I migliori ristoranti di cucina italiana in Campobasso

12/02/2026: I ate there twice last month, changing the dishes, but I found everything to be really good. The staff was very welcoming and helpful. Highly recommended.

01/01/2026: Welcoming place, polite and always helpful staff and obviously very good food

25/01/2026: The finest expression of the kindness and professionalism that characterizes this restaurant in this small Molise village. The various courses we sampled are characterized by a unique and harmonious flavor. The lobster-based first course was delicious and plentiful, with the lobster as the star. Both the swordfish and pork main course were impeccably presented and flavorful. You are pampered from start to finish with dessert. Last but not least: the welcoming and warm setting, built in brick and stone, contrasting with a golden-black color that doesn't clash. It's a shame there are fewer and fewer restaurants like this. The price is in line with the quality of the ingredients.

21/09/2025: 2025, two years have passed, and we returned to spend an evening at this restaurant. Nothing has changed except the menu (thankfully) :). Greeted by the owner, who was very friendly, as was his wife, we chose the "seafood" menu. Once again, an exquisite meal from start to finish. No complaints, except perhaps the enormous portions of each course, especially considering it was a six-course tasting menu. Congratulations to Chef Cuoco, who creates these dishes. One conclusion: go quickly and discover this haven of Italian gastronomy, which combines quality, friendliness, and all at unbeatable prices. 2023: What a wonderful experience to have in a small village in Molise! An unusual setting and top-notch cuisine: originality, quality, variety... Five-star service provided by smiling and competent staff. And let's not forget the owner and his wife, who take excellent care of their customers. In short, a restaurant that richly deserves the Gambero Rosso guide's praise. And what about the price? How can you offer this quality at this price? Extraordinary

06/03/2026: My wife and I had the pleasure of lunch at Trattoria Borgo Antico in Civita Superiore di Bojano, and we can say without hesitation that it was one of the most sincere and surprising gastronomic experiences of recent times. We began with a superb appetizer: a selection of top-quality cheeses, ricotta, and cured meats, all strictly organic. Authentic, clean flavors that express the region better than any words could. Each bite was a little journey through Molise tradition. From one dish to the next, we were accompanied by the genuine warmth of the owner, Filindo, who, together with his son Giacomo, welcomed and pampered us as if we were family guests. A rare treat, made of attention, passion, and a constant smile. Borgo Antico is more than just a restaurant: it's a place where traditional cuisine becomes an experience, where quality is a promise kept, and where hospitality is a true value. On behalf of my wife and I, a heartfelt thank you to Filindo, Antonella, and Giacomo. We will definitely be back.

04/03/2026: "A Journey Through Taste" is not just a culinary experience, but a sensory journey through regions, traditions, and memories through each dish. From the first bite, you sense meticulous care in selecting the ingredients and a profound respect for seasonality. The menu is constructed like an itinerary: it begins with delicate and enveloping flavors that prepare the palate, before exploring more intense and structured notes. Each course tells a story, a connection to the land and to techniques passed down over time, yet reinterpreted with creativity and lightness. The balance between innovation and tradition is one of the experience's strengths. In conclusion, "A Journey Through Taste" is an experience that goes beyond a simple meal: it is an invitation to let yourself be guided by the flavors, to slow down, and savor every moment. Ideal for those who wish to transform a dinner into a special memory. Filindro, the restaurant's owner, is the undisputed star, guiding us through his dishes.

08/04/2026: We found it almost by accident, and were intrigued by the menu at the entrance. The place is very welcoming, well-maintained, and quaint, with rough stone walls and cross vaults. Excellent food and service. An experience worth repeating.

05/04/2026: We ate very well and the staff were very friendly.

11/01/2026: A very nice and welcoming location, very professional service, and excellent quality food! I recommend the risotto.

07/01/2026: The lady and owner are very kind and ready to satisfy the guests' needs.

15/03/2026: Seafood restaurant, excellent location in the center of Termoli I'd like to highlight the excellent cuisine, accompanied by the owner's passion. He manages to make you "taste" the dishes simply by describing them, full of enthusiasm and appreciation for his work. RECOMMENDED

20/02/2026: We visited this place during our September vacation and had a wonderful experience. Finding such meticulous attention to gluten-free options is not a given: we immediately felt safe thanks to the staff's expertise. But what makes this place truly special is the kindness and endless helpfulness with which we were welcomed. They dedicated time and smiles to us, making us feel truly pampered. A precious reference point for those seeking quality and human warmth. Highly recommended!

06/03/2026: Amazing place, the food is excellent, the staff are very friendly and the price is excellent.

01/03/2026: Very good food and generous portions, very nice place and very kind staff.

18/01/2026: Excellent dishes, cooked with technique and good quality. Location with a beautiful view

06/12/2025: We visited this agriturismo for lunch with family and friends. The place is located on a hill and offers a splendid panoramic view of the sea and our Maiella mountains. The owners, very kind, welcomed us warmly. Many compliments to the chef, who prepared elaborate dishes using traditional local ingredients, simple yet very tasty. Everything was truly excellent and presented with a certain refinement. 👏👏👏 Highly recommended ❤️

17/04/2026: Good food and service, will try to come back next visit to Italy.

09/03/2026: Gaetano and Carmine are very attentive, thoughtful, and kind to their customers. They truly delighted us with their pizzas. We'll definitely be back to try their grilled meat selection.

19/01/2026: We had a very fresh fish lunch, even though we were in the hills! Greetings from the Futurashop boiler and air conditioning shop.

17/12/2025: Excellent food, perfectly cooked. Family-run, welcoming atmosphere

17/02/2026: I went to Riccio Restaurant with some friends and we had a really great time! The atmosphere was pleasant, the staff were friendly, and the service was quick. The food was plentiful and the quality was excellent, with a very fair price for what you get. I highly recommend the house platter, which was delicious and very filling. 😋 We'll definitely be back!

31/03/2026: A bar on the Bifernina road going down from Campobasso to Termoli... I also had dinner there... excellent! I recommend it.

30/01/2026: A welcoming little restaurant with meticulous attention to detail, where you can feel at home. Authentic home cooking, generous portions, and authentic flavors. Each dish is made with love and simplicity. The bill is surprising: you eat very well for very little. A discovery we highly recommend. The family atmosphere, friendly service, and very fair prices will keep you coming back.

12/03/2026: Excellent dishes, a family atmosphere, and a warm welcome from the cheerful Claudia. Compliments to chef Adriano for the abundant and flavorful dishes. Everything was good, no complaints, good guys, always like this 😎💪💯❤️

02/03/2026: The two of us ate at this charming little restaurant. Traditional food, unique flavors, and top-quality products. Friendly staff. Exceptional value for money. Highly recommended.

19/04/2026: Title: The best pizza in Termoli, but pay attention to the details! Rating: ⭐⭐⭐⭐ We had dinner at Rossopeperoncino on Saturday evening and the culinary experience was truly top-notch. • The food: We started with an omelette and fries, both very good. But the real highlight is the pizza: undoubtedly the best we've had in Termoli. You can taste the excellent quality ingredients used, both on mine and my wife's. • The service: Despite the restaurant being packed, the staff was efficient and friendly. Kudos to their time management. • Downside: While the food deserves top marks, there are some small details about the bill that could be improved. We found the cover charge (€2.50 per person) excessive for very small paper placemats. Even the draft beer (€3.50 for a 30cl bottle) seemed a bit expensive compared to average. In short: An exceptional pizza that's definitely worth a try. We'll definitely be back, hoping for a small price adjustment on the side dishes to make the experience perfect!

15/04/2026: I had a good time, I just expected more from the dessert. Service was a bit laborious, but the staff were friendly. Nice place.

04/04/2026: The food is exceptionally good, with consistently top-quality ingredients. My family and I have been customers for several years and have always had a wonderful experience. The consistency and quality of the dishes is exceptional, and it's always a pleasure to visit this restaurant. The products are always seasonal, and the pasta is homemade. Dessert is especially recommended, as the chef always creates special creations I've never seen anywhere else (for example, the eggplant dessert). If you're visiting Molise, it's the only restaurant I truly recommend.

04/04/2026: This place was a great find. Small and unassuming from the outside but once you step inside it’s fantastic. I ordered the wild boar pasta for starters as recommended by The English speaking waiter, followed by steak cooked to perfection. I Can also very much recommend the Chocolate/pistachio cream dessert. All in all this place is amazing and very reasonably priced