Typical Brescian food
I had the spit-roasted meat and it was amazing!!
Friendly staff!
Very friendly place.
Vale
.
19 Marzo 2026
10,0
A delicious, traditional trattoria on the outskirts of Franciacorta. I enjoyed their hearty, delicious skewered meat dish with some relatives from Verona. For starters, we had excellent casoncelli and tagliatelle with mushrooms. The desserts were delicious. We'll definitely be back.
Antonio Trappa
.
14 Marzo 2026
10,0
Excellent skewer, generous portions. If there are 4 of you, order 3.
daniele cavallini
.
06 Febbraio 2026
10,0
Always the best cuisine like at home
Fabio Magni
.
01 Febbraio 2026
10,0
I've been going there for over 25 years, several times a year (including Christmas and August), and I've always eaten a lot and well. It's impossible to decide which is better, the first courses or their legendary skewer.
Monica Rompi
.
12 Gennaio 2026
10,0
Always a sure thing, fantastic Brescian skewer, soft, smoked, tasty
Riccardo Kalb
.
10 Gennaio 2026
10,0
Historic trattoria in Gussago.
The perfect place to enjoy traditional Brescian dishes.
Strong and direct flavors.
The casoncelli with butter and sage were excellent, but the highlight was undoubtedly the polenta skewer. A must-try.
More than reasonable prices.
I recommend booking to avoid disappointment.
Recommended!
Luca Pastori
.
04 Gennaio 2026
10,0
Very nice trattoria, very good!
I went for a business dinner, everything was very good, from appetizer to dessert.
The skewer was excellent.
We washed it all down with a good bottle of Ronchedone Cà dei Frati Rosso.
I recommend making a reservation.
Rosa Giudilli
.
04 Gennaio 2026
10,0
I'll start by saying I went for a business lunch.
A traditional and historic trattoria, where spit-roasted meat is always the star.
The asparagus risotto was a bit overcooked. Tasteless, but since it was a business lunch, it was fine.
A must try for dinner.
Letizia Santangelo
.
04 Gennaio 2026
6,0
Ristorante Canalino in Gussago is a restaurant that celebrates tradition with authentic dishes prepared with local ingredients. The atmosphere is simple and welcoming, and the service is friendly and attentive. The excellent option of purchasing homemade cheeses and dairy products makes the experience even more authentic. Recommended for those seeking quality, local cuisine.
Iris Attali
.
31 Dicembre 2025
10,0
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