I migliori ristorantinella città Soriano nel cimino della Viterbo

21/03/2026: Excellent restaurant with high quality and quantity products, fair price for what you eat.

08/01/2026: Charming restaurant with good, local food

19/04/2026: old 16th century monastery that now serves as ristorante. The food was delicious! Great craftmanship! Even something so simple as patatine fritte was made perfectly! We had the Pici, the Parmigiana, tagliata con porcino, it was so good. Also, with our kids, the staff was amazing! Surely we will come back

11/04/2026: What can I say? So much! We had such a great time the first night we went, we wanted to come back the next. The atmosphere is charming, the refectory of an old convent. Excellent food, both the pizzas and the other dishes. Generous portions, and fair prices. Thank you!

10/01/2026: Pizzeria with excellent selection and courteous staff

05/01/2026: Yesterday, January 4th, we stumbled upon this restaurant by chance, and I must say we were pleasantly surprised. The pizza was very good, but the cacio e pepe was truly amazing, one of the best I've ever eaten. Highly recommended.

08/03/2026: I'd like to talk to whoever wrote "the pizza is excellent" or "the ingredients are top-notch." Have you ever eaten a pizza other than this? Thin pizza, burnt edges, dough like bricks, raw in the center. The porcini mushrooms didn't even taste of water, the capricciosa with sausage was undetectable, no artichokes, full of green olives, the prosciutto was like wood. We asked for fried foods as an appetizer, and they were nothing short of appalling, cooked in very old oil. Served without sauce, without salt, without anything. We sat down after booking, and they didn't bring us cutlery, menus, or napkins. After about 20 minutes, I had to ask to take our order; no one bothered to come to the table and take care of us. The pizza was served on a paper plate, and when you cut it, the pieces of paper end up in the pizza you eat. As for the quality of the ingredients, I'll just say that my partner had to rush to the hotel because she felt sick after eating less than half a pizza, and she was sick all night. I'm still struggling to digest. We spent €28 for two, which is perhaps the only positive thing about this place for those who are watching their wallets, but I wouldn't have given them even €5. I won't come back here even under torture. I don't understand who released those headlines on the wall. I sincerely hope it was a bad night, but I doubt it.

28/02/2026: Passing through Soriano, we stopped at Gigi's. A simple and authentic little restaurant/cafe, in the best sense of the word. The place is traditional and rustic, an experience for non-locals. The menu is dictated verbally; you choose, and then they serve you at your table. We had a gricia, a strozzaprete with creamed artichokes and pancetta for our first course. Generous portions and very tasty pasta, I suspect homemade. We continued with an osso buco and spare ribs/sausage accompanied by turnip greens. Everything was good, simple, and well-made. I also recommend the accompanying focaccia. Very fair price. We'll be back!

30/04/2026: Eating at Alfiero's is always a pleasure. The ingredients are top-quality and expertly prepared. Every time I leave this trattoria, my first thought is to return as soon as possible. Their willingness to cater to celiacs is also noteworthy.

19/04/2026: Excellent restaurant, come, eat, and leave happy. The kitchen staff are excellent, without a doubt. 👍🏻

27/03/2026: The hotel exceeded our expectations. It's located in a pleasantly quiet area. We enjoyed the friendliness of the staff and the restaurant area with its adjoining children's playroom, ideal for those who want to enjoy a family stay but also want to give the kids a chance to let off steam. Dinner fully satisfied our palates; the pizza was delicious (Italian pizza chef), the first courses delicious, and the desserts unexpectedly good. I'm celiac and was able to eat without any worries as the kitchen is equipped for gluten-free meals. They even made me homemade tarts for breakfast and provided bread for meals. The staff was always kind and helpful, and the room was very clean with a nice little balcony. I recommend it.

17/01/2026: Also excellent for vegetarians! A simply impeccable experience! From the first moment, you'll feel an atmosphere of rare care and professionalism. The property is enchanting and masterfully maintained, but the real added value is the Manager: an exceptional professional, serious, attentive to every detail, and with an experience that truly makes the difference. The staff is the beating heart of the place: welcoming, always available, and endowed with an infectious kindness that makes you feel immediately at home. The cuisine deserves special mention: a sumptuous breakfast, rich and of the highest quality, followed by sublime dinners featuring the freshest local products. Not only recommended, but absolutely unmissable.

27/01/2026: Well-stocked bar with very helpful staff

30/11/2025: We stopped at this bar for an aperitivo. The atmosphere is classic, with delicious spritzes and appetizers. There's a lovely pastry counter, which we unfortunately didn't get to try, but we'll be back to try it.