I migliori ristoranti di cucina mediterraneanella città Tropea della Vibo valentia

04/04/2025: Maravilloso lugar para comer, buen ambiente, gran anfitrión y hermosa comida. Recomendaría a cualquiera que busque buena comida fresca local

04/04/2025: Qué restaurante tan pintoresco e increíble. Fiel a la naturaleza italiana. D No ofrece la llamarada de una trampa turística como las que se encuentran en las calles principales donde se hace un uso excesivo de múltiples ingredientes juntos. Este lugar ofrece platos sencillos, frescos, bien cocinados y compuestos de un pequeño menú bien ejecutado. El propietario / chef es extremadamente amable y te trata como amigos. Es apasionado y entretenido. Le da la verdadera atmósfera italiana que usted esperaría o desearía. Sí, el cargo de cobertura es el mismo que en la mayoría de los lugares, ya sea obvio u oculto dentro de los precios. Por la buena comida y el ambiente tiene el restaurante no ganado los 2 , 3 , 4 euros extra. Todavía propina, aunque no se espera o se requiere aquí. Dos veces para cenar en diferentes noches y regresar mañana para almorzar.

25/01/2025: SUPER RECOMMENDED! Perfect experience, ingredients and very fresh tomatoes. We had dinner twice in this restaurant, good fish dinner and excellent pizzeria!

30/09/2024: Great pizza and pasta. Visited September 2024.

17/04/2025: Stunning place, kindness and friendliness of the staff, more than excellent food from seafood salad to fried fish and tuna with sublime caramelized Tropea onion Compliments to the Chef

08/12/2024: Highly recommended! tuna with carmalized onions and grilled vegetables. super tasty in a pleasant warm environment and friendly welcome and service.

22/04/2025: We had a beautiful dining experience with wonderful people. Thank you for the welcome, the attention to detail and the goodness of the dishes too. See you soon!

21/04/2025: Simply beautiful in everything. Friendly helpful staff attentive to customer needs. Excellent food Reasonable price I recommend it

05/12/2024: Caution!!! There have already been a few guests like us! The old leftover from the end of the season from the frozen food is obviously used here... we were unlucky at first because we were there after the winter, so everything was even older... FOOD POISONING!!! We hadn't eaten anything else beforehand, so we could only get from the fish platter, as my husband was sick to his stomach shortly afterwards or until everything was out again! I hadn't eaten the smelly seafood/fish and had no such problems... and something like that at the sea where you could get fresh fish every day... a shame, the one-day tourists are just being ripped off here... me I had previously given 5* for the service, which I now had to correct because the owner gives such unprofessional feedback... there are also reviews where the bad food was complained about on site and the light received an okay answer!!! Then why bother and be in a bad mood? The nausea started shortly afterwards when we left the restaurant and unfortunately we had already paid... Original: Fish platter was terrible, everything was "fishy" and was by no means fresh, but at that moment you are perplexed and eat it anyway, afterwards nice presents at home => food poisoning! The spaghetti carbonara was also bland, and I cook it 100x better at home... but almost everyone can probably do it better. 2 dishes + 2 drinks = 55€ = if it was fresh and tasted good it wouldn't be expensive + food poisoning is free! Where do the good reviews come from? A mystery...

15/10/2024: The landlady and waitress were very nice, the wine and grappa were excellent, the music was good, but unfortunately that was about it for the positive experiences. The seafood salad, the daily recommendation, was tiny and poorly prepared, the beef fillet was definitely not beef, or was so old that it had no taste and a completely different consistency, and the homemade noodles, again the daily recommendation, were boring. All of this for €95 for two people is frankly a disgrace. I'm sorry for the young, dedicated landlady, but either she has different cooks on different days (that's the only way I can explain the very good reviews) or at the end of the season all the leftovers from the freezer are used up... So we definitely won't come again

01/01/2025: Located in the small square in front of the terrace, you go down the stairs to access a suggestive environment with a stone vault. Breathtaking views overlooking the sea from the windows. It offers an à la carte menu and a fixed price menu proposal at 35 euros, consisting of a first course and a second course to choose from among three alternatives. Both menus offer both meat and fish. The fixed price menu proposal is more than satisfactory, therefore: penne with pink prawns from Capo Vaticano, fusilloni with black pig cheek and datterino tomatoes, 2 steaks of grilled swordfish with salmoriglio sauce. Everything excellent; to savor the taste of the prawn it was not necessary to eat it, as it was impregnated with the delicate datterino sauce. The fusilloni are flawless, as are the sword steaks. Attentive and courteous waitress, generous in providing answers to our requests, precise and friendly waitress.

29/12/2024: Pimm’s Restaurant is amazing! A restaurant on your “must do” list while you are in Tropea. The owner is engaging, the food absolutely delicious, and the atmosphere delightful….oh, and the prices are very reasonable.