I migliori ristorantinella città Gussago della Brescia

08/08/2025: A refined restaurant with a courtyard where outdoor tables are located. The cuisine is excellent, with a menu that isn't overly seasonal, as the dishes offered are mostly autumnal. The casoncelli with walnut sauce and the duck leg with polenta are very good, and the desserts include homemade tiramisu. The staff are friendly and professional. Cover charge €2.50 Bottle of water €2 Casoncelli with walnut sauce €12 Roast potatoes €5 Duck leg with polenta €16 Tiramisu €6.50

04/08/2025: The highlight of our summer vacation between Lombardy and Trentino. What I loved most was the lively, summery atmosphere, as well as the owner's friendliness. We went for dinner and ordered green beans, perfect beef tartare, and Angus carpaccio. For the main course, stuffed guinea fowl, porcini mushroom stew, pork ribs in Bourbon sauce, and tajarin with ragu. The wine selection was extensive, and we ordered a bottle of Franciacorta from the Facchetti winery (€28). Amaro (sour) drinks were provided. A highly recommended experience in the Franciacorta region.

20/07/2025: I'm sorry it only has 5 stars because I'd give it 20! We called at the last minute to have lunch, and they welcomed us without any problems. The atmosphere is familiar, very clean, and simple, like the osterias of old. The menu features traditional dishes and has a good selection, without being overwhelming like some places where you're faced with four hundred different options. The Casoncelli are homemade, and the filling is perfectly balanced, allowing you to taste the various ingredients in your mouth. The fresh, high-quality tartare was accompanied by two sauces. The sirloin was out of this world: flavorful, tender, and juicy thanks to the herbs in the marinade. They didn't ask how done it was, and I admit I was a little worried (I love rare meat), but it was cooked perfectly. It melted in your mouth. Excellent wine selection with a well-stocked cellar. I appreciated the knowledge of the person who brought us the wine, who also described the aromas and flavors of what we were drinking. The selection of desserts was also excellent, all strictly homemade. The panna cotta was very good, but the sorbets were also excellent. My absolute favorite was the black mulberry one with berries and gin. I could have licked the bowl, it was so spectacular. Delicious. Not at all cloying and refreshing: on a hot day like today, I admit, I would have eaten another 3 😆. I really appreciated the service: professional and friendly, with great attention to intolerances. They always made sure none of us had any allergies or intolerances. Excellent place. An experience that in its traditional simplicity captures all the complexity of tastes and flavors. Everything was perfectly harmonious and balanced. Impeccable, attentive service, made with passion and unique kindness. We'll be back soon! If you're in the area, I highly recommend it.

02/07/2025: Discovered by chance...we stopped for dinner and I must say it was a great discovery. Very good food cooked and presented in an excellent way, very kind staff, truly relaxing and well-kept environment. Thank you very much for the service

09/08/2025: Everything was great again. Penne, pizza, and the staff 👌🏻. Food and drinks for three people cost €50. Perfect.

08/08/2025: He's become a regular by now... Well-made pizza and fish... A sure thing

14/08/2025: Good experience: plentiful and decent food. Nicely set table. Pleasant atmosphere. A perfectly good business lunch for €14. I recommend it.

13/08/2025: Passing by and intrigued by the good reviews, I dined here. I found the food good and the service very friendly. Prices were reasonable.

04/06/2025: Sono stato a cena una sera con degli amici la location molto bella e particolare,una bellissima atmosfera e personale di sala molto attento. La cucina è stata deludente,la presentazione dei piatti era triste porzioni piccolissime e insignificanti di gusto . Il vino era buono Ci siamo alzati con la fame e per terminare la serata siamo finiti a mangiare salumi e formaggi a casa di un amico. Non ci tornerò piu

02/06/2025: Varcare la soglia di questo ristorante è come entrare in una casa accogliente, ma in cui nulla è lasciato al caso. La location è elegante, curata nei minimi particolari, con un’atmosfera calda e raffinata che mette subito a proprio agio. Si percepisce da subito una grande attenzione all’ospite, dall’accoglienza al saluto finale, che lascia un piacevole senso di gratitudine e cura. Il cibo è un vero viaggio di gusto. Non si tratta semplicemente di mangiare, ma di vivere un’esperienza sensoriale. Ogni piatto racconta una storia, con sapori armoniosi e sorprendenti. Tra tutti, l’ostrica è il piatto che porterò con me: un’esplosione di gusto unica, capace di rimanere impressa nella memoria. Consiglio Dina a chi cerca qualcosa di diverso dal solito: un’esperienza gastronomica non convenzionale, perfetta per un’occasione speciale o semplicemente per concedersi un momento di autentico piacere.

03/08/2025: Great dinner, fast service, FABULOUS skewer, it was worth it.

02/08/2025: Unfortunately, it was a decidedly negative experience. The pasta served was clearly reheated, overcooked, and flavorless. The main courses? Better not to mention them: poorly presented and lacking in quality, they seemed carelessly prepared. I expected much more from a trattoria that calls itself "typical Brescian." Disappointing in every way. I do not recommend.

22/07/2025: Highly recommended. Reservations are recommended. Excellent skewers and polenta, and delicious casoncelli.

20/07/2025: A simple, unpretentious trattoria. Excellent food. Try the tagliata!

28/06/2025: Delicious food, but not all of it. The service is excellent!

12/06/2025: The risotto and salad are awful!

26/04/2025: Exceptional pizza, nothing to add

21/04/2025: Excellent pizza with Rome dough, the salads inside the pizza dough are delicious

26/07/2025: Antonino the cook and his brothers are exceptional

20/07/2025: The cold cuts platter and fried gnocco were good. The pizza was good.

10/06/2025: Had lunch with a group yesterday Excellent food Excellent service Low price

13/05/2025: Excellent cuisine with perfectly executed typical dishes, elegant atmosphere, very friendly and attentive service. Special mention for the sommelier who guided us in choosing the red wines of the area. Wine list with proposals from the area and not only. Recommended destination!!!

01/08/2025: Excellent quality Brescian food, friendly and attentive service. I find it a shame that we weren't given a menu with the prices of the dishes (we didn't ask for one, and it was offered verbally). But we paid what we deserved and will gladly return.

21/07/2025: A classic Gussago trattoria that never disappoints. Good-quality food, generous portions, and affordable prices.

27/06/2025: Good trattoria where you can find excellent local cuisine at modest prices. It's a shame that the outside environment is neglected and the potential of the place is not exploited.

04/03/2025: One of the best skewers I've ever eaten Honest And this would be enough But beyond that very friendly, interested, helpful staff, prices in line

27/07/2025: Excellent food in a welcoming atmosphere. Good value, highly recommended!

27/07/2025: A historic trattoria under new management. A refined atmosphere with an intimate outdoor area. The menu offers excellent traditional Brescian dishes and some more creative options. The Franciacorta risotto with stracchino cheese and caramelized onions is amazing. The polenta is light and tasty. The desserts are also excellent. A good wine list for all budgets. The owner is very knowledgeable and helpful. We will definitely be back.

23/07/2025: Beautiful place, surrounded by greenery despite being in the center of Gussago. The lighting is atmospheric, the staff is incredibly friendly, and the selection is wide, perfect for any time of day! Highly recommended!

01/07/2025: Great atmosphere Kindness, friendliness and cordiality are the frame of this place that accompanies you at every moment of the day... Breakfasts, aperitifs, lunches, dinners and themed evenings.... well done.