I migliori ristoranti di cucina italiananella città Courmayeur della Valle d'aosta

28/04/2025: Cibo veramente buono e di ottima qualità, personale gentilissimo e sempre attento ad ogni tua esigenza, location bellissima

27/04/2025: Everything excellent, beautiful, romantic and suggestive place, excellent food, well presented, perfect service

17/06/2025: Fantastic experience!! I suffer from vertigo, cable cars in particular scare me a lot, I have to say it was not a walk in the park, when you get to Punta Helbronner it is really high 😅 But getting there is an experience that I recommend to everyone because it is worth it, while you go up the cable car turns slowly so you can see 360 ​​degrees, but at the same time it does not bother you, it does not make you dizzy. Then it is really fast in 5 minutes you are at Pavillion where there is a beautiful lawn with deck chairs, and a small lake and then you take the cable car again for another five minutes and you arrive at the top. The view from up there is surreal, it is so fantastic 🤩 Truly everything is well organized, perfect. Highly recommended

13/06/2025: Great, anyone here should definitely go up there. We were here with JULBO for a corporate event, and I'll be back privately. For more pictures, videos, and questions, follow me on Instagram and let me know.

18/04/2025: Selection of refined dishes worthy of the Michelin star, constantly varied with tasting menu proposals. Provided selection of native wines and local classics. Welcoming and courteous staff. Definitely not to be missed. Reservation required especially in high season.

22/03/2025: From Sanremo to Courmayeur is not a moment ... but it was worth it! A pleasant discovery ... traditional revisited with flashes of creativity! A pigeon to scream ... but no less the other dishes! An excellent cellar with more than honest markups! The staff is prepared and attentive! We will return very willingly! Thank you 🙏

08/06/2025: The food is actually quite good, but too expensive. A plate of tagliatelle with venison ragu costs €14.00 plus €2.00 for service. The drinks are also expensive.

07/05/2025: Excellent first courses and good pizza.. Desserts normal..nice environment and excellent service..

02/06/2025: A great experience at Lo Campagnar in Courmayeur!

25/04/2025: Really pleasant stay, very friendly and knowledgeable staff, excellent food....

21/04/2025: The spaghettoni ai fubghi and the rib-eye are excellent. Place with professional and welcoming staff.

17/04/2025: Ristorante casual, ottimo per carni alla brace, buone etichette di vini. Sempre un pochino affollato ma merita una visita ogni anno !

02/05/2025: Ottima cena nel cuore della Val Ferret. Ampia scelta e tutto di gran qualità. Servizio ottimo e attento. Ci siamo stati più volte provando piatti diversi e davvero tutto eccellente (forse solo la polenta valdostana non riprenderei, pur buona ma la preferisco di diversa consistenza) con alcuni piatti davvero top fra cui il risotto! Salumi e formaggi buonissimi per iniziare e ampia scelta per proseguire con sempre novità fuori menù. E pranzare o cenare con montagne di neve fresca a vista o con il sole estivo della Val Ferret è impagabile

06/04/2025: Nice restaurant a little outside Courmayeur. Efficient staff. A very sad note was the food which in almost all the diners' courses arrived lukewarm or cold. Dry and cold polenta. We took the tanning and the “discounting”. They were both cold and "untied. The dressing had the cheese that appeared like a giant, non-creamy lump. Difficult even to transfer to the plate because with the spoon you pulled out a single block. Inedible Aosta Valley steak. In fact, we took the tough, thick meat away for the dog. Not to mention the prices. Which for heaven's sake if you eat well you always pay willingly but if you eat like this you only get nervous. Question but then the "egg" as a starter is €20? Unfortunately we were very disappointed

24/03/2025: Superb private dining experience. Stellar food and great rare wines.

23/03/2025: We had dinner at this restaurant and we had a really great time. Refined cuisine with excellent, quality raw materials. The dessert was out of this world. The guys who run it are young and enterprising, they add value to the area. It's a must-see!

09/06/2025: the most beautiful view of mt bianco from courmayeur

04/06/2025: Typical mountain hut, family atmosphere, exceptional cuisine! Always book!

21/06/2025: Extremely helpful staff, charming hotel, beautiful location, breakfast to suit all appetites and excellent food in the evening, all at a very reasonable price. Thank you!

16/06/2025: Simply perfect stay! Villa Novecento turned out to be an excellent choice from every point of view, but what really made the difference was the impeccable service offered by the dining room staff. A special thanks goes to Natale and Adam, who with professionalism, courtesy and great attention to detail, made every meal an unforgettable experience. Always smiling, available and attentive to every need, Natale and Adam best represent the hospitality of this splendid place. It is rare to find such careful and at the same time so human service: they made us feel truly pampered, like at home. A round of applause also to the entire structure for the excellent organization, cleanliness and perfect location. We will definitely return – also (and above all!) to find the warm welcome of the dining room team. Thank you so much!

18/03/2025: The best, a point of reference for cuisine, service and location for years now.

16/03/2025: Remarkable service and quality of cuisine. Sublime dish of the day. Italy on the slopes at a reasonable price.

04/07/2025: But how much do we like to go back to Daniele to eat pizza?? Too much!!! Always welcoming and kind, you feel like one of the family! And the pizza? ..uff even if I'm 1.50 meters, it's so good that I can eat a giant one!!!!! Highly recommended!! Go there, it's a nugget!!

22/06/2025: One night I had pizza and the next I ordered tagliatelle with mushrooms and lamb chops. I've always eaten well but the tagliatelle are a must. The desserts are also good, both the tiramisu and the house cake. Very kind staff. Thanks, we'll be back

18/06/2025: Great service. We took the Pappardelle al ragu' di cervo e Tagliatelle Monte Bianco, both were delocious and good. We ate outside. Everything was perfect

10/06/2025: I give 1 star because you made me pay for a reduced cutting board for 1 person at the same price as the cutting board for 2 people. Some mistakes are not acceptable. Furthermore, there was not even a shadow of mixed cheeses: only one type of cheese and of mediocre quality. You don't see me anymore. You have lost a customer.

03/06/2025: Giant pizza, very tasty. The waitress was really nice and friendly, the homemade desserts were also good, I recommend it.

03/06/2025: Kindness courtesy local very pleasant 🔝🔝🔝🔝🔝🔝

09/06/2025: Heavenly location, surrounded by a dream panorama. The cuisine offers excellent regional specialties, the unique and unmissable polenta, made with stone-ground taragna flour and then cutting boards, game main courses and the "carbonada" accompanied by polenta concia are definitely recommended, also my advice is to leave a little space for dessert

08/06/2025: In the garden of Val Veny, a place to