I migliori ristoranti di cucina italiana in Nuoro

15/12/2025: A must-see stop along the road to Nuoro

10/12/2025: When there are parties nearby, it's almost a mandatory stop, and the crowds unfortunately make it difficult to consume food and even go to the bathroom. Too crowded!

21/03/2026: Excellent pizza!! Qualified and friendly staff, like being at home.

31/12/2025: The best cappuccino and pastries in Sardinia, exquisite barista and wife, great linen

26/10/2025: We ate badly. On Sunday lunch, we were offered a choice between a platter of mixed red meats and a sliced ​​veal steak with potatoes. We chose the veal. I explained that one of us wanted it rare and the other well done. We were served a steak with arugula and parmesan; the arugula was somewhere between yellow and rotten, and the sliced ​​steak was actually an uncut steak, dry and decidedly overcooked for both of us, topped with a few squares of parmesan cheese from the supermarket, nothing else. The potatoes were gone. All for €42 in a small-town bar-trattoria with Formica tables. The two stars go to the friendly staff and the fact that at least there were cloth tablecloths and napkins.

07/12/2025: For the delicious polenta alone, aside from everything else, it deserves 5 stars. A warm greeting to all the staff for their friendliness, professionalism, and customer service, which isn't always a given. I hope to return because it's worth it. If you're infatuated with your scent, even if you're following your nose, your nose will also be infatuated with your polenta. Your polenta is all one flavor. Juanne Villa

01/11/2025: Perfect pizza and... You knew it from the stars 😆

18/09/2025: Spaghetti with clams and bottarga are superb!!

07/09/2025: In this beach bar we enjoyed coffee. We did not eat anything but the food served looked delicious!

22/01/2026: We had dinner at this restaurant, located on the first floor of a hotel. The menu looked interesting, the pasta dishes were passable, but the pork and sausage were reheated, dry, and tough. The staff were unsympathetic. The only interesting thing was the wine list.

17/01/2026: An excellent week in Fonni, a well-maintained property. The food, their fresh pasta, was a very welcome surprise. They are wonderful people, thank you so much.

19/01/2026: I came here for a family party The food was incredible. Very very tasty! They catered to every single person's needs Staff were very attentive & nothing was a problem The atmosphere was really welcoming Will definitely be returning in the future when I come back

29/10/2025: Been here recently for a private function! Service and food are impeccable

19/10/2025: I spent a lot of time this summer at this place, which has become a bit like home. The food and cocktails were excellent, but above all, the staff were friendly and helpful, starting with Antonio, the owner, with whom I chatted a lot, and the entire team behind the bar and at the tables: Yadira, Annalisa, Nadia, Marta, and Viviana. I think of you often. A kiss from Bergamo ❤️

13/12/2025: Also perfect for an aperitif...the location is wonderful. Helpful and efficient staff.

27/09/2025: WONDERFUL place!!! Restaurant with a stunning view of the coast. The staff was truly kind and empathetic. The food was truly excellent. The wait was minimal. I recommend booking a table and, of course, going because it will be a truly wonderful culinary experience 🥰

21/09/2025: Perfect place to go if you want to have a back to school experience and feel like a student again. Amazing customer service very friendly and the food is tasty and cheap.

20/09/2025: Excellent food and fast service despite the large crowd. Plenty of parking nearby. Try the ricotta ravioli with Nutella.

02/02/2026: Very friendly staff and good food. I'll be back.

16/11/2025: The structure is a little dated, but located in a beautiful place and with kind and helpful staff.

07/10/2025: JBeach was a truly dream discovery! 🌊✨ From the spectacular location on the Costa Smeralda to the refined and attentive cuisine, every moment at JBeach was special. The menu offers tasty and sophisticated dishes, with carefully selected fresh and local ingredients. 🍴 The staff is attentive, professional, and always available to ensure your experience is perfect. The atmosphere is elegant yet relaxed, perfect for enjoying a day on the beach, lunch with a view, or an aperitif at sunset. We can't wait to return! ☀️🍹

07/09/2025: Great chef Edoardo Expertise and style

15/10/2025: Historic venue - excellent traditional dishes - impeccable service - excellent quality/price ratio - we'll be back

03/06/2025: A beautiful restaurant with minimalist yet striking decor and an exhibition of works by Sardinian artists like Angelo Maggi. Excellent food, from pizza to seafood. The owner is kind and helpful, the service is excellent, and the wine selection is excellent for those who enjoy a fine glass of wine with their meal. I always enjoy returning when I return to Nuoro.

01/12/2025: They make it easy for whoever they want! We called a second after they opened and they said they didn't have any room and that they could come in after 2 hours! They'd rather miss out on 10 pizzas, well done! We'll definitely never set foot in there again.

31/08/2025: Traditional pizza by the slice, always excellent. Sometimes you have to wait a bit.

18/01/2026: Arrived promptly at 8:30 pm as booked, took the order and the pizzas arrived an hour later, burnt on the outside and uncooked on the inside... I'm sorry because it's a nice place and welcoming staff but you can't base the entire dinner on takeaway. The whole restaurant complained and there were no more than 50 customers, absurd.... Anyway, we left everything because the pizza was inedible, there were seven of us, paid and not even a comment... I'm not posting photos out of respect.... but this is not catering.... there wasn't a single customer who didn't complain... absurd

01/01/2026: We arrived on time for New Year's Eve dinner at 9:00 PM. They seated us on the veranda without even notifying us when we were booking, and we froze all evening. The first appetizers arrived at 10:30 PM after several requests. Needless to say, not all the appetizers we'd expected arrived, and the marinated tuna looked terrible. After clearing everything away, they didn't replace our cutlery, and we only had one glass to drink both the wine and water. The first courses arrived after another 45 minutes. The risotto was completely undercooked, but the other first courses were quite good. At five minutes to midnight, the second courses still hadn't arrived, so we decided to skip them altogether and instead opt for dessert. Luckily, they gave us a small discount and free dessert. I don't blame any of the waiters, as they don't choose to have only two people working on New Year's Eve, and I think they were aware that managing two full rooms (with just two people) in such disorganized conditions was impossible. The owner should have hired a few more waiters on an evening like this to keep customers satisfied and leave with a smile and full bellies. The service wasn't fast, and the food was decent.