I migliori ristoranti di cucina italiananella città Santa teresa gallura della Olbia-tempio

24/06/2025: Impeccable restaurant, very good and lovely staff in an incredible setting

21/06/2025: dined at this agriturismo with a fixed menu at the modest cost of 55 euros...

10/06/2025: Un endroit avec une âme, celle de la Sardaigne et de son terroir ! Produits d’excellente qualité, servi par des gens extrêmement gentils et passionnés, tout y est délicieux.. du vin, en passant par la charcuterie et le fromage ! je recommande plus que vivement !!

09/06/2025: Menu chiarissimo ed intrigante. Prodotti tipici sardi Da non perdere la confettura di mirto. Gentilissimi i gestori .

09/06/2025: Excellent seafood restaurant in Pietra. Fabio alone can serve about fifty people impeccably. Skilled hands and quality products make Ristorante La Svolta 2 a place where you must stop for dinner!

09/06/2025: The place, the food and the service are truly excellent!! Highly recommended... Typical dishes of amazing goodness

05/07/2025: Excellent spaghetteria, with tasty and well-prepared dishes. The staff is always helpful and friendly. It also offers, of course, Sardinian specialties, presented with care and passion.

03/07/2025: We have been to the restaurant three times and each time we left satisfied. A large selection of wines, so everyone will certainly find something for themselves. The food is delicious. We ate octopus with apple, a perfectly composed combination of flavors. Pasta Scoglio is a large portion of seafood, perfectly prepared in a delicious sauce. The food and the atmosphere that the people there create is amazing. I recommend that you definitely visit this place when you are in Santa Teresa. It is worth making a reservation in advance.

22/06/2025: Small inaccuracies with the order (missing scampi and wrong dish), but the staff was kind and fixed everything right away, among other things without charging us for the dish that they promptly remedied, even if it was fine with us anyway. Courteous and attentive service. Positive experience, 5 stars.

21/06/2025: This restaurant is all about how things look and that’s about it. The restaurant itself is lovely and the chef plates food beautifully. However, I would not go back or recommend it to anyone. The service was severely lacking and so was the food. We waited an hour to be seated, greeted by our waiter and to finally have olive oil and bread on the table. Thankfully the thoughtful hostess helped us order some drinks before we sat down. Our waiter was kind of arrogant and rarely came to check on us to see how the food was or whether we needed anything. At the very end of the meal after waiting a long time for our check, he decided to give us a free digestive; which was nice, but it didn’t make up for 2 1/2 hours of bad service. Foodwise, we ordered the waygu carpaccio and grilled octopus for appetizer. The grilled octopus itself was good, but it had a creamy potato sauce that was very bland and required a lot of salt and pepper to be decent. The waygu carpaccio was mushy and tasteless so we couldn’t finish it. I ordered the boiled lobster, which was served cold with cold, non-flavorful veggies. It was a small spiny lobster (no claws) and I should have asked the market price up front because it was $115. My daughter had the gnocchi chjusoni galluresi, which was okay but it was a small serving with very little meat in it. My son had the beef filet, which was tasty and cooked perfectly- the clear winner out of all our dishes. There are many great restaurants in the area, so there is no need to break the bank for a mediocre meal.

25/06/2025: You have to arrive early or reserve a table. We were served immediately and friendly, and the pizza arrived within 10 minutes and was top-notch.

24/06/2025: We ate the pizza which was good, but the staff seems very unprepared even if they are kind. The answer of a waitress to our request for salt and oil that according to her we should not go on pizzas annoyed us a bit. Is it our business if I want to season the pizza with oil and put salt on vegetables? The old place and on the road significantly lowers the enjoyability of the experience

20/05/2025: The restaurant is excellent in every way. The service is impeccable, the staff is very kind and prepared. Each course is an explosion of flavors, prepared with fresh and quality ingredients. Compliments to the chef and all the staff! Highly recommended for those looking for a true gastronomic experience with super honest prices!

20/05/2025: Lovely food and excellent service!

16/06/2025: I went for dinner to eat pizza, both the 4 seasons and the ham pizza were excellent, the environment was clean and welcoming, the staff was very knowledgeable and kind.

03/06/2025: Very nice, friendly, and helpful service. The pizza 🍕 was delicious 😋, I highly recommend it, thank you 🙏.

20/06/2025: Everything was delicious, the waiter Ugo was very kind and helpful in recommending the dishes and catch of the day... Highly recommended place, honest prices and fresh fish of excellent quality Welcome aperitif offered appreciated, a gesture that few still use We will definitely be back!!!

19/06/2025: Very pleasant dinner in a welcoming place. I spent a beautiful evening at Stella Marina with my girlfriend on the suggestion of the owner of the B&B where I was staying. My girlfriend and I are lovers of raw food and we took their crudité and I can say that they really surprised me. A dish full of red prawns, scampi and raw mussels at a fair price compared to what was offered. Excellent house wine and their seadas are really delicious. I want to give a special note to their waiter Ugo, a truly exquisite and professional person whom I thank very much. I conclude by saying that the prices are consistent with what is offered, it is not a chic place but the quality of the food is felt and is certainly the strong point of this place. If I ever return to Santa Teresa di Gallura I will stop by again. Thanks again.

04/07/2025: Good restaurant / pizzeria. Prices are normal, friendly service

02/07/2025: The food is ok, but the attitude ruins everything.

02/07/2025: Beautiful restaurant, amazing food… excellent service, definitely recommend 👌

01/07/2025: Fabulous place A small family business that aims for one thing: to make the customer happy. Delicious food Everything produced by them from the cold cuts to the homemade first courses Ammazza caffè produced directly by them one better than the other Each dish they gave us an explanation of what we were eating A wonderful experience I would return to Sardinia first and foremost to return to this wonderful place Thanks for the beautiful evening

11/06/2025: Excellent dinner, right on the port. Good food and table service. Recommended for both a fish dinner and pizza. Thanks to the family for making us spend a pleasant evening.

09/06/2025: The beauty of this location is that it is very rustic and on the sea in a very easy very quiet port. No pomp, no traffic.. outdoor tables with all paper tableware. Unfortunately the chairs are very uncomfortable. Friendly, nice, helpful staff, especially Teresa and another girl who served me on two very special evenings for me.. It's a shame you don't use good EVO oil to season the fish. But those boring, ugly and aseptic single-serving sachets. Very good grilled fish even if I found it a bit expensive also because it was served grilled like that, naturally, without a side dish, without a bit of good oil or without Pepper, it had nothing at all.. desserts, most of them packaged. It's a shame the panna cotta was good but you can't use the topping in 2025 when it doesn't take much to make a chocolate or berry sauce.. Then it would be nice to offer a digestive, a bitter when you spend an average of 60-70 per person as happened to me. I'll start by saying I took oysters I took a bottle of wine first course second course and dessert but offering a Mirto or a bitter makes the customer loyal. I will gladly return but certainly not in high season.