I migliori ristoranti in Lodi

03/07/2024: Great bar to get away from the routine!

29/06/2024: I stopped one morning for the first time to have breakfast, nice and welcoming environment. I will return for an aperitif.

17/08/2024: I went this summer with some friends of mine, I only ate various rices made in a particular way and really very good. A super nice environment with friendly staff. Advise! Even for romantic dinners

05/08/2024: We happened to be passing through and decided to give it a try. Beautiful Trattoria and it is exactly what a Trattoria should be: simple, well looked after in a very welcoming environment. Good quality food as well as wines. Courteous staff attentive to customer satisfaction. Three of us had dinner with an appetizer (fried gnocco, cold cuts, caponata) a first course (house-made tortelli with poured butter) two second courses (elephant ear cutlets with baked potatoes) water and half a bottle of wine (morellino di scansano) € 67.00. We will definitely return in the slightly cooler weather to try the risottos. Recommended without any doubt.

10/08/2024: I took a second course with a side dish and I wasn't thrilled. The former, however, I have been told are valid. Nice family atmosphere and exquisite owner.

06/08/2024: All good and plentiful at the right price

31/07/2024: Typical family-run trattoria from the past. Personally I don't approve of the way the menu is proposed because there are no prices displayed. Normal dish. 8 euros for a slice of cake seems excessive to me for a restaurant (it's a shame that I had known before, maybe I wouldn't spend 16 euros on desserts).

14/07/2024: Working lunch. Very good, excellent service, price around €18 but for me it is justified by the care with which the dishes are prepared and the never banal proposal

20/06/2024: What can I say... A restaurant found by chance on Maps. A restaurant without too many pretensions as it should be. The place is very nice, especially inside, the courtyard a little less so, but despite everything it does its job. The first perception, in addition to the friendliness of the staff, is the tranquility of the place. The homemade dishes are plentiful (starter excluded, which will however be compensated by the first and second course). Truly top salami. First try the calamarata from the club, which I particularly liked, and then an honest roast beef. The fried seafood, which unfortunately I didn't try, looked really inviting. My conclusion is: Despite some of the dishes being boring, if you want to eat home-style cooking (grandmother style) with interesting ideas and without too much elaboration, leaving you full, this is the right place. The price is adequate for the offer. Feeling almost like home, I can say that I will probably return for a second test.

09/06/2024: Pure goodness. Fish starter, mixed fried fish and vegetables, water, wine, dessert and coffee. Professional and very kind staff Really recommended. At 12.00 have lunch at the Circolino and at 2.30 pm visit the castle. Here is the menu for an interesting Sunday.

04/08/2024: As a good Neapolitan... I tell you that since I tasted this pizza I haven't changed it!!!!! Spectacular...and above all very digestible!

04/08/2024: Good pizza with lots of toppings.