I migliori ristoranti di cucina italiananella città Torino della Torino

17/08/2026: Eating gluten-free is never easy. Here, everything is done to make it happen. The gluten-free pizzas are great. However, the pasta and children's dishes containing gluten were very average. Nice terrace. Not the restaurant of the year, but a good balance.

27/07/2026: For celiacs I would say it is a paradise for variety and quality

07/05/2026: A restaurant with an excellent selection of dishes, always freshly prepared with great care. The owner is very friendly, welcoming, and attentive to the needs of his guests. The staff is knowledgeable and professional. Excellent value for money. Highly recommended! We'll definitely be back.

01/05/2026: Excellent cuisine in the southern Mirafiori area

12/08/2026: We went there to watch football, nice place, good service, also the panino was delicious

20/06/2026: Friendly and helpful staff, wooden furnishings that give the atmosphere a typically Irish feel.

14/05/2026: I went to this bar for an aperitivo with friends. Fantastic cocktails, delicious and generous platter. The staff was pleasant and attentive to their needs. Highly recommended!

02/05/2026: Delicious ice cream 😋 and very friendly welcome.

11/07/2026: A refined atmosphere, delicious savory snacks and desserts, and delicious and even unusual cocktails! The owners are incredibly kind and professional! Highly recommended! I'm not from the area, I stumbled upon it by chance, but if I ever find myself in Santa Rita again, I'll definitely be back! Congratulations!

08/06/2026: A very beautiful and well-kept place, with delicious food. I'm not celiac or intolerant, but I discovered it thanks to friends, but unfortunately, I'm lactose intolerant. I have to say, you completely forget about the ingredients and eat everything with ease. Finding a place like this was a blessing for any lunch, snack, aperitif, or party where you might want to bring a pastry or cake. Highly recommended for both those with and without intolerances.

12/05/2026: A welcoming atmosphere, an intimate setting with soft background music. Each dish is a masterpiece of balance and quality, and the tasting menu offers a journey from Tuscany to Piedmont. Impeccable service, from the moment you arrive to the final farewell from the staff and chef. Recommended for those who love good food, I'll be back soon.

26/04/2026: The cuisine was ostentatiously refined, but in reality, disappointing, both in quality and quantity, considering the price. The appetizer consisted of inedible raw meat, the agnolotti were extremely salty, and the tiny bunet was topped with a Moscato zabaglione that didn't pair well with the chocolate, creating an unpleasant sour taste at the end of the meal. By the end, we were hungrier than before... a shame, given the elegant setting and excellent table service... I'll respond to your response here: the dinner was exactly as I described, and given the friendliness of the young man who served us and the sense of youthful effort that deserved encouragement, I initially didn't want to cause any displeasure. However, given your lack of humility (which I also see in the replies to the other negative reviews) and the rudeness of your response, I thought it was useful to point out to future customers what they're in for. It's a shame you ruined our evening and that you continue to do so by responding without a shred of self-criticism. Furthermore, when special (and dangerous and disgusting) items are included in set menus, such as raw meat, the customer must be carefully and thoroughly warned. Something like this has never happened to me before!

02/02/2026: Small bar, excellent coffee, friendly sales assistant and good service, lots of chatty old people sitting around who don't know how to pass the time. I'll definitely be back.

19/06/2026: Excellent coffee, but the prices aren't fair—way too high! Avoid.

08/06/2026: A very popular bar in the summer

16/04/2026: First of all, I must congratulate the new management. Federico, the partners, and the entire staff exude professionalism and a passion for their work. You walk in and know you'll eat well before you even sit down. Expectations aren't just met, they're exceeded! Excellent traditional dishes made with meticulous attention to the finest ingredients, rediscovered flavors of a Piedmontese cuisine I thought was lost. Generous portions that fill the eyes, the heart, and... the belly. I'll be back to try new dishes and the experience of eating in the restaurant's beautiful garden just steps from the Po River.

12/04/2026: We ate there for lunch yesterday. The staff were very friendly, the atmosphere was chill and very family-friendly, and the food was amazing!! They have lots of vegetarian options, and the place overlooks the river!

16/05/2026: I WAS LOOKING FOR A GOOD HOME-MADE RESTAURANT. I FOUND IT, AND IT WAS WORTH IT. I FELT AT HOME. THANK YOU.

09/05/2026: Excellent trattoria for lunch and dinner. The owner is very friendly and puts guests at ease. A family-friendly and well-maintained atmosphere. Recommended.

05/07/2026: Finally, a place with interesting and delicious vegan brioches! I recommend it if you want to be sure. The staff is friendly and helpful. :)

02/07/2026: A welcoming and familiar place, where a simple macchiato can become a work of art, beautiful to look at and delicious to taste.

09/04/2026: A slightly retro-style pizzeria/restaurant with checkered tablecloths and candles on the tables. In summer, there's an outdoor seating area overlooking the main street. The owners are very friendly and helpful. Prices are reasonable.

06/04/2026: Piedmontese appetizers???? A whole different story. A real disappointment

31/05/2026: I didn't think I'd be surprised by such a long wait. Aside from the fact that we were a large group and were forced to order the set menu (€18, which we'll need later), the food was terrible, the karaoke sound quality was truly mediocre, and the staff was utterly unprepared for a group of just under 20 people. There are four set menus: chicken, ribs, burgers, and a pizza tour. I won't comment on the first three because, as a vegetarian, I figured, "Well, I'm playing it safe with the pizza tour." Instead, they served everyone else with the other set menus first, followed by the pizza tour, meaning we ate our first slice around 10:15 PM (and we'd arrived at 8:45 PM). The pizza was frozen, so it was dry and fairly bland, but more importantly, the pizza tour consisted of five slices of pizza (three of which had cold cuts), which, let's not forget, cost EIGHTEEN EUROS. I don't know if it was worse for us or for our vegan guests, who ended up eating fries as an appetizer and two vegan burgers with more fries as a side. To top it all off, the menu includes a strictly SMALL drink, which isn't even enough to wash down a quarter of the frozen fries on the plate. I never find myself saying that everything was terrible and that I couldn't find a single positive. But in this case, it really has to be said: the sin was choosing this place.

31/05/2026: A great place to spend a lovely evening, welcoming, especially the staff, all friendly and welcoming...nice to choose from various menus, and especially the appetizers are excellent. It's now become a regular stop for many of my Saturday nights.

09/08/2026: Excellent food and a unique atmosphere where you can hear the beautiful Italian language echoing in the breeze while enjoying quick service! A very energetic and smiling waitress who makes this place even more special 🇫🇷 ❤️ 🇮🇹

25/06/2026: They make an excellent Neapolitan pizza, good dough... you have to try the cuppetiello... wow

01/08/2026: Excellent panzerotto, both fried and baked... Frying pan pizza and pinsa are also available...

19/07/2026: I went to get a Too Good to Go. A terrible experience. They didn't have any ready-made food; they gave us two panzerotti that didn't match the €12 value we should have received. Finally, regarding the quality of the food: the filling, as seen in the photo, was nonexistent.