I migliori ristoranti di cucina mediterranea in Milano

25/04/2026: I’ve visited this place three times, hoping it would improve, but unfortunately the experience remained the same. The service is very slow, and it often feels like you’ve been forgotten. The food is okay, but nothing particularly memorable. Overall, not worth going out of your way for, and I wouldn’t recommend it.

08/04/2026: A great restaurant with an amazing atmosphere They catered to my family’s requests and also provided stellar service throughout our dinner My son enjoyed the food and superb warmth

16/01/2026: Restaurant in the Isola area of ​​Milan, terrible value for money, inedible spaghetti with clams, soft and black mixed fried food, definitely fried with overused oil. Paella clearly reheated, and overheated; the rice was burnt. We had dinner with a group and everyone left really angry. We spent a lot and ate terribly. Never again.

06/01/2026: Giuseppe, the owner, and the entire team go out of their way to serve you delicious and generous portions of food; we highly recommend it.

05/04/2026: A centrally located restaurant for those who want to try something traditional at a reasonable price. The products and dishes are of a high quality.

28/03/2026: Just finished dinner at this restaurant. They have a wide selection of first courses, second courses, and appetizers/side dishes, as well as pizzas. The whole wheat pizza is really good! Thanks again for substituting some toppings at my request. The staff was very helpful and the service was very fast.

17/04/2026: The best napoletianisch Pizza in the town

12/04/2026: Good place and good food except for the risotto. It is tasteless and crappy. The pizzas and lasagna are good enough.

07/10/2025: the best experience. I recommend it to anyone who wants to eat a delicious tiramisu

02/05/2026: Don't order the same thing at the same table because they'll make it in the same pan and won't distribute the ingredients equally. You risk not even having any of the ingredients; they're not precise and don't care if you tell them.

02/05/2026: The place has always been very good, but I'd like to highlight this latest experience, where there was no attention paid to the preparation of two carbonaras. One had all the pancetta, and the other practically none. When the restaurant was informed of this, it didn't matter, so for one of us, it wasn't good.

23/02/2026: Everything was delicious at fair prices. Recommended.

15/02/2026: Truly a medium-high level restaurant with competitive prices. He's very nice. The food is excellent.

30/04/2026: It's not surprising, in fact it leaves you dissatisfied. I've had lunch there several days for work, and the alternating between passing and failing would ultimately make you choose another restaurant if there were alternatives in the area. The pizza is OK, but the cuisine needs rethinking.

26/04/2026: When we ordered wine, they brought us something different from what we ordered. The waiter was completely astonished, forgetting to serve other tables. Then, the focaccia appetizer was raw. Then, while we were still eating the appetizer, the first courses arrived, including two risottos. They brought them to us in just 5 minutes, when it should take at least 15 minutes. The risotto was very overcooked and not properly creamed. The ossobuco was overcooked and cooked with tomato that was raw and acidic. Overall, it was a disgusting dish. Then, the tagliata wasn't sliced, but almost an overcooked carpaccio, and they served 5 low-quality slices that were overpriced. The scialatielli were a disgrace, with the overcooked pasta having the consistency of squid and also lacking salt. I recommend going somewhere else.

07/04/2026: My experience dates back to last summer, and the fact that I'm here to write a review after so much time (almost eight months) proves that it was a memorable experience. I still dream about the shrimp and peach salad! In a chaotic and transient part of Milan, it's a little haven of peace. Every detail is taken care of, but it's best to book (I was fortunate enough to find a spot!)

18/03/2026: A wonderful discovery. The atmosphere is welcoming and meticulously maintained, perfect for a quick break or a few minutes of relaxation. The products are excellent and prepared with great care. The staff is friendly, smiling, and always available, which makes the experience even more enjoyable. The selection of desserts is also varied and high-quality. A place I definitely recommend to anyone who loves starting the day with a good coffee or enjoying a pleasant break during the day. I will definitely be back.

18/04/2026: Excellent Italian cuisine. Nice atmosphere. Enjoyable evening. Laura did an excellent job of explaining options and the rest of the staff were excellent and friendly as well.

06/04/2026: Service not up to expectations, high prices and mediocre food.

24/03/2026: Unsatisfactory handling of incidents; we waited an hour for our main course before being informed that the grill and oven were malfunctioning. I also found a small piece of plastic inside my lobster. The waiter was kind and helpful. The tiramisu was divine. We won't be returning.

11/03/2026: excellent service, unfortunately the raw fish was not to our liking at all

09/04/2026: I'm a tourist, but my second language is Italian... I felt disrespected... I have level 3 certification from Perugia, but other Italian customers arrived much later than us, ordered the same dish, "spaghetti alke vongole," and were served before us... after 50 minutes I questioned why... anyway, it was very unpleasant. Customers are all on the same level... whoever sits down and orders should be treated with the same respect.

28/03/2026: Honest restaurant with excellent quality

17/04/2026: Perfect food! Calamari, pasta and seabass all of them are perfect. Grazie!

12/04/2026: If you want a restaurant with fish, then definitely go here. We just decided to eat at seven and everyone starts after eight. Fresh antipasti and primi and there was no room for secundi 😁

28/04/2026: If it weren't for the time that passed between courses, I would have given everything 5 stars (it was Sunday lunch). The atmosphere was perfect, spacious with a lovely outdoor area created with a planted partition. Welcoming, smiling service. First course: fresh pasta, tonnarelli cacio e pepe with shrimp, the best I've ever had in my life, even better than any Roman restaurant. Second course: shrimp all'diavola, good but too much with chili pepper. Everyone else was very satisfied, as was I. The tiramisu was sublime. I didn't think there was a restaurant like this on Via Imperia.

21/04/2026: Excellent food and fantastic atmosphere

08/05/2026: Excellent pizza and fried fish. Normal prices.

14/04/2026: Excellent atmosphere, food, and service. I wasn't satisfied with the quantity of the seafood dishes. The pizza was fine.