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LocandaImperfetta

LocandaImperfetta In Ascoli piceno

Via Costanzo Mazzoni 6, 63100, Ascoli Piceno Italia Ascoli piceno
+39 329 971 2760
8,8

Basado en 152 opiniones encontradas en 2 webs

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ragu fritto olive bellissimo more dolci vitello carne
Italiana
Ascoli piceno

Gestione recensioni

Recensioni Nota
Google 127 9.4
Recensioni Nota
TripAdvisor 124 8.8
I hadn't been back to the Locanda for a while, and I must say with immense pleasure that I had a fantastic meal. A selection of superb appetizers, especially the caponata (which isn't as good as it used to be in Sicily), and for the main course, a fantastic peppered fillet steak. My heartfelt compliments, the chef confirms his place among the best in Ascoli Piceno. Go there!
Più commenti
in Google
.
21 Marzo 2026
10,0
The dishes are top-notch, and the atmosphere is welcoming and classy. The service deserves an honorable mention: the owner, besides being a wonderful person, makes you feel at home! Definitely my favorite restaurant in Ascoli Piceno. Highly recommended!
Più commenti
in Google
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04 Marzo 2026
10,0
Homemade tagliatelle with lamb ragù and pecorino cream and Pinsa are both delicious!
Più commenti
in Google
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11 Febbraio 2026
10,0
Locanda Imperfetta is a name that, fortunately, isn't reflected in the food. The cuisine is truly excellent: clear flavors, respected ingredients, and dishes that are, without hesitation, worth the trip. There's personality, balance, and a genuine gastronomic intention that makes the experience interesting and memorable. The service, however, tells a different story. The welcome is warm and sincere, with a smile everywhere, but in some respects, a certain lack of professionalism emerges. A little more training in the dining room profession, a thorough knowledge of the menu, wine service, and time management would allow the same level of excellence achieved by the kitchen to be achieved. With a dining room worthy of the kitchen, the experience would be complete. As it stands today, it remains a restaurant worth discovering—especially for what's served.
Più commenti
in Google
.
07 Gennaio 2026
8,0
A remarkable experience from every perspective. A welcoming atmosphere, attentive, cheerful, and professional service. Despite it being January 3rd and the busy holiday season, Caterina and the dining room staff were truly special and made us feel pampered and at home. The cuisine was amazing, featuring classic dishes but with truly excellent contemporary interpretations. The freshest, highest-quality ingredients. The tartare with hazelnut sauce and fried egg as an appetizer were delicious, and the beef cheek was buttery. The tortellone with guinea fowl (off-menu) was Michelin-starred. Highly recommended, and we'll definitely be back as soon as we return to Ascoli Piceno. Congratulations!
Più commenti
in Google
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04 Gennaio 2026
10,0
We went for lunch today, a truly excellent restaurant. Their homemade stuffed pasta dishes are exquisite. The staff was excellent: attentive, kind, and fast. A wonderful experience.
Più commenti
in Google
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04 Gennaio 2026
10,0
There are feelings that no review can perfectly explain. Roberto and the Locanda Imperfetta perfectly embody all the poetry we should simply EXPERIENCE. Thank you, we had a wonderful time. Friendliness, excellence, care and attention to detail, an unforgettable evening. Alessandra
Più commenti
in Google
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30 Dicembre 2025
10,0
Found by chance in the historic center of Ascoli Piceno, a welcoming place, excellent food, and welcoming, friendly, and knowledgeable staff! Definitely worth returning. Recommended!
Più commenti
in Google
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22 Dicembre 2025
10,0
A truly delicious and enjoyable dinner, with delicious appetizers and desserts (tartare and crostatina)! The first course, the pappardelle, was exquisite; I dream about them at night. The staff was kind and welcoming. I'll definitely be back!
Più commenti
in Google
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12 Dicembre 2025
10,0
We went for a dinner with friends (15 people) and were truly satisfied. The location is a historic building in the center, with a well-organized interior. The welcome was pleasant, with a welcome bubbly. The menu, decided in advance based on the chef's reliable advice, included five different appetizers to be enjoyed together in a convivial style. This was followed by a first and second course, both excellent. Finally, dessert and coffee. Alongside some typically traditional dishes, the reinterpretations were also appreciated, which, without overdoing it, allowed us to experience unexpected flavors. For drinks, we chose a good Montepulciano. We had planned for four bottles (one for every four people), but in the end we ordered five at no extra cost. The alternative dishes were excellent, even for someone with a gluten intolerance. The price was fair, especially considering the quality of the dishes.
Più commenti
in Google
.
27 Novembre 2025
10,0

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Recensioni

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04/04/2026: Piero is a friendly host, excellent cuisine, a truly welcoming atmosphere, recommended for a lunch/dinner stop in Ascoli Piceno
30/03/2026: I went for dinner with my wife, relying on the restaurant's good reviews. I must say they were all positively confirmed. The menu, featuring local specialties, isn't overly extensive, which—I should point out—is always an added bonus for me (I'm wary of menus that last for pages), but it still offers a rich and varied selection. From appetizers to dessert, the dishes are interesting and beautifully presented. Specifically, we ordered two appetizers: cheese and egg balls (obligatory for mopping up the sauce) and golden, fried artichoke segments (good, more "ordinary"). Then I chose a first course, vincisgrassi, which were very interesting, first of all because instead of puff pastry, the chef chose crepes, and then a rich but balanced "filling." My wife, on the other hand, chose a second course, a very well-made stew with a hint of citrus (orange?) that was never overpowering but that gave a note of acidity and freshness to an otherwise complex dish. Finally, a dessert, donuts with cooked wine. We then accompanied the meal with a local red wine. The restaurant was small and welcoming, with very attentive and attentive service from the host and his wife, and the atmosphere, reminiscent of a wholesome old-fashioned (in the best sense of the word) but with modern touches, was very pleasant. I should also add that despite it being full, the acoustics were good and The soundproofing allowed us to chat without being disturbed by other tables. The price, finally, was extremely reasonable at less than €70.00 for two, making it highly recommended for a quality stop in Ascoli Piceno.
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Recensioni

Ristorante Pecora Nera

06/04/2026: A great experience with excellent food. We had no problem accommodating guests with intolerances, so much so that it's the first thing they ask for when they sit down. The gluten-free Ascoli olives were wonderful, as were the mutton and Angus arrosticini, which were never so good. The gluten-free and lactose-free tiramisu was also special. This will definitely remain a point of reference for us in Ascoli Piceno.
22/03/2026: "🔥 AN EXPLOSION OF FLAVORS AT PECORA NERA! 😍 I'm still in shock from the incredible experience I had at this restaurant! The waiters were impeccable, but the real KING is ANDREA, the owner! 👑 He's created a menu that's a true gastronomic journey! The pizza is divine, the meat is so tender, and the TIRAMISU... OH MY GOD! Made with 6 minutes of love and passion, it's the best I've ever tasted! And the handmade Ascoli olives? A MASTERPIECE! Pecora Nera is a MUST, an experience that leaves you breathless and wanting to return! Andrea, you're a GENIUS! 👏 #PecoraNera #CiboDio #AndreaIlMaestro" Pippi😃

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