I migliori ristoranti di cucina italiana in Molise

26/10/2025: We were so happy to choose Il Mare in Cantina for our baby's baptism. Excellent food. Courtesy, attentiveness, and helpfulness from the entire Di Lallo family. The venue is quaint, beautiful, and well-maintained. I highly recommend it.

28/09/2025: A spacious and welcoming old cellar where you can enjoy excellent fish, simple recipes, and a very good quality/price ratio.

03/09/2025: Everything excellent, congratulations.

19/08/2025: We stopped for a break on our trip and found this café with really friendly staff, spotlessly clean facilities, and delicious coffee. A pleasant stop.

03/09/2025: I've visited this venue twice, in December and July, and had very different experiences. The first time, the service was fast and the music, selected by the DJ, was suitable for harmonious conversation. However, the second time, the volume was deafening and unsuitable for the outdoor setting. Despite requests to lower the volume, it seems that wasn't possible. I hope the venue can find a balance between the music and the atmosphere to ensure a better customer experience.

29/08/2025: Incompetent staff, long wait times, and unfulfilled requests.

02/11/2025: A weekend in Molise organized with locations chosen based on authenticity. This agriturismo is authentic because it serves dishes made with local products. Breakfast leaves a little to be desired, as it's very limited in variety and quantity. Otherwise, the rooms are clean and the prices reasonable.

24/09/2025: Great experience! We stayed and had dinner only one night, and everything was perfect! For dinner, we enjoyed several dishes made with local products, all tasty and plentiful. Recommended

12/10/2025: A historic restaurant in Capracotta, a must-see gastronomic destination! We've been coming here for years and have never been disappointed: the atmosphere is comfortable, the welcome, and the service are excellent. The food is exceptionally tasty and reasonably priced. Reservations are essential, especially on Sundays. We returned for lunch after several months, again on Sundays and always by reservation. I confirm the positive feedback I've expressed in the past. The menu changes regularly, depending on the season. This time, we skipped the appetizers to avoid filling up quickly and went straight to the delicious first courses and the excellent grilled meats. House desserts, DOC rosé wine, water, and coffee cost just over €40 per person, a price we spent without regrets.

29/09/2025: One of the very few original 16th-century cave-cellars that survived the devastation of World War II, which razed Capracotta, now houses a charming restaurant. The owners are cheerful, kind, and welcoming, serving cuisine that is attentive to the local area and its presentation, with a modern touch that is never pretentious or self-serving. The ingredients tell the story of a rural and mountainous Molise, generous and simple, with a natural refinement that reflects the beauty of the landscape surrounding Elfo. The background music is highly appreciated, refined and culturally relevant, featuring the best Italian singer-songwriters and foreign easy rock, yet never intrusive.

22/11/2025: I'm sorry to write this review, and I'm sorry. Starting with the wait just to get the menus, dishes brought to other tables instead of ours, and to speed up the service, they were brought cold and even frozen in the center (I'd say shreds of breaded chicken), an unsolicited ingredient was added to one pizza, and the pizza's overall quality was questionable. The only positive note is that the meat I ordered (pork ribs) was truly delicious and out of this world, which is why I didn't want to give it one star.

15/10/2025: Sublime culinary experience, courteous and polite staff.

29/09/2025: We visited this restaurant on Sunday, September 28, 2025, to celebrate my brothers-in-law's 40th wedding anniversary. We were all pleasantly surprised by the quality of the food (seafood-based), which was absolutely delicious, tasty, and perfectly presented. The service was excellent, with attention to detail (the cutlery was always changed after each course, without forgetting anything, and always very attentive), and the staff was helpful and extremely kind. My heartfelt congratulations to my brothers-in-law for their choice, but above all, my compliments to the staff at Il Poggio, who treated us to excellent dishes. Thank you, I hope to return soon.

23/09/2025: I went for lunch: the staff was attentive, helpful, and kind. Perfect, I'd say. The dining room is beautiful and very large. The food was amazing. The appetizer was fresh fish, especially salmon. The first courses were excellent! I was very satisfied.

03/10/2025: Everything was excellent. Graziano, the owner, was very hospitable.

21/08/2025: Trattoria on the border between Molise and Puglia, overlooking the rolling hills of Molise. Excellent and varied local appetizers. Excellent and full-bodied Negroamaro wine. Two first courses, followed by second courses: cavatelli with speck and asparagus, and the lean ravioli with tomato sauce were also delicious. The mixed roast lamb and roast meats were excellent. The restaurant and bathrooms were very clean, with just the right amount of air conditioning. Ample and convenient parking. The owner was present and attentive.

25/08/2025: A fantastic experience discovering the authentic flavors of Molise. It looks like a normal café, but in the tiny kitchen, an Italian grandmother conjures up fabulous dishes that exude tradition and authenticity. Definitely worth a try!

29/09/2025: First time at this place and very satisfied in every way. The pizza, bruschetta, and fried foods were truly excellent, the place was charming, and the staff were professional and very friendly, which is not always the case. A very positive experience 👌

22/09/2025: Very clean, the staff very helpful and kind. Congratulations to all of you. Thank you.

08/12/2025: Very good pizza, kind and helpful staff, high level pizza chef.

07/12/2025: Very nice place, welcoming and very clean bathroom, friendly and helpful staff, delicious pizza with a thin and very soft crust, excellent fried foods and adequate portions.

23/08/2025: What a shame I paid €11 for a Margherita pizza instead of €6, and an extra €5 for asking for two mushrooms. Apparently, the manager doesn't like French speakers!

20/08/2025: I come to the Marche region a few times a year, and ever since I discovered you, I can't help but think about when I'll try your pizza. I've tried so many, but I can say it's perhaps the best I've ever eaten. Light and thin, but it doesn't break despite the delicious filling, the high, soft crust (try pressing it and it comes back because the dough is so soft and well-made). Made to perfection, the quality of the raw materials is super. Very easy to digest, in fact, after one pizza you'd eat another. We also had our beloved Mexican potatoes (light and delicious), a crouton/roll, and the inevitable dessert (last year I remember the delicious Pan di Stelle cake and Kinder cheesecake).

17/10/2025: They welcomed us on a rainy day and warmed our hearts and stomachs with simple, genuine food.

22/08/2025: Qualified people and excellent food at a low price

03/08/2025: Di ritorno da Castel di Sangro Arrivati presto Servizio super veloce Prodotti super buoni tutto prodotto dalle loro lavorazioni Da ripetere

02/08/2025: ⸻ Pranzo e cena eccellenti all’Agriturismo Costantini Abbiamo avuto il piacere di pranzare e cenare all’Agriturismo