I migliori ristorantinella città San benedetto del tronto della Ascoli piceno

06/12/2025: What a lovely lunch! Everything was excellent, the waiters were courteous and attentive. 🤍

10/11/2025: Top 👍! Fresh fish 🐟 & fair price. Excellent raw fish. Baked turbot cooked to perfection. Great clientele, nice atmosphere. Recommended for business lunches. Friendly and professional owners. Fast and polite staff. Catering 🇮🇹 with a capital "R". Recommended 🌟

13/11/2025: Read carefully. Mimmo's pizza is addictive. After entering this pizzeria, you'll leave. Thinking only of the pizza and the place. You'll think of the crunch you get when you bite into it. So, what do I suggest? Regain awareness? And once you're inside. There will be no other pizzeria except Mimmo's. Good, crispy, old-fashioned flavors. The taste. Of real pizza. In your mouth and in your mind? For hours and hours. If you have any doubts, reread the review from the beginning over and over again.

26/06/2025: Pizza bianca eccezionale. Margherita molto saporita e buonissima. Prodotti dal sapore unico. Una chicca del posto, assolutamente da provare se si passa per San Benedetto del Tronto. Locale con poche pretese, ma tantissima sostanza.

14/09/2025: Very nice place, although the nearby viaduct and the houses under construction next door take away a bit of the poetry. What can I say... I probably made a mistake with the selection of appetizers because they're like so many coitus interruptus 😄: you try a product, think it's good, start to enjoy it, but it's already gone because it's just a bite when I'd like to stuff myself. I definitely don't think it's for you if you want to try typical Marche cuisine, a bit rustic, with a strong emphasis on first courses and meats. They're all tastings somewhere between creative and DOP. I ordered tagliolini with lemon and sausage because I was hungry, and honestly, they only tasted of... oil; I was expecting something more flavorful. Another thing: I didn't like the oil they use on the toasted bread. I repeat, the place is very nice; there's usually no buzz, people speak quietly at the tables, the service is fast, and the wine list is excellent; they have some very good bottled wines. But I don't think I'll go back, I have more "villager" tastes 😄.

17/08/2025: Excellent restaurant, beautiful location, and excellent food. Recommended.

05/09/2025: I like it so much, it's now a regular appointment when I go on holiday to San Benedetto del Tronto

14/08/2025: Pizza by the slice is good for those who are at the beach and want to avoid the noise in the establishments

14/11/2025: ❗️ If you want gourmet prices, you need gourmet information ❗️ The price I paid for the pizzas is the same as I pay in Milan, except that in Milan they're better. Electric oven, few ingredients (unclear which ones are gourmet and how), leavening time? How many hours? The quality-price ratio is very unbalanced. None of the ones I've eaten should cost more than €10. ➡️ Response to management A review is, by definition, the account of a subjective experience, not an accounting or technical analysis. My impression, as a pizza lover, was of thin pizzas, cooked in an electric oven, ingredients that weren't perceived as gourmet, and a quality-price ratio that, in my opinion, doesn't make sense. If you want to charge a fortune for your pizzas, then also be sure to include clear information about the type of dough, the leavening time, and the quality of the ingredients used. It's not enough to write "tomatoes, mushrooms, and ham" if you then charge €12 for a simple boscaiola. The €2.50 charge for extra ingredients is absurd, to say the least. Hoping to give you some food for thought, I'm attaching the menu from a pizzeria in Milan. The prices are similar, but each pizza is described in detail (type of dough, rising times, DOP/IGP ingredients). Perhaps it could also be useful for you to better promote your product. ➡️ 2nd Response to Management I have the receipt, but it only lists the total price, without any details: nothing can be deduced from it. I didn't include it precisely to avoid embarrassing you. Thank goodness they're traditional pizzas; €12 for a boscaiola isn't even available in Porto Cervo. The point remains, however: if you immediately react defensively to every negative review, perhaps it would be better to reconsider your approach, because reviews should serve to improve, not to make excuses. ➡️ 3rd Response to Management Yes, €12 for a simple boscaiola baked in an electric oven and topped with four ingredients is crazy. But you're happy 😉 I gave you feedback that I know many people will agree with. Good luck.

07/11/2025: Among the best pizzas I've ever tried.

14/08/2025: Roadside pizzeria. Very good pizza, reasonably priced by the weight. Friendly staff. Well-kept place.

09/08/2025: Now a symbol of Saint Benedict. A welcoming place where you can eat good pizza and enjoy excellent service.

26/11/2025: The coffee is good, the sweets need searching, the atmosphere is poor, the staff is very smiling and helpful.

28/10/2025: Classic local cafe. Reasonable service, attentive coffees.

23/11/2025: I went for an aperitivo, but I had higher expectations. The ham pizzas were tough. The bread was hard. Otherwise, the service was excellent and the place was nice.

28/09/2025: The guys are nice and very helpful, the aperitif is always tasty and plentiful.

18/06/2025: Nice place in the center, on the promenade. Friendly owners. Good coffee. Even Zare' the Robot Dog likes it. Recommended ⭐️

11/10/2025: Great, friendly staff, excellent food and pizza

09/09/2025: Fantastic pizza and friendly staff

13/09/2025: No. 1 in terms of raw materials and variety of products offered.

03/09/2025: Tried different types of biscuits and jams, overall good.

26/09/2025: Excellent coffee and unsurpassed service

18/09/2025: Friendly staff and excellent products!

20/11/2025: Friendly and helpful staff, simple croissant of the highest quality. Highly recommended.

27/10/2025: Pastry shop and hot food shop. In October and November, they prepare a delicious Catania specialty: "rame di Napoli." The staff is friendly and helpful.

16/10/2025: Excellent...croissants and coffee

20/07/2025: The pizza is very good and light, thanks in part to the long leavening time. Excellent ingredients, and a very friendly owner. I highly recommend it!

04/07/2025: Pizza with a very digestible and delicious dough. Thin, well cooked and well seasoned! Very clean place and very kind. Highly recommended!