I migliori ristoranti di cucina italiananella città Torino della Torino

05/05/2026: Lunch menu costs €14 without water or coffee, a bit too much, dishes arrive cold

24/04/2026: Spectacular family-run restaurant, excellent cuisine and super fast and efficient service. I love it ❤️

15/06/2026: It's like feeling at home, kind and friendly staff, truly amazing cuisine. Excellent food.

23/05/2026: Fresh dishes, delicious fish, very good pizza, excellent service, quality and kindness

13/04/2026: A place that guarantees quality. Always organized, whether with friends or more formal occasions, and I've always made a good impression.

11/04/2026: Very nice restaurant, especially the interior.

10/05/2026: "Al tagliere" and "Casa Bellezzia" are a guarantee of quality in Turin's restaurant scene. Behind these establishments lies a great deal of hard work by the staff. I admit I know those who prepare the dishes with care and attention to the finest ingredients, and those who manage the dining room admirably, always with courtesy and a smile, all under the watchful eye of the owner, who has extensive experience in the field. These two establishments are definitely worth a try: Al tagliere if you're looking for a food and wine journey through Piedmontese cuisine, and Casa Bellezzia if you're looking for cuisine that caters to all tastes.

08/05/2026: Welcoming and tastefully furnished place, well-prepared traditional cuisine, trained and helpful staff.

28/03/2026: Nice cheap bags with decent quality

24/03/2026: A good restaurant, its main feature is its affordability. A variety of generous dishes are available. Excellent for an office lunch break.

27/05/2026: Attentive service and good, typical food, the only flaw being the small portions.

01/05/2026: Traditional Piedmontese cuisine interpreted with honesty, featuring some excellent dishes (green tongue, agnolotti, classic veal with tuna sauce, and bagna cauda) and a few that could be improved (asparagus risotto and nougat semifreddo). The portions are well-balanced, both in terms of price and quantity, and allow you to tackle a full menu without feeling too full.

13/06/2026: A lovely place with both covered and uncovered outdoor seating. Helpful and knowledgeable staff. The pizza was average, but the tagliolini with shrimp and asparagus was something special! I don't have photos because they were so good I devoured them! The price was in line with expectations. Recommended!

11/05/2026: I LOVE Max Pomodoro. The food is absolutely delicious, there's a huge variety of dishes, and the service is impeccable. The owner is truly lovely! I highly recommend trying the following dishes: agnolotti al vecchio Piemonte, grilled potatoes, porcini risotto, and, above all, the fried calamari and shrimp!

15/07/2026: How wonderful to be able to confirm such a positive review after some time. The restaurant has also undergone a complete interior renovation and has improved its seafood selection. We tried the mussels (abundant and with a variety of options) and a wonderful fried fish platter. Kudos to the owner and his staff. Definitely a standout compared to the franchise chains and overrated restaurants on Corso Moncalieri!

12/07/2026: I went to celebrate my wedding anniversary at Prima e Poi! The place is not huge but there is enough room to eat comfortably at both small tables and large tables! The place is clean, tidy and well organized! The modern decor and everything is very colorful! The place offers a wide range of pizzas, even low-sided ones (I love the high-sided ones... very high)! Then there is the farinata which I love in the traditional version and in the version stuffed with different ingredients such as gorgonzola and caramelized onions!! There is also a wide choice of fish and land first courses! The fish is very fresh and at the entrance we find a large counter with fresh fish displayed like a fishmonger's (as in the photo). We ordered the traditional farinata which was good but not very abundant! Then we had the spaghetti with clams which were EXCELLENT especially because we didn't find even a grain of sand, perfectly cooked al dente and a truly special stew so much so that we could mop up the sauce with bread at the end of the dish - I would say that mopping up the sauce is always the best compliment! Then we had the mussels marinara, good but with a light flavor and not enough stew that more than stew it seemed like water with the flavor of mussels, a little disappointed but still good, you can't say they weren't good, next time instead I will have the peppered mussels which had a very attractive color!!! Along with the mussels we received a tiny portion of chips which were spectacular, very good, too bad there were really few as in the photo but still they were few because they were part of the dish, I recommend everyone to have a whole portion because they are fantastic! We didn't have dessert because we were full! By the way, they make the bread themselves and it was delicious, congratulations! The service was absolutely up to the standard of the place, fast, serious, precise, despite the place being full, there were no delays or errors, a sign of good organization and good knowledge of the profession... well done to all the staff in the dining room and kitchen!!!! For those who want to dine outdoors, there is a great terrace waiting for you! I recommend for Paella lovers an unmissable event as shown in the photo!!! I also saw many plates of mixed fried fish and calamari and tufts that looked spectacular and which I will be back to eat soon!!! Prima e Poi is definitely among the top seafood restaurants. Everything is truly excellent and highly recommended! The only real downside is finding parking near the restaurant on Strada Torino in Moncalieri!!! So, happy seafood to everyone!!!!

18/05/2026: The food was okay, but we were given very dirty glasses at first! The staff is friendly but also seems to work on autopilot.

12/05/2026: Good pizzas and very good service

12/05/2026: A welcoming atmosphere, an intimate setting with soft background music. Each dish is a masterpiece of balance and quality, and the tasting menu offers a journey from Tuscany to Piedmont. Impeccable service, from the moment you arrive to the final farewell from the staff and chef. Recommended for those who love good food, I'll be back soon.

26/04/2026: The cuisine was ostentatiously refined, but in reality, disappointing, both in quality and quantity, considering the price. The appetizer consisted of inedible raw meat, the agnolotti were extremely salty, and the tiny bunet was topped with a Moscato zabaglione that didn't pair well with the chocolate, creating an unpleasant sour taste at the end of the meal. By the end, we were hungrier than before... a shame, given the elegant setting and excellent table service... I'll respond to your response here: the dinner was exactly as I described, and given the friendliness of the young man who served us and the sense of youthful effort that deserved encouragement, I initially didn't want to cause any displeasure. However, given your lack of humility (which I also see in the replies to the other negative reviews) and the rudeness of your response, I thought it was useful to point out to future customers what they're in for. It's a shame you ruined our evening and that you continue to do so by responding without a shred of self-criticism. Furthermore, when special (and dangerous and disgusting) items are included in set menus, such as raw meat, the customer must be carefully and thoroughly warned. Something like this has never happened to me before!

10/05/2026: The owner was very sweet and accommodative. Despite him only knowing English, he put a lot of effort to help us figure out the right veg order we could do. Food was great, hospitality was great also. We were on our way to catch a bus, sweetly, he offered us to fill our bottles and some breads/snacks for on the go. Appreciate his kindness and hospitable nature.

21/03/2026: A very positive experience, we ate well, the price was right, the place was welcoming, the staff were excellent.

14/06/2026: Very good, very nice location, excellent food and good spritz :) (especially the myrtle one)

06/06/2026: Excellent service, served by a friendly lady who encouraged us to order more and more. There's no place that lets you order unlimited food and drinks for €22; it's convenient. However, this does mean poor-quality food and somewhat tasteless cocktails. I'd recommend it for a fun night out if you're hungry; the place is always packed on weekends.

27/11/2025: Top-notch staff! The quality of the selections offered is truly excellent. Highly recommended!

10/10/2025: Great cocktails and excellent service. Clean place. Excellent experience.

20/06/2026: Friendly and helpful staff, wooden furnishings that give the atmosphere a typically Irish feel.

19/04/2026: I didn't know this pub was close enough to home, but it was a great find! They have a good selection of beers and the decor is very cozy, like a real pub! I'll be back!

06/12/2025: They don't offer table service. The tables are cluttered with previous customers' trays. Whoa!!

30/11/2025: Friendly and helpful staff. Excellent baked goods and pastries. Good coffee. Recommended!