I migliori ristoranti di cucina italiananella città Corciano della Perugia

04/02/2026: Excellent while the chef was on site; he's a warm and affable personality. He piqued your curiosity with his stories and recommended dishes, even adapting the menu to the special needs of some of our table. As soon as he had to leave, however, the noise from the kitchen began to be annoying, and the staff even forgot our table's orders halfway through the meal, leaving you twiddling your thumbs for a bit and then asking if we wanted coffee 😂 Anyway, the food was very good; the cuisine is traditional with a twist, high-quality, and with bold flavors. The only flaw: the desserts; the cheesecake was more like a panna cotta, and the others were also not bad, but unworthy of a dinner out.

11/01/2026: Diego is the chef and he smashes this out the park. What a character . What a chef. Excpetional detail. Real care. Food is life in this restaurent. Seasonal and all local produce. Bedded inside a castle the picturesque location is as stunning as the food. Well worth ever calories gained.

12/09/2025: We went there yesterday for lunch because my sister is celiac. It was an incredible discovery, even for us non-celiacs. We'll definitely be back. The food is high quality and the staff are friendly. I recommend it.

28/08/2025: When I saw the selection in this store, I was blown away. It's the first store of its kind, with a huge selection of all kinds of gluten-free flour products, from flour to pasta, breads, cookies, ready-made meals like ravioli, frozen and freshly baked sweets, pizzas, and sandwiches. Huge applause and thanks to the store owners. 😘😘

15/02/2026: Beautiful location, nothing more to add, but when there's a focus on flavors, ingredients, and pairings, everything becomes effortless and perfect, and this is your home turf. Nothing to say, keep it up and you deserve success!

11/02/2026: An elegant and very welcoming restaurant. There wasn't a single course we didn't enjoy, from appetizers to dessert, everything was meticulously prepared and excellent. A special mention also goes to the very kind and cheerful owners, not to mention the delightful waiter and the very knowledgeable and attentive sommelier. It was a very pleasant and relaxing lunch with colleagues. We will definitely be back.

13/12/2025: I went there today with my family and it was a very positive experience. As soon as I walked in, I was impressed by the welcome and helpfulness of the two very professional waiters. The food is delicious and high-quality. I recommend everyone to go there; you'll be very satisfied. Keep up the good work, guys, and congratulations to all the staff.

02/11/2025: There are places that aren't simply restaurants, but small havens of the heart. This is one of them. For a year now, we've been returning with the same feeling: that of being at home, but in a more beautiful, more refined, more special way. The restaurant is welcoming and refined, elegant without ever being aloof. The atmosphere is warm and bright, with a touch of chic that makes you feel pampered from the first moment. The staff is truly one of its greatest strengths: kind, attentive, welcoming, and welcoming, as if they've known you forever. It's the kind of hospitality that can't be taught, it's passed on. The food is inimitable. The quality of the ingredients is evident, as is the attention and care put into the preparation. The first courses are top-notch, balanced, and rich in flavor; the second courses have a precision and depth that are hard to forget. And the desserts also deserve a special mention, conceived and crafted with the same care as the rest of the menu. I chose this restaurant to celebrate my 30th birthday, and I couldn't have asked for anything better. They supported me in everything, with a sincere kindness and care that's hard to find elsewhere. It's one of those places where, once you've entered, you return. Because it stays. In your heart, in your memories, and in the desire to return again.

23/12/2025: A place with a slightly retro atmosphere, hidden from the passerby, welcoming and with food served with refinement

07/12/2025: An absolute gem of a restaurent. Totally charming. Well executed food. Delicous everything. Super amazing staff. We walked in not knowing anything about this place and could not be happier. Food exceptional. Wine was delicious. And the cost was extremely reasonable. Excellent doesnt come close. We will be back xxxx

28/02/2026: Fantastic experience! Top-quality food, dishes crafted with attention to detail and exceptional flavors. Friendly, professional, and always smiling staff. Welcoming and relaxing atmosphere. I'll definitely be back, highly recommended!

21/02/2026: Restaurant Review A lovely, welcoming location nestled in the stone. The staff was friendly and efficient. We personally opted for the meat option. The selection was limited, but the quality of the ingredients was excellent. Highly recommended.

03/11/2025: An intimate family-run restaurant where we were warmly welcomed and had a delicious meal. We'll be back.

21/10/2025: Pleasant family dinner. Well thought-out dishes.

20/01/2026: A pleasant location to look at, with dishes that are not banal and well executed.

11/01/2026: We had lunch on Sunday and really enjoyed the food. The cuisine clearly draws on tradition, but plays with innovation and simplicity, without ever overdoing it. The flavors are excellent and well-balanced, never overpowering, and that's precisely what makes the dishes successful. Special mention goes to the tagliolini and lamb, which are truly excellent. The olive oil is also excellent, and the tartare is very good: perhaps a little lacking in salt, but with well-defined flavors. You can tell the chef has a good hand and a clear vision. In terms of cuisine, it's a place worth trying. The place is very charming, with a unique style that works very well. The selection of cheeses is excellent, although the way they were served made them lose some of their value: the positioning was wrong, and some flavors canceled out the following ones. I would therefore reconsider the plating, because the raw ingredients are good. Unfortunately, the sore point is the service. Lunch was excessively slow, especially with four tables in the dining room. The waitress, initially a bit cold, once she warmed up, proved to be very nice, knowledgeable, and courteous—a great presence. The male waiter, older in years, was a different story. We found him rude and out of place for the setting. When the cheese selection arrived at the table, which was supposed to be explained to us, the waiter didn't show up. After a full 10 minutes, I had to go ask if someone would come explain the dish. When he finally did show up, not only didn't apologize in the slightest, but also didn't even say hello, since the young woman was serving us. He did so in a visibly annoyed manner, as if he were annoyed by having to perform that task. The explanation was extremely quick, extremely bland, and careless, so much so that he left immediately, without even giving us time to ask a question. I almost had to run after him to simply ask which cheese was best to start with. The impression was that of someone who was completely uninterested and who considered the presence of customers (who didn't consume bottles of wine 😉) a nuisance. The very nice young woman, however, immediately apologized for the inconvenience of having to wait for an explanation. Added to this was an inconsistent incident during the reservation process, with the same waiter: we had requested a table for 2:00 PM, but the same male waiter told us that the kitchen closed at 2:00 PM, making it impossible to book at that time. We were therefore seated at 1:30 PM. After 2:00 PM, another table arrived, seated around 2:15 PM, which was also accepted without any problems. Considering that online it says the kitchen closes at 2:30 PM, it's unclear why we weren't given the option to book directly for 2:00 PM.

15/02/2026: Delicious pizza, clean place, friendly and polite waiters and managers and fairly fast service. What can I say, everything is top notch.

10/01/2026: Helpful and friendly staff, excellent quality pizzas and a welcoming atmosphere

20/01/2026: The restaurant aims to present itself as a refined or at least high-quality restaurant, but with too many people it ends up resembling a noisy canteen. The waiters, always in a hurry, often get confused about orders and, if called out, respond unprofessionally. The wait is over an hour (1 hour and 20 minutes) for a pizza. The atmosphere is very noisy and the stated style is lost, transforming the whole thing into a bodega, more suitable for weddings, communions, business dinners and birthdays than a real restaurant. Highly not recommended. A restaurant by chance.

19/01/2026: This is our first time here and we'll definitely be back. The staff is very kind and always smiling, and our waiter was friendly and experienced. The food arrived promptly and was excellent. Highly recommended.

13/01/2026: This is the third time we've returned and each time we leave satisfied. The pizzas we've tried are fantastic.

12/01/2026: Good pizza, appetizers, and snacks, too. Fast, friendly service.