover.

10/03/2025: Small place near the Clementine arch. The furnishings of the room are refined and welcoming. The chef also takes care of table service. In addition to being able to choose à la carte, there is the possibility of choosing between 3 different menus which differ in the number of starters present. 2 in the small, 3 in the medium and 4 in the large. Followed by a first course, a second course and a dessert. The interesting thing is that you can build the menu as you prefer by choosing the dishes from the menu. The dishes that impressed us most were the 2 cold appetizers we chose (the tartare and the carpaccio). The rice with pistachio cream and prawns is also good. All dishes are well plated. Price adequate for the service and the quality of what we ate. Interestingly, the menu is seasonal, so it is completely changed every 3 months.

07/03/2025: An impeccable gourmet dinner. Excellent choice of wines. Intimate place with a few tables. The owner pampers you.

07/04/2025: Spectacular seafood risotto 🤗 great welcome, great service.

06/04/2025: Stopping for lunch is always a certainty, too bad Fabio 😂😂😂

10/04/2025: What a great restaurant! Delicious meat dishes and good service! The tiramisu is also delicious! Definitely recommended!

16/03/2025: I'm usually not very generous with stars, but this restaurant deserves them all today. I had eaten here before years ago, but today everything was perfect! Two small welcome entries (the second bruschetta with mozzarella and herbs was really pleasant). The sublime lamb coratella. I could have stopped there already, given the goodness and also the quantity (my friend and I split each course and the dishes are really generous) but why limit yourself? Pappardelle with wild boar. Grilled lamb and sautéed chicory. Everything well cooked and well seasoned. Small tasting of artisanal colomba offered... and to conclude, now sated and satisfied with every sense... colomba with cream (if I really have to make a note because perfection might seem exaggerated, perhaps the cream would have been more appreciated if less cold). Impeccable service. I thank Massimiliano with his contagious smile and Carlos for his kindness; both very professional and welcoming. I've already talked about the generous portions... the really honest prices. Necessary digestive kindly offered 😁 Clean bathrooms, large and free parking. What can I say? We will have to come back!

13/04/2025: Una pizza no ci può stare , l'atteggiamento no . Portato le pizze , una visibilmente bruciata ma sinceramente l'abbiamo mangiata togliendo il pezzo carbonizzato. Nel finale la cameriera nel chiedondoci se fosse andato tutto ok , le abbiamo fatto presente il tutto .non pretendevo chi sa cosa , ma le scuse si e invece il NULLA , INDIFFERENZA TOTALE . COSI NO . peccato . Anche perché la margherita è costata 8 euro .

01/04/2025: Excellent pizza, very friendly staff, open all year

20/03/2025: Divinely eaten, in a place where the cuisine of the "old" tradition reigns supreme...from the pasta made strictly by hand, to the simply excellent second courses, we had for example tripe and beans with pork rinds, very tasty dishes that bring back memories of the cuisine of our grandparents and our elderly mothers....all delicious, definitely worth returning 😉👍

20/03/2025: Highly recommended!! In the heart of Fano this very special place with very tasty dishes. Very good welcome, everyone is kind and with particular attention to gluten-free dishes.

02/03/2025: Midweek lunch, very kind staff, fried fish and stockfish with potatoes! All delicious, right price! I recommend it

23/02/2025: Qui il pesce è fresco, lo senti, te ne accorgi. In più la cucina è esperta e sa dare equilibrio e gusto ai piatti. Pur rimanendo estremamente ancorati alla tradizione e alla tipicità i piatti ormai mostrano anche un buon piglio di modernità ma senza esagerazioni, esuberanze, eccessi. Il risultato è quanto mai valido specie se si considera che anche i prezzi mostrano un grosso equilibrio. Morale, il luogo dove non ti limiterai ad andarci una volta ‘tanto per provare’ ma che probabilmente lo farai tuo, tornandoci e ritornandoci perché ogni volta ti sentirai un po’ a casa. Noi proviamo un antipasto freddo e uno caldo (24 euro): mix di assaggini difficilmente dividibili ma che noi riusciamo comunque in due in qualche modo a condividere proprio per il desiderio di assaggiare entrambi più specialità possibili. A seguire degli involtini di pesce spada e un filetto di ombrina su vellutata di patate (17-19 euro) due piatti davvero molto molto validi. Von il coperto (2,50 euro) l’acqua di fonte trattata (1,50 euro) e mezzo litro di buon bianco locale (5,50 euro) spendiamo in totale 74,40 euro. Consigliato

22/10/2024: Very kind staff/ownership as well as an education that is now rare, top-notch pizza and restaurant

09/10/2024: Excellent pizza, thin and light, very good filling: the fish is also excellent and fresh

06/04/2025: I passed by yesterday by chance, after having visited a medieval village nearby. It was 1.40pm when I entered, welcomed by a young man, to whom I immediately told him that I would have a dessert. He replied: that there shouldn't be any problem, but he had to ask permission from the boss, who would have had a completely different opinion. The tables at the entrance, both on the left, right and centre, were all empty, several people on the veranda, so it wouldn't have closed immediately. I have managed restaurants, even starred ones, we have never refused anyone, even for a salad. Under no circumstances should we underestimate a customer. I had already been to eat there, with my family a week ago and not for the first time, but certainly the last one. Attached only to money, lack of hospitality and welcome. Bows and smiles, few, that they give you when you enter, it's all linked to a business. Too bad!! They tend to make gourmet cuisine, but perhaps only on the plate, forgetting everything else, which begins when the customer sets foot in the restaurant, creating a cordial atmosphere of complicity, of which they are not capable.

30/03/2025: We ate very well, excellent food, varied according to taste, refined and seasonal dishes. Excellent service and incredible availability. Location among the best in the area.

03/01/2025: Su suggerimento della receptionist del nostro albergo siamo venuti a cena in questo delizioso ristorantino. Il cibo è di buona qualità , cucinato con fantasia ma senza esagerare con l’innovazione. La carta dei vini è discreta, il servizio ottimo e l’ambiente accogliente e curato.

15/12/2024: Loscottadito oggi si sarebbe meritato sei "☻", o forse anche più, il pranzo è stato un'esperienza indimenticabile: cibo al top, personale gentile e disponibile, location intima e rilassante, prezzi onestissimi rispetto alla qualità dell'offerta. Personalmente elogio le polpette di pesce e i calamari al forno, ma i miei amici si sono sperticati in lodi anche per la chitarrina , gli gnocchi e lo spaghettone. Detto questo, la portata che per me ha fatto la differenza, per cui Loscottadito entra nella mia personale "top five", è stata l'ultima, una cheesecake buonissima, mi sbilancerei a dire la migliore che abbia mai mangiato in un ristorante. Per me e per gli altri del nostro gruppo era una prima volta presso questo ristorante, ma già s'è capito: torneremo... ;-)

04/08/2024: Discovered a paradise. A nice couple who do everything to please the camper. A nice swimming pool, a great view and delicious wine. Occasionally eating together with the camping guests. In short, a place to completely relax in a beautiful environment!

02/08/2024: A very nice small-scale campsite in a prime location in Le Marche from Dutch owners. View of the rolling hills surrounded by our own grape vines! Nadia's dinner is whatever you want; long table with delicious food under the Italian sun! The wine tasting was also great! The swimming pool is really beautiful! There is not shade everywhere, but you can use the terrace at the villa. Marin and Karin's daughters quickly make a friend! In short, highly recommended!