I migliori ristorantinella città Gaggiano della Milano

17/02/2025: Sophisticated dishes with very particular flavors with a mix of innovative ingredients, tradition with risottos and the truly excellent Milanese cutlet

10/02/2025: Absolute credit to the guys in the room, fantastic service, friendly and helpful. Beautiful experience in a very welcoming location. Interesting tasting menu, all very good, perhaps some dishes a little excessively experimental but overall great work and mastery. I will definitely go back because it was great

13/01/2025: This was a wonderful discovery. A truly enchanting place on the outskirts of Milan.... those converted farmhouses that make you daydream. Polite and very attentive waiters, delicious food... we tasted the egg with truffle, the braised meat and the cutlet. EVERYTHING EXCEPTIONAL! Let's not talk about desserts! I don't know what to recommend since they are made with extreme care and are delicious Let's say that here you pay for quality, in fact we spent around €60 each (for lunch, without wine) so not cheap but fair for the quality of the raw materials!

06/01/2025: Elegant environment, excellent and refined food. Very kind and professional staff. Prices in line with the quality found. Thank you

09/02/2025: Gentilissimi cordiali e simpatici soprattuto la ragazza che si chiama Rossella 😁

08/02/2025: Exquisite products, very friendly staff

19/01/2025: Great restaurant! High level chef!

15/01/2025: Siamo tornati dopo diversi anni con degli amici e siamo rimasti soddisfatti ancora una volta. Il ristorante è un po’ fuori mano, ma ci si arriva facilmente. Ha una sala spaziosa ed una più piccola con il camino, ma con la bella stagione si può mangiare all’aperto. Abbiamo preso 3 antipasti, 3 primi, 2 secondi e 4 dolci, tutto molto buono; con una bottiglia di vino, acqua e caffè abbiamo speso in totale 232 euro. Sono offerte prima del pranzo tante piccole, buone polpettine ed alla fine un vassoio di dolcetti.

08/02/2025: Historic trattoria, with a good welcome, friendly and attentive staff, cuisine with typical, good and tasty dishes. There is also a heated outdoor area with sofas, which is also welcoming, an area for smokers.

03/02/2025: Excellent restaurant, I was also pleased to find vegetarian options. Refined wine cellar and exquisite desserts. The location is very clean and the scent of the fireplace is its perfect setting. See you soon

15/02/2025: Absolutely nothing special. On the contrary.

19/01/2025: Beer and food in an informal location

03/02/2025: Sensational experience. Excellent quality dishes and very fresh fish. The menu offers both traditional proposals and innovative dishes with fantastic combinations. Vast wine list

24/01/2025: Excellent experience, we had two first courses, a spaghetti with seafood and a scialatiello as above! More than fair portions, excellently plated and of good taste, with fresh seafood (clams, lupins and mussels)! For the second course, two one grilled sausages with broccoli, the other with baked potatoes with good flavor and cooking...a small note...the fried potatoes, with excessive oil! I recommend it

02/03/2025: Updated to 2025 (I leave the previous one for comparison). The quality of the pizza has grown exponentially, taking the one with the raw meat on the side, it's really good - even if the regulars tell me that once upon a time the raw meat was decidedly more abundant. The girls and boys were very good, very nice and quick despite the packed place. Everything is excellent, I go from 3⭐️ to 4⭐️ (and not 5) because I understand the quality, the environment, the general increase in prices, etc. - but over €25 for pizza, beer, water and coffee starts to feel a little unjustifiable. So so. The internal courtyard is decidedly pleasant as a location for a dinner and they are also well equipped with Autan and mosquito repellent kits (however, very few are seen). Very friendly staff and fast enough service. What didn't impress me was the pizza. Served on a cutting board, oval in shape and a little thick, the unfilled edge part is definitely too much compared to the stuffed part. And even here we are not there. Suffice it to say that the waiter, when he brought me the pizza, asked who had gotten the pizza without mozzarella, only to then realize himself that there was indeed mozzarella, but so little that it was difficult to see it! All of which wasn't exactly free: having all taken pizza and considering that only one in two on the table took "extras" such as beer, dessert, coffee or bitters, we spent €17 each.

26/02/2025: Good pizzeria restaurant located in the municipality of Gaggiano along the canal. In summer it also has an outdoor garden, partly with a veranda. In my opinion the pizza is excellent, the cuisine is good even if some dishes should be revised. Friendly staff, although sometimes a little distracting on weekends when the place is full. Overall recommended!!