I migliori ristoranti di cucina italiananella città Bosa della Oristano

14/10/2025: A few steps after the Ponte Vecchio. A refined restaurant with a meat and fish menu, made with excellent ingredients. A dessert menu. Perfect portions. Professional, attentive yet discreet service. I found the prices to be fair.

05/10/2025: Excellent service, but the same can't be said for the rest... we ordered two pizzas, a Margherita and a Marinara. They arrived at the table within a few minutes, but they were both cold and lacking in toppings, almost white. The Zuppa Inglese and tiramisu were both lacking in substance and very rich in cream. The price for the two different pizzas was the same.

09/09/2025: All of the pastries we've tried were excellent! And in addition to lovely craftsmanship, the service was perfect and very patient, roughly explaining to us which pastry was what!

24/08/2025: During our stay in Bosa, I stopped at this pastry shop to sample their Sardinian sweet specialties. The biscuits are delicious, made with top-quality ingredients and the freshest products. If you're passing through Bosa, it's a must-see!

14/10/2025: We were there in August...and we'll be back this weekend if they're open...swordfish with caramelized onions...10...everything super good

10/10/2025: The best way to describe my experience is "the world belongs to the crafty." The restaurant is very well-kept, the staff seemingly helpful and attentive, but unfortunately, what I notice with tourists is that they try every possible way to take advantage of them. We wanted to sample the various appetizers, so if it were possible to create a plate with samples of the various appetizers, the owner immediately said there was no problem and that it was perfectly doable, and proceeded to ask us which appetizers we wanted. And despite having specified twice that we wanted samples, not the full dishes, and despite having received apparent availability to our request, we received four individual appetizers, which we then found ourselves obviously charged at full price on the bill (over €60 just with what were supposed to be samples of the various appetizers). I can't comment on the quality, but the dishes are good. The mixed grilled fish was average; the whole fish was partially raw around the head, calamari and prawns were fine, but €48 for a mixed grill platter was definitely not the case (the menu price isn't listed, but the price is based on the weight of the fish. Again, if you're going to make a more expensive dish, it would be best to inform the customer or at least ask. Charging €48 for a dish where the fish was partially raw makes me wonder, frankly, about the idea of ​​trying to cheat tourists). The fried fish for celiacs was definitely appreciated; again, nothing special, and the fried fish included two whole, medium-sized fish that were difficult to eat due to the bones, which were noticeable, while the classic fried rings and tentacles were in fairly small quantities. The bill came to €170 for two people, including a bottle of wine. My advice to the restaurant is to keep a close eye on their conscience and respect the customer. Unfortunately, tourists should avoid this restaurant because, when collecting experiences from friends and family, they all encounter these types of attitudes.

02/11/2025: We thoroughly enjoyed this excellent restaurant. The pasta was high quality, perfectly cooked, and seasoned just the right amount. The carbonara and seafood spaghetti were superb. The prices are very reasonable. A major plus is its location on a small square in Bosa. This town is definitely worth a visit!

01/11/2025: This was the best restaurant in the area! The food was excellent for the price, and the wine was great too. I highly recommend it.

03/06/2025: Excellent bread shop .... found it good .... professionalism and friendliness .. very good typical Sardinian products. I recommend stopping by.

03/06/2025: Excellent bread shop .... found it good .... professionalism and friendliness .. very good typical Sardinian products. I recommend stopping by.

16/07/2025: Il locale è molto carino, sul temo. Il personale è gentile, non abbiamo atteso molto per mangiare. Abbiamo ordinato un antipasto di mare che abbiamo condiviso e due primi fuori menù. Linguine al granchio molto molto buone e un altro piatto linguine e... Altre cose, non era un piatto equilibrato e saporito. Non ci è piaciuto. Una cheesecake.... Abbiamo ordinato un bicchiere di vino, caldo. Ordinato uno successivo facendo richiesta specifica sulla temperatura, è arrivato caldo. Non un po' fresco. Caldo, a luglio. Abbiamo pagato 90 euro. Un antipasto, due primi, un dolce, un acqua, una coca e due bicchieri di vino caldo.

15/07/2025: Hice una reserva con antelación para una mesa en la terraza, pero cuando llegué a tiempo, otras personas se habían sentado allí y mi mesa se había ido. El camarero me dijo que “alguien olvidó anotar la reserva” – sin disculpas, sin explicaciones, nada. Me ofrecieron una mesa dentro, y honestamente, lamento haber aceptado. La comida no era lo que parecía en el menú, carente tanto de sabor como de presentación. Además de eso, me pareció bastante caro para lo que sirven. La noche anterior, cené en Locanda di, y la diferencia era noche y día – mucho mejor comida y un servicio mucho más profesional. En resumen: no se toman en serio las reservas, el servicio es descuidado y la comida no justifica el precio. No voy a volver.