I migliori ristoranti di cucina italiananella città Carmagnola della Torino

22/05/2025: You eat very well and drink very well, excellent staff and fantastic chef

25/04/2025: We were happy to return, excellent service, abundant dishes and really fresh fish. Highly recommended 👍🏼👍🏼👍🏼

18/04/2025: My name is Luigi, I am 11 years old and I am on holiday in Piedmont, last night I was there and the first thing I saw on the table were the cutlery that looked like gold, very beautiful, easy and comfortable to use, then regarding the food I had taken the mozzarella which was very soft and creamy, the raw ham very good, but above all without a very high quantity of salt, and then regarding the pizza I had taken the bufalina, in which first of all I had eaten the morsels with the sauce together, B-U-O-N-I-S-S-I-M-I and then normally the pizza, which is also excellent. The moral? I would only spend my evenings there.

10/04/2025: Courtesy, friendliness and top-notch food

22/05/2025: Very good food and a very friendly owner. Highly recommended if you want good pasta :) The pasta is homemade, and you can even see the factory from the outside.

21/05/2025: Great food, fresh and very tasty. Super friendly staff. If you happen to be around here stop by because it's worth it.

19/05/2025: Not low prices. Original dishes.

23/03/2025: Beautiful dinner with friends, very friendly staff, excellent quality for both the dishes and the selection of wines! Thank you very much

11/01/2025: Professionalità e cortesia, ma soprattutto miscele di caffè eccellenti, per ogni esigenza e gusto! Caffè in grani, macinato ed altre specialità.

12/12/2024: Only beautiful and good things.

13/05/2025: A nice self-service You eat really well with modest prices

10/05/2025: Good food... friendly and very attentive

02/06/2025: Nice place. Too bad half of the dishes on the menu were not available. The leg was not available. Another dish was ordered by 3 people but was only available for two people. The desserts were listed verbally by the waitress, we ordered two nougat semifreddos, after a few minutes the mortified waitress came back to say that they had run out. Practically 50% of the dishes on the menu were not available. At the cashier asking how our dinner went we made a note of the shortages that had occurred and they justified themselves by saying that in the next few days they would be closed and therefore the dishes would go bad, therefore the limited choice. However, I am not aware that a semifreddo that is usually kept in the freezer, if left there for two more days "goes bad". In any case, they are not problems that the customer should have to shoulder. Because these are recurring problems in all restaurants and it is the first time that a situation like this has happened to me.

29/05/2025: Kind and attentive staff Good pizza, excellent cheese platter

17/04/2025: perhaps the only place in Carmagnola with some young people in the evening? 😂

21/03/2025: Good value for money. Also accepts meal vouchers.

14/04/2025: If it's not too crowded they can serve well. Good dishes

23/03/2025: Tasty and coazy. I had a really nice time having some fresh pasta with ragù and red wine. The restaurant is small, which makes it very coazy. I would definitely come back to try the rest of the menu.

19/05/2025: All good, nothing to complain about the quality of the food: mixed antipasti and spaghetti with clams fresh and well prepared. However, the final bill of €120 for two (appetizers €60, first courses €26, bread €6, water €2) seemed out of scale with the overall experience. I was not given a menu with prices, only the wine list, and I relied on the waiter. Mea culpa for not asking, but a little more transparency would have been appreciated. The place was very full, a sign that evidently the market responds. But for that amount, honestly, I would have chosen a restaurant with a more attentive service, a more pleasant environment and a more refined gastronomic proposal. The decor is simple, the service essential, the overall experience does not justify the price. If the bill had been around €80/90, it would have been worth it. As it is, it seemed to me an experience not in line with the quality-price ratio. The restaurant is full, so good for them, but I personally wouldn't recommend it to those looking for something more balanced between expense and experience. For the same price I would recommend something different.

18/05/2025: For the price paid, or rather overpaid, we got a blow, a plate of basil and tomato, also badly made, 25 euros, the rest all very expensive, from the starters, first course and two fried foods for 4, 360 euros, not recommended, with 90 euros per person you can eat much better