I migliori ristorantinella città Ascoli piceno della Ascoli piceno

04/04/2026: Piero is a friendly host, excellent cuisine, a truly welcoming atmosphere, recommended for a lunch/dinner stop in Ascoli Piceno

30/03/2026: I went for dinner with my wife, relying on the restaurant's good reviews. I must say they were all positively confirmed. The menu, featuring local specialties, isn't overly extensive, which—I should point out—is always an added bonus for me (I'm wary of menus that last for pages), but it still offers a rich and varied selection. From appetizers to dessert, the dishes are interesting and beautifully presented. Specifically, we ordered two appetizers: cheese and egg balls (obligatory for mopping up the sauce) and golden, fried artichoke segments (good, more "ordinary"). Then I chose a first course, vincisgrassi, which were very interesting, first of all because instead of puff pastry, the chef chose crepes, and then a rich but balanced "filling." My wife, on the other hand, chose a second course, a very well-made stew with a hint of citrus (orange?) that was never overpowering but that gave a note of acidity and freshness to an otherwise complex dish. Finally, a dessert, donuts with cooked wine. We then accompanied the meal with a local red wine. The restaurant was small and welcoming, with very attentive and attentive service from the host and his wife, and the atmosphere, reminiscent of a wholesome old-fashioned (in the best sense of the word) but with modern touches, was very pleasant. I should also add that despite it being full, the acoustics were good and The soundproofing allowed us to chat without being disturbed by other tables. The price, finally, was extremely reasonable at less than €70.00 for two, making it highly recommended for a quality stop in Ascoli Piceno.

01/05/2026: Service Kindness Empathy Product quality Arrosticini Price Everything top notch Highly recommended

30/04/2026: We visited them at the beginning of the month, traveling from Liguria. Everything was truly delicious. The selection of arrosticini was fun—we'll definitely return if we have the chance!!!

21/03/2026: I hadn't been back to the Locanda for a while, and I must say with immense pleasure that I had a fantastic meal. A selection of superb appetizers, especially the caponata (which isn't as good as it used to be in Sicily), and for the main course, a fantastic peppered fillet steak. My heartfelt compliments, the chef confirms his place among the best in Ascoli Piceno. Go there!

04/03/2026: The dishes are top-notch, and the atmosphere is welcoming and classy. The service deserves an honorable mention: the owner, besides being a wonderful person, makes you feel at home! Definitely my favorite restaurant in Ascoli Piceno. Highly recommended!

04/06/2026: A truly wonderful experience, for sure. It's an intimate, family-run establishment in a 19th-century style—as the name suggests—focused on the quality of the food and excellent service rather than the number of customers; so reservations 📞 are highly recommended. The local specialties were perfect: from the spaghetti alla Dolce Amatrice 🍝 to the dessert, the Cupola d'Ascoli 🧁, filled with the iconic Anisetta 🍾. The meat dishes are also excellent, with refined options like the lamb stew 🥩 and pork cheek 🥓 seasoned with balsamic onions 🧅, accompanied by standard vegetable side dishes... 🥔🍆🍅 The only negative: the spaghetti was too al dente! I recommend not cooking them as long as strictly necessary ⏲️, since the pasta is already tending towards the tough side... The sauce, I repeat, is "the best", but it took a set of teeth 🦷🦷 still as firm as ours to chew them. The waiting times were completely tolerable despite the crowd, so a few extra minutes won't spoil the pleasure of enjoying perfectly cooked pasta... 😊

02/06/2026: There's no point in wasting time..... If you don't go, you don't know what you're missing..... Quality..... Courtesy......and I won't add anything else so as not to ruin the surprise.... Giulia, you are UNIQUE

10/05/2026: All the dishes were excellent, exquisite to say the least. The appetizers were delicious, the meat exceptional. But what struck me most was the kindness, friendliness, and cordiality of the owner. The girls in the dining room were truly excellent. Congratulations to everyone, you are a true asset and a source of pride for Ascoli Piceno.

06/05/2026: First experience, definitely excellent

07/06/2026: Excellent food, very friendly host

05/06/2026: Spectacular host, excellent food, will return

06/06/2026: The food was really delicious! The best Ascoli olives I've ever had! The service is very good and friendly. Also try the Campofilone pasta with ragu - delicious!

03/06/2026: A highly recommended experience. The ricotta con sale appetizer is a must-try, the tagliatelle with mushrooms are top-notch, and the chicory on the side was also textbook. Friendly service and a very pleasant atmosphere. A must-try! The cremini we ate were also excellent!

09/06/2026: Excellent food quality, excellent service, top restaurant.

07/06/2026: Very good food, especially the beef fries, which were truly delicious. Fast service and friendly, helpful staff. A very positive experience, I'll be happy to return!

31/12/2025: and it's a nice experience to have, they bring the dishes immediately and they are kind

28/12/2025: Excellent value for money, fast service, highly recommended

12/06/2026: Simply fantastic, super perfect service, thank you for the beautiful evening

25/04/2026: I had dinner last night with my husband and young daughter at this trattoria, and I have to say we had a great time. From the warm, family-like welcome we love, to the food, which was all delicious (the Ascoli olives were excellent, the tripe and lentils, the well-balanced orecchiette with broccoli first course, and a delicious warm potato cake). The quality/price ratio was also excellent. Highly recommended.

12/06/2026: Had a delicious meal. Especially by Dutch standards, affordable prices for good food and delicious wines! Enthusiastic hosts and great service.

07/06/2026: For us, the best Ascoli olives Fair prices

05/05/2026: Booked from May 1st to 3rd, 2026. Lovely, well-maintained place. Extremely friendly staff and a truly top-notch restaurant. Five well-deserved stars!

02/05/2026: Where else can you get authentic carbonara soup with pecorino and guanciale? ❤️ The grilled filet is also perfect. The wine selection is sensational and reasonably priced. And the view is perfect! The service is very attentive!

04/05/2026: Decent pricing, great food, great service

02/05/2026: Good restaurant, good food and service.

18/04/2026: The place was completely rundown, not to mention the dishes. The beans were pathetic, the lasagna was the same as before, and not to mention the main courses: a trio of who knows what (they said lamb, chicken, and pork, but there was very little of either). Not to mention the dessert, which was completely inappropriate (tasteless and colorless). I forgot about the price... €35 per person for nothing. I advise anyone planning on eating here to stop 10 meters away at the Conad and you'll surely find a more appropriate place to eat.

18/04/2026: Oath of Office 2026 What can I say? It was recommended by a fellow soldier. And that fellow soldier was right. A genuine restaurant, warm and family-friendly, with a strong identity. We were greeted with great professionalism by the owner, who immediately seated us, and shortly after, the dancing began. Platters with excellent cured meats and cheeses, followed by the first courses. The lasagna...LASAGNA, gentlemen, is worth the price of admission!! And then, moving on to the second courses, where every flavor tells a story too!! Highly recommended! For authentic cuisine!!!

01/05/2026: What a wonderful, wonderful place. The wines are of course excellent, the small plates which are locally inspired, rustic sophistication and absolutely delicious are a revelation. Kind a knowledgeable service, excellent prices. One if the happiest and most satisfying experiences we have had on our many trips to Italy. Oh Paris...you have so much to learn! Or maybe this delightful team could just open up a Parisian branch?....Grazie mille.

12/02/2026: My favorite comfort zone... amazing tartare with chips, superb "incaciati," top-notch stew, and incredibly dry frittini... too few :-) and the wine list is always top-notch!!! I love this place. It has a magical atmosphere that always makes good things happen... in addition to the spot-on menu options, the top-notch beer, and the killer playlist!!!