I migliori ristoranti di cucina italiananella città Maglie della Lecce

13/05/2025: The food was outstanding here, and very friendly staff. The menu was innovative, I had the seafood carbonara, and the seafood parmigiana, both are highly recommend.

01/05/2025: It is a very welcoming place, the kindness of the staff is truly impeccable. The environment then recreates all the beauty of our country. I recommend it to you.

09/01/2025: Delicious desserts, mainly pasticcioni and monachine

14/12/2024: Everything delicious, very kind and welcoming staff. Top

06/05/2025: Super delicious, recommended! Authentic Sicilian flavor ~ don’t miss it!

04/03/2025: Either to take away or to enjoy on site, a corner of Sicily in the heart of Salento. Truly a pleasant discovery that is worth trying. Professionalism and courtesy in a very welcoming environment and then the arancini triumph in every taste and for every taste. Don't forget the cannoli strictly made with sheep's ricotta. Excellent quality/price ratio. HIGHLY RECOMMENDED.

31/05/2025: Standard meal, honest price around €35 ​​for starter and main course

22/05/2025: Hi Mr Max, I'm Jessy, I ate at your restaurant but everything you do is good, I'll come soon to celebrate my birthday at your restaurant, I'm a friend of Nicole Liu who told us about your restaurant, have a good evening

28/04/2025: Locale tipico con struttura a volta, accogliente, servizio molto curato, Abbiamo iniziato con dei crudi: tartare di tonno e gambero rosso di gallipoli (strepitosi!!!) Poi siamo passati agli spaghetti con le vongole, delicati ma saporiti, Infine una frittura di calamari e totatetti della locanda....asciutta ed incredibilmente fresca. Tutto buonissimo Lo consigliamo

12/04/2025: Locanda dei Semplici is a welcoming place where you can enjoy delicious fish dishes and more. In addition to the excellent food, the professionalism of the staff and the family atmosphere in which to spend the evening should be highlighted. 5 stars!

26/05/2025: Good pizzas. Great staff, really worthy of mention. I recommend, in my opinion, a few more beers. But the ones they have are more than good enough. I recommend it.

25/05/2025: Maybe it's not a good evening but I know first hand what it means to find yourself in difficulty since I'm studying computer science at the ITS in Lecce and therefore I give a positive evaluation because I appreciate the commitment of the staff who do a great job

17/05/2025: I only went for lunch and had the worst experience I've had in years of traveling. We arrived around closing time and were greeted very kindly. They offered us water, and after that, they brought us a cart with different fish and lobster dishes. The waiter explained all the ways each dish could be prepared and what he suggested: a first course with pasta and some fish, and a second course with another fish. He was very kind, and we didn't speak Italian, and he didn't speak English, so we more or less understood each other, and that's what he brought us. He never offered us the menu or explained the price of what we were ordering. When the bill arrived, it turned out the price per kilo of fish was 85 euros! And the total given by weight was 135 euros. A rip-off. We would never have spent that amount if we had known. We were naive; we trusted in the kindness. Why didn't they give us an option? A lunch on the way ended up costing us 185 euros in total. I do not recommend this place not because of the cuisine, which was ok, but because of the mistreatment of unsuspecting tourists. Something a good place is not supposed to need or choose to do. I only went for lunch and had the worst experience I've had in years of traveling. We arrived around closing time and were greeted very kindly. They offered us water, and after that, they brought us a cart with different fish and lobster dishes. The waiter explained all the ways each dish could be prepared and what he suggested: a first course with pasta and some fish, and a second course with another fish. He was very kind, and we don't speak Italian, and he didn't speak English, so we more or less understood each other, and that's what he brought us. He never offered us the menu or explained the price of what we were ordering. When the bill arrived, it turned out the price per kilo of fish was 85 euros! And the total given by weight was 135 euros. To rip-off. We would never have spent that amount if we had known. We were naïve; we trusted in the kindness. Why didn't they give us an option? A lunch on the road ended up costing us 185 euros in total. I don't recommend this place, not because of the food, which was okay, but because of the mistreatment of unsuspecting tourists. Something a good place shouldn't need or choose to do.

09/05/2025: Excellent and plentiful cuisine but with very affordable prices. Super staff, very kind and always available. Nice place, more than satisfactory

23/03/2025: Beautiful pub, perhaps the price is a little high for the dishes offered but overall promoted!

22/03/2025: Original furnished place, friendly staff and good food... with background music 👍

04/05/2025: Excellent choice . Really good food.

23/03/2025: The pizzas are excellent, as in Maglie, here in Melpignano we also enjoyed some very good pizzas

24/03/2025: First time for a coffee, but I wasn't particularly impressed. The environment seemed a little empty to me and I sensed a certain coldness from the bartender. However, I wanted to give the place a second chance and went back for an aperitif with some friends. This time it was a completely different story! The appetizers and cocktails were delicious and the atmosphere was much more welcoming. The owner was also friendly and available. I'll be back again for aperitifs!

19/01/2025: The Kenzia? I remember it was there already in the nineties, when I attended nearby schools. I come back from time to time with great pleasure to enjoy excellent aperitifs and cocktails together with my best friends. Hospitality and service are always at the top.

25/03/2025: A spectacle! Welcoming, private, special, refined and well-kept place! Raw material and preparation of dishes sublime! A true excellence!

14/02/2025: Just one word, CONGRATULATIONS!