I migliori ristoranti di cucina mediterranea in Sondrio

14/12/2025: Atmosphere: The place is very welcoming and warm. The staff, very friendly and always available, also makes it unique. Service: The service is top-notch. As soon as you're seated, you'll be served a tray from which you can choose your favorite bread, accompanied by a small plate of flavored butter. Food: The food is purely traditional. I recommend the pizzoccheri, onion soup, sciat, and polenta and bresaola gnocchi. After your coffee, they always bring a small dessert (spuglie, chocolates). Price: The price is very much in line with the service and food. It's become a regular. We'll definitely be back.

10/12/2025: Always the right call. Special thanks to Estarlin who made us feel at home.

31/03/2026: Best meal we had in livigno and the staff were wonderful.

26/03/2026: Absolutely delicious, one of the better restaurants in Livigno; I would definitely place them in the top 3. Service outstanding, especially regarding the wines; highly skilled, and the option to taste wines before making a choice. We will be back again!

17/03/2026: I stayed in Bormio for two days and can say it was a truly wonderful experience. The property is stunning, well-maintained, and very welcoming, and the room was simply beautiful: spacious, clean, and very comfortable. A great strength is definitely the staff, always welcoming, friendly, and helpful, who made us feel at ease right away. If I had to find a small flaw, the dinner service was a bit slow, but nothing that detracted from the overall experience. Overall, everything was perfect: I would definitely return and highly recommend it to anyone looking for a pleasant stay in Bormio.

08/03/2026: A beautiful, peaceful place with a wonderful garden where you can enjoy many delicacies, prepared by me and chef Mario Leoni. Carloforte, the staff is kind and helpful, always ready to satisfy customer requests with a smile and the dedication of those who love their work.

09/06/2026: Nice place and good food, the area where I was sitting was covered by a very kind waiter but the waitress who accompanied us to the table (brunette with blonde mesh) was really rude.

07/06/2026: If I pay €26 for two takeout pizzas and when I ask to kindly cut them, the waitress, with very little professionalism and kindness, even asks for €1 for a simple cutting wheel, justifying the fact that "we hire someone to do just that" and further saying "it's the owners who take the money anyway." And on top of that, with the restaurant half empty in June, asking for a supplement to cut two pizzas, I think it's the height of bullshit people can get away with just for 50 cents? I speak as someone who has worked a lot in the restaurant industry, if you don't know how to keep up with a service, justifying it by saying "200 pizzas a night is so much that you hire an employee for what?" There's a great lack of humility and professionalism. Terrible service, rude and not very credible as human beings. Have a good day and good luck everyone.

01/05/2026: Nice place. Good food. Friendly staff.

25/04/2026: Very Good pizza. Nice peoples 👌

03/07/2026: It's a shame that it's infested with flies that don't give you peace and go on your food.

29/06/2026: My wife and I had a pleasant evening, eating pizza and dessert. The place was busy, but we ate well.

09/05/2026: Yes, you eat well, the price is not expensive, the service is excellent.

29/04/2026: Classic location at the entrance to town; very good pizza, tender slices and generally very good food.

07/04/2026: Nice place but Kadim and Barbara are very disrespectful

29/03/2026: Candlelit dinner with my sweetheart. Beatrice welcomed us, served us, and pampered us throughout the dinner in an excellent manner. We'll definitely be back.

23/05/2026: Delicious food and super friendly staff. We felt very comfortable and spent a wonderful evening on the terrace.

07/04/2026: A restaurant serving traditional cuisine that also offers original dishes made with high-quality ingredients. A refined and elegant atmosphere, with attentive and friendly service. A must-visit, even for those just passing through. Recommended.

07/12/2025: We came all the way from Milan specifically to admire this fabulous view, ruined by tasteless dishes. Bland cured meats (except for the lard—in fact, I gained weight because I only ate that—and the spicy butter). The sciatt were sloppy, and I stared blankly at this fantastic view while chewing on bland pizzoccheri. Let's just say it wasn't worth it. Next time, I'll eat them at home while looking at a beautiful photo. The decorative antipasti salad is recommended. The owner was as cold as the outside temperature. But my internal anger became very hot when I was stuck on the road home for more than 40 minutes without being notified by her. Summary: never again.

01/12/2025: All good: Beautiful atmosphere, kind and attentive staff, good food and wines. View of the city of Tirano (if seated on the veranda). Tried: sciatt, cured meats, risotto; venison.