I migliori ristoranti di cucina italiana in Veneto

06/08/2025: The perfect location for a romantic dinner or an evening with friends. Authentic cuisine and a breathtaking view.

31/07/2025: It looked like something served in a school cafeteria. The mushroom gnocchi were fresh, but the sauce wasn't great. The potatoes weren't good. They looked like they'd been reheated in a microwave. The meat was low-quality. It's a real shame.

05/08/2025: On Wednesdays, the schnitzel sandwich is delicious, and the place is rustic and welcoming. Friendly and helpful service. We'll be back to try the rest.

19/07/2025: Wonderful...welcoming brewery, excellent service, and excellent product quality...we go there often.

27/07/2025: Wide variety of pizzas and focaccias, all kinds of pizzas. The dessert selection is a bit limited, but it doesn't really matter, it depends on the time I went. It's okay. Anyway, everything I ordered was very good... It's nice to be able to have breakfast there, and the coffee is also good. I recommend it.

24/07/2025: Great service, great breakfast!

14/07/2025: Bella serata trascorsa con mia moglie all’Agriturismo AI Lares. Ottimi piatti scelti (Canederli e Pancia di Maiale con riduzione al vino rosso e frutti di bosco con polenta) e uno spettacolare millefoglie alla crema. Daniele, il nostro cameriere, molto gentile e premuroso. Prezzi assolutamente onesti! Consigluatissimo.

13/07/2025: Ein bisschen abgelegen in den Bergen, aber eine hervorragende Küche mit vielen eigenen Produkten. Preis/Leistung stimmt auf jeden Fall.

27/06/2025: Great breakfast! Locals and tourists mixing.

26/06/2025: So many delicious options and very affordable. The prosciutto and Brie croissant was my favorite.

01/08/2025: Unfortunately, I have to revise my review from 8 years ago... It's gone from a quiet and friendly place to a trendy place, packed with people and too many tables! On top of that, the prices are exorbitant for what they serve: €23 for 10 cicchetti that have nothing to do with real cicchetti... 10 pieces of low-quality focaccia topped with something cheap you wouldn't expect from a place like this, and not even that great of a wine! The service was also a bit poor, with tables being served 15 or 20 minutes after us, with the same dishes we ordered. I still believe it's become too trendy and has lost the true value and flavor it had 8 years ago under the previous owners. 2 stars only for the view, which at least remains!

27/07/2025: I'm giving it one star only for the location. 40 minutes to get two spritzes, overpriced platters, and a grumpy cashier.

12/04/2025: Nice environment, quick service. Good breakfast

16/03/2025: The best bruschetta in the area. Friendly and always smiling staff.

12/08/2025: The service was poor, the waiting time was unreasonably long, and the poke with salmon had only four tiny pieces in it.

06/08/2025: Restaurant in an outlet center. The service is fast but the food is tasteless and expensive. We ordered pasta carbonara and pizza, water and coca cola and paid €45. It's not cheap and it's not tasty either. When I asked the waiter to bring me parmesan cheese for the pasta, he brought it but poured it for me himself, so that I wouldn't pour too much and damage the restaurant??!! I've never experienced that anywhere else.

09/02/2025: Inizialmente avevo scritto una recensione lunga e molto precisa sulla mancanza di rispetto e su quanto mi è accaduto qualche settimana fa in questo postaccio. Ma credo che, tolta la cameriera (dolcissima, educata e in chiaro imbarazzo per quanto accaduto), questo luogo e i suoi proprietari, non si meritano nemmeno una recensione per quanto negativa possa essere. Premetto solo che sono venuto qui a mangiare numerose volte in passato, ma l’ultima volta è stato superato il limite. Lasciando perdere una tavolata di scappati di casa molesti e bestemmiatori che affollavano il locale, io e il mio compagno siamo stati presi in giro, finanche offesi dal comportamento di questi cafoni. Una sorta di “clan” senza ritegno che si è chiuso attorno all’incapacità e alla mancanza di rispetto di un pizzaiolo, che al posto di chiedere scusa ci ha pure detto di “andare fuori dai cogli***! Il peggio del peggio! E abbiamo pure pagato, perché siamo stati dei signori. VERGOGNATEVI!

01/06/2025: Great coffee. Very good dessert. Friendly staff. Possibility of access with Fido friends 🐶.

09/05/2025: Delicious cake and exactly as I requested, thank you! :)

27/07/2025: Fantastic location and food. The service could be improved; it almost felt like a burden to be there. But otherwise, it's totally worth it.

23/07/2025: Great food, great location. Waiter was obviously not very motivated and was neither friendly nor did he know what to do.

07/07/2025: nice place to have snacks and aperitifs

08/04/2025: Environment needs refreshing, friendly staff, slightly outdated prosecco

04/07/2025: Erano molti anni che non ci venivo e penso non ci verrò più per altrettanti anni. Cit. Allora, è da dire che è il giorno di Natale e quindi non rappresenta perfettamente la normale operatività del locale, però se ti presenti cosi a natale che pago 50 euro a testa, mi viene da pensare che se vengo infra settimana, non so, mi prenderanno 30 euro per tonno e pane e pure un scappellotto in testa. Penso che descrivere il menu basti a far capire molto: - Antipasto con 2 fette contate di speck, mortadella, salame e un altra "roba". Un tortino in mezzo, un pezzettino-ino di pane con del pomodoro e 3 pezzi di formaggio. - Primo: 4 tortelloni con zucca e un pezzo di pasticcio con salsiccia, grande quanto il palmo della mano di un neonato. - Secondo: 2 fette di cotechino e 2 fette di vitello. Finale con 1 pezzettino di panettone e solo panettone, se vuoi pandoro, ti attacchi, e caffè ristretto stra amaro. Sono uscito di li con lo stomaco pieno? Si, ma solo perché mi sono riempito di grissini, perché pure il pane lasciava il tempo che trovava. Tutto questo unito dall'attesa infinita perché portassero i primi, dopo l'antipasto, e non cera nulla da digerire, anzi, si moriva di fame, e in generale dal servizio abbastanza "meh" dei camerieri. Ho mangiato bene? Mhhh, normale, da 1 a 10 direi 4. Consiglierei il posto a qualcun'altro? No, decisamente no.

16/06/2025: It's been many years since I've been here and I don't think I'll be back for just as many years. Cit. Well, it must be said that it's Christmas Day and therefore it doesn't perfectly represent the normal operations of the place, but if you show up like this on Christmas when I pay 50 euros per person, I'm thinking that if I come during the week, I don't know, they'll charge me 30 euros for tuna and bread and also a slap on the head. I think describing the menu is enough to make a lot clear: - Appetizer with 2 counted slices of speck, mortadella, salami and another "stuff". A pie in the middle, a tiny piece of bread with tomato and 3 pieces of cheese. - First course: 4 tortelloni with pumpkin and a piece of pie with sausage, as big as the palm of a newborn's hand. - Second course: 2 slices of cotechino and 2 slices of veal. Finale with 1 small piece of panettone and only panettone, if you want pandoro, you stick to it, and a very bitter ristretto coffee. Did I leave there with a full stomach? Yes, but only because I stuffed myself with breadsticks, because even the bread was a waste of time. All this combined with the infinite wait for them to bring the first courses, after the appetizer, and there was nothing to digest, in fact, we were starving, and in general by the rather "meh" service of the waiters. Did I eat well? Mhhh, normal, from 1 to 10 I would say 5. Would I recommend the place to anyone else? No, definitely not. The place could use a makeover. Edit: I received this response from the restaurant or owner, below my review, and to avoid removing it, after realizing what he wrote, it is better to transcribe it: "Thanks for the advice, we will definitely follow them... Next year, go to Master Chef so we can understand how to work... PS it wasn't speck, it was honey loin carpaccio... An... Christmas service with dessert on the table at 3pm... Started at 1pm... You've waited a lifetime... Anyway, Merry Christmas", It is normal to make mistakes, nobody is perfect, and it can happen that you make bad calculations, book more tables than expected, have less staff at the last minute and similar things. A customer makes a rational observation from his point of view, the review is not entirely negative, you can convince the customer to change it to a positive one and review his experience, it is very doable, it happened to me with other situations, just respond kindly and admit the mistakes, if there were any, and show yourself available. But with someone who responds like that, what can you do? Keep a positive review? Compliment him? And then they wonder why they open and close places in less than a year. If this is how you treat your customers...

06/08/2025: Friendly staff, Mario an all-round barman, a young, renovated and trendy venue, recommended!

06/08/2025: We became regulars of this place and met some of the most amazing people! If you're looking for a fun bar to check out, you have to go here! Music is awesome and the staff is out of this world! They took such great care of us! If you go, ask for May and tell her that her crazy American friends sent you!