I migliori ristoranti di cucina italiana in Piemonte

29/10/2025: Excellent. A genuine and plentiful traditional Piedmontese lunch served by people who are as simple and genuine as their food. I absolutely recommend it.

18/09/2025: Neither good nor bad, recommended for a business lunch.

22/08/2025: Everything ok and we will return soon

21/08/2025: A very nice place, a great atmosphere, music for all tastes. I recommend it for a fun evening.

15/11/2025: A delightful restaurant in the upper Pellice Valley. The friendly and professional owner delighted us with typical Swiss and French dishes such as raclette and pierrade, which were delicious and plentiful. The cured meats were also exquisite. The wine list was basic but exquisite. A reasonable price. An experience to repeat.

30/10/2025: Very good and friendly, an informal place where you can feel good while enjoying excellent dishes.

23/10/2025: Excellent pizza! Friendly staff, fast service, and good prices. Thanks, we'll be back!

22/10/2025: We came here on the spur of the moment, and it was a great choice. We ordered a seafood pasta recommended by the waitress and a "delicious" pizza. The pasta was delicious, and the pizza was some of the best we've ever had. Very friendly staff. Highly recommended.

17/09/2025: Wide verity of Frankonian beers, original draft beers and bottles, including the original Aecht Schlenkerla Rauchbier from Bamberg! Tasty Pork ribs, Schweinshaxe, and side dishes for the beer. Very good service and atmosphere.

15/09/2025: The staff was very friendly, the food was served quickly, and the service was comprehensive! It's the perfect place to relax after a walk by the lake. They have affordable drinks and food, and the beer is delicious!

10/09/2025: It's a place I appreciate and I'm happy to return to. However, during a book presentation and aperitif, the organization wasn't entirely clear: no one invited anyone to help themselves, so many guests, myself included, stood around staring at the banquet without taking anything. It was a shame, because it really didn't take much to make the experience more welcoming, and as good manners dictate, the staff is expected to get the ball rolling (not everyone has two hours to wait for an aperitif, what with family and other things)... In the end, we preferred to have an aperitif elsewhere so as not to be embarrassed, which was almost paradoxical, but we took it philosophically. That said, the place is still good and the management is good: with a little more attention, it would have been 'the' evening and not 'just' an evening.

21/08/2025: In complete disregard of the law, there's no menu displayed, or worse, no printed menu! The dishes are merely listed, so prices are kept in the dark. And while this is a completely illegal practice, one could overlook it for honest prices, but this is a rip-off! Four people, one dish each, and a €16 bottle of wine: a final bill of €185! The food isn't bad, although, as the staff repeatedly stated, "not plentiful and simple," rather ordinary. Extremely limited choice: just one appetizer, three first courses, and four second courses. To be avoided.

17/06/2025: Cibo ottimo e delicato, è stata davvero una bella scoperta. Pochi piatti secondo il pescato del giorno, tutto freschissimo. Esperienza top, da ripetere sicuramente!

26/06/2025: Un service sans faute, un déjeuner bien préparé, un rapport qualité prix excellent, des toilettes très, , propres, un vaste choix de vins, ( il n‘en peut pas être autrement à Neive…

01/06/2025: 2 antipasti,plin,e spiedino di Neive ,2 dolci , 3 calici di bianco locale (bollicine) ... Tot 125 euro Il vitello tonnato non ha soddisfatto, insalata tiepida di gamberi con asparagi e burrata ( a mio gusto non ci azzecca come gusti ) , plin buoni e spiedino con patate discreto , ottimi i dolci soprattutto " l' uovo " .. 3 calici 8 euro l'uno con una dose molto scarsa ... Lunghi i tempi di attesa soprattutto x i dolci

02/11/2025: We spent 1 week in Monopoli, we had breakfast here every morning. The selection is huge, the service is impeccable. I recommend it to everyone with all my heart.

19/10/2025: The gelato here was quite delicious. The mango flavor especially had a rich, intense flavor, like ripe mango flesh turned directly into gelato. At €3 for a large cup, I think it's reasonably priced for a tourist spot. Unfortunately, there was no Wi-Fi.

30/07/2025: Une cuisine locale et authentique à prix très raisonnables avec un service aux petits soins et une pergola avec vue au top! Incontournable!

25/07/2025: Durante la cata de vinos nos detuvimos en este ristorante en Barbaresco para almorzar. IT es un hermoso restaurante con una gran vista del campo. Hay una terraza para comer cuando hace buen tiempo. El servicio fue genial. La comida era buena y a precios razonables.

12/07/2025: excellent for both pizza and cooking, everything is good.

29/06/2025: I have only been there once, 16 years ago, with my classmates in the fifth year of high school. I still have fond memories of it. I am sad to hear that today is the last day and that it will close forever. I have nothing to say except to wish you good luck for the future!

24/08/2025: Excellent quality food, cuisine for those who appreciate good food, a warm welcome. Fairly priced. Not to be missed.

20/08/2025: the food is inconsistent as some dishes can be a hit and others can leave you disappointed and even frustrated as you try to make sense of the ratio between your food and the price you have to pay. for the price of 18 euros you will be served an agnolotto plin alla selvaggina that will leave you unsatisfied as it lacks the punch and savour and tanginess you so wish from this place. as we felt we were left displeased from this dish we kindly and very respectfully asked for a bit more of sauce bc the other dish that was served was delicious and the agnolotti was extremely dry. the response was even more disappointing as we were met with a kind but very condescending response that completely neglected our needs. When we went to we expected to be met with a reason to why our dish was so disappointing but condescending was slapped in our face once again. anyway get the cervo with glara instead.

19/08/2025: August 2025: The castle is still closed. The sign mentions renovations to the internal chapel, with completion estimated by December 25th. If you're passing through and enjoy the charm of ruins and ancient history, it's worth a visit from the outside. The interior is still clearly visible through the closed gates.

29/07/2025: The place was closed for renovations, but I was able to take some photos. A magical place.

14/09/2025: Piadina with a tomato slice and a worm. When I mentioned it to the lady, she apologized and made a new one. My 12-year-old daughter noticed it before eating it, but the lady didn't notice when she washed and prepared it.

05/07/2025: As usual, the piadineria makes excellent piadinas, nothing to say of course, the problem with this place is that it is really too small, there were only three workers and there is a lot of influx so there is a long queue, you have to wait for the totems there are only two and there is a lot of disorganization, in fact for a quick meal I do not recommend it because it took us half an hour to get a piadina.

06/10/2025: We found the Autogrill to be very busy. We stopped for a break during our journey, and after a patient wait, we were served with great courtesy. A big shout-out to the staff, who were patient and courteous, despite there being so many of us...

05/10/2025: The service was average. We're not talking about anything special. If we're considering cleanliness, then it's best to avoid. In any case, the responsibility lies with the people, NOT the staff.