I migliori ristoranti di cucina italiananella città Courmayeur della Valle d'aosta

27/04/2025: Everything excellent, beautiful, romantic and suggestive place, excellent food, well presented, perfect service

24/04/2025: Good food, nice service, beautiful location. However, it was disturbing that they said they have no room on the telephone. Do we walked there got a table and the restaurant was only 3/4 fool. Not to nice.

18/05/2025: A unique experience, a breathtaking panorama 🎯🎯🎯

13/05/2025: I was there on Easter Monday with my family. The weather wasn't the best but what can I say... wonderful location, very well-kept, kind and helpful staff. We plan to return for sure. Convenient parking (in front of the structure, even if small), not particularly expensive. I recommend buying tickets in advance to avoid possible queues, we also had lunch (at punta hellbronner), good and typical, with portions not particularly abundant but sufficient. An experience to try for sure!

18/04/2025: Selection of refined dishes worthy of the Michelin star, constantly varied with tasting menu proposals. Provided selection of native wines and local classics. Welcoming and courteous staff. Definitely not to be missed. Reservation required especially in high season.

22/03/2025: From Sanremo to Courmayeur is not a moment ... but it was worth it! A pleasant discovery ... traditional revisited with flashes of creativity! A pigeon to scream ... but no less the other dishes! An excellent cellar with more than honest markups! The staff is prepared and attentive! We will return very willingly! Thank you 🙏

25/04/2025: Really pleasant stay, very friendly and knowledgeable staff, excellent food....

24/04/2025: Sardinian or Aosta Valley themed dinner in a warm and well-kept environment. Excellent cuisine and excellent service. Online prices.

07/05/2025: Excellent first courses and good pizza.. Desserts normal..nice environment and excellent service..

06/05/2025: A very good restaurant to eat in or to have a pizza to take away. The food is delicious and the service is friendly.

21/04/2025: The spaghettoni ai fubghi and the rib-eye are excellent. Place with professional and welcoming staff.

17/04/2025: Ristorante casual, ottimo per carni alla brace, buone etichette di vini. Sempre un pochino affollato ma merita una visita ogni anno !

18/03/2025: The best, a point of reference for cuisine, service and location for years now.

16/03/2025: Remarkable service and quality of cuisine. Sublime dish of the day. Italy on the slopes at a reasonable price.

30/04/2025: Always a great place with good food and good prices. Excellent I highly recommend it.

20/04/2025: I stayed at the Baita Ermitage and I had a very good time. The property is well-kept, in a quiet location and with a beautiful view. The possibility of relaxing on the deckchairs outside is a plus that really makes the difference, especially on sunny days. An ideal place to disconnect and enjoy some quiet in the mountains.

15/04/2025: Very beautiful hotel in a twentieth-century romantic style, we only spent one night so we didn't use the services such as the gym and spa, nor the restaurant (closed for the end of the season), but judging by the quality and quantity of the breakfast that was served to us, I can only think that it was excellent! One aspect that pleasantly surprised us was the possibility of having a personalized menu for your 4-legged friends cooked by the restaurant chef, we didn't have our dog with us during our stay but it was a nice surprise. The staff was always very kind and helpful, we can only recommend this hotel and we do not rule out returning in the future.

19/03/2025: Abbiamo cenato qui una sera, e siamo stati obbligati a tornare. Piatti ottimi, location spaziale, gentilezza massima. Simpaticissimo e competente il maître Adam, ci è rimasto nel cuore! Il primo più buono che abbia mai mangiato: pappardelle al ragù di cervo (l’unica nota, porzione leggermente stretta). Consigliatissimo!

02/05/2025: Ottima cena nel cuore della Val Ferret. Ampia scelta e tutto di gran qualità. Servizio ottimo e attento. Ci siamo stati più volte provando piatti diversi e davvero tutto eccellente (forse solo la polenta valdostana non riprenderei, pur buona ma la preferisco di diversa consistenza) con alcuni piatti davvero top fra cui il risotto! Salumi e formaggi buonissimi per iniziare e ampia scelta per proseguire con sempre novità fuori menù. E pranzare o cenare con montagne di neve fresca a vista o con il sole estivo della Val Ferret è impagabile

06/04/2025: Nice restaurant a little outside Courmayeur. Efficient staff. A very sad note was the food which in almost all the diners' courses arrived lukewarm or cold. Dry and cold polenta. We took the tanning and the “discounting”. They were both cold and "untied. The dressing had the cheese that appeared like a giant, non-creamy lump. Difficult even to transfer to the plate because with the spoon you pulled out a single block. Inedible Aosta Valley steak. In fact, we took the tough, thick meat away for the dog. Not to mention the prices. Which for heaven's sake if you eat well you always pay willingly but if you eat like this you only get nervous. Question but then the "egg" as a starter is €20? Unfortunately we were very disappointed

24/03/2025: Kind, helpful and friendly. Really delicious food and excellent value for money! Super recommended!!!

21/03/2025: Good food but very rude people serving. I’ve not finished my meal and they kept asking way I don’t finish the food. I said several times that it was good but too much for me.

26/04/2025: Very clean and welcoming place. Mrs. The lady who served us, "Rosetta, perhaps the owner", is very friendly and welcoming. We enjoyed real coffee twice, excellent and at affordable prices. The toilet and restaurant area are well kept and very clean, which is almost impossible to find. It's just my opinion, but based on what I've noticed, I think you should eat well and at low cost. It really deserves it.

16/03/2025: This restaurant is absolutely amazing. So accommodating of our group of 11 and the lady who runs it is just the best host ever. Also Lorenzo is fabulous. The food is delicious. We shared some plates to start (bruschetta, lardo, caprese salad and charcuterie) and then had ravioli, vongole and various pizzas for mains. Shouldn’t really have had dessert as so full but couldn’t resist trying their tiramisu and pana cotta. All were superb. Highly recommended 👏🏻👏🏻

24/03/2025: Superb private dining experience. Stellar food and great rare wines.

23/03/2025: We had dinner at this restaurant and we had a really great time. Refined cuisine with excellent, quality raw materials. The dessert was out of this world. The guys who run it are young and enterprising, they add value to the area. It's a must-see!

11/05/2025: Disappointing experience despite a good start. Friendly welcome and smiling waiter at first, but as soon as we took a little time to choose (we had to translate the menu in addition to managing our children), the tone changed: we were clearly made to feel that we had to hurry because “the table is reserved”! Too bad they didn't give us the French-speaking waiter, who was great. Ordinary pizzas, decent pasta, overpriced still water. And I had to ask several times for my baby's dish which had been asked to be heated. A word of advice: look at the map before going there, because there, there is no time to think…

05/05/2025: best pizza in the ski resort of courmayeur

28/05/2025: Although the pizzeria was very busy at lunchtime, the service was very fast and friendly. We highly recommend the pizzas (wood-fired oven), and the salads were fresh and crispy. You should definitely try the homemade desserts; they're a real treat. We'd love to come back.

28/05/2025: Really big and delicious pizza, quiet and comfortable environment, very kind staff. Recommended!