I migliori ristoranti di cucina italiana in Pesaro e urbino

26/12/2025: We ate very well, the service was excellent and fast, the atmosphere was nice.

07/10/2025: A bar...and it should remain so. We were persuaded by the signs. We had lunch, attracted by the daily menu: it featured first courses. The food was pre-cooked and defrosted. The bar service is certainly adequate. The small restaurant, however, is not. Beautiful location. The dining room is in a cave, with a brick vault.

19/12/2025: Lunch only, no overnight stay. Good quality food, with produce from the owner, who has a garden and raises farmyard animals. Very friendly service.

17/07/2025: Esperienza pessima. Tempi attesa lunghissimi, personale sgarbato, risotto disgustoso: scotto e zeppo di chele e scarti (lo abbiamo mangiato in tre e alla fine in tre col mal di stomaco) toilette sudicia con lavandino otturato e acqua stagnante. Si potrebbe continuare con esempi del genere ma l’elenco sarebbe lungo. DA EVITARE

25/06/2025: Una bella sorpresa... Ci siamo passati spesso davanti ma pensavamo fosse caro per posizione o non so che .. E invece grazie ai ns amici abbiamo scoperto che ha prezzi abbordabilissimi .. Anzi ... La pizza è molto buona i secondo di pesce molto buoni e saporiti il giusto con belle portate, insomma certamente da replicare . Bravi ragazzi 👏👏

22/09/2025: I organized an aperitif for my husband's 60th birthday. The food was good and plentiful, but on the same day there was an 18th birthday party, and I had to repeatedly ask for a speaker for the music. The answer was "they have all the speakers at the other birthday party," until I got angry because our party wasn't worth less, nor was I paying with Monopoly money! And magically, the speaker arrived after more than an hour! Then we left, forgetting a canvas bag under the table with all the leftover decorations and the personalized party favors I was supposed to give to those who couldn't come! As soon as we got home, I called the restaurant and told them I'd forgotten an important bag and if it was possible to save it until the next day, and they said yes. The next morning, the canvas bag with the party favors was gone, the rest of the contents, namely balloons and decorations, were all in the bin!!!! THIS IS NOT THE WAY TO WORK! They'll never see me again! Nor will I ever recommend it!

21/08/2025: Welcoming staff, gorgeous pools suitable even for the little ones. Huge and well-made play area, the kids had a blast. Highly recommended!

23/10/2025: Loud music was coming from the kitchen, and in the dining room, other loud music was playing, and a television was playing. The young waitress seemed very unmotivated; she was busy on her cell phone, and the cappuccino was cold. Not recommended.

05/09/2025: Excellent bar and point of reference in the port of San Marco

29/08/2025: We went for lunch. The place was half-empty, and they wouldn't give us a table for three. We were seated in a sunny corner. The piada dough was good, but the contents were very limited, practically nonexistent. There was only one very thin slice of ham, of very poor quality, and even a piece was missing. I kindly pointed this out to the owner, who rudely replied that it was fine. We've been eating here several times during our holidays for years, but we were very Disappointed, especially by the attitude.

27/08/2025: The worst Piada I've ever eaten!!

28/12/2025: We had a great time until we paid the bill and asked the bartender for a last drink, who was as friendly as sand in your underwear. We definitely won't be back.

07/09/2025: A nice place in the center of Pesaro. We arrived late, partly because there's no parking nearby. It was 9:45 PM, in the height of the summer season. That said, I understand that much of the menu was no longer available. The host almost annoyed us when he seated us, and his manner was truly rude. The pasta was very salty, and the piadina was almost burnt. If it was late for dinner, they would have just said so. I definitely won't be returning.

27/08/2025: Dinner for two... €100... a piadina with salad and scottadito (steamed or boiled anchovies) €12.50, tasty anchovies (steamed or boiled anchovies with cabbage) €12.50. Two portions of calamari with vegetables (5 pieces of tiny calamari) €24, a bottle of water and a bottle of rosé (the only decent thing). We were inside because it was crowded outside... not even a fan... never, never, never again... the whole thing was absurd... a dinner where the only thing that mattered was the water and wine.

01/11/2025: It was our first time here for a quick lunch and we were pleasantly surprised! Nice, quiet place, our order arrived quickly, and both the piadina and the platter were beautiful, plentiful, and above all, delicious! We were extremely satisfied! We'll definitely be back!

17/10/2025: Every Saturday afternoon a walk to Furlo and dinner at the nursery with a nice platter... delicious, excellent red beer,

18/10/2025: Takeout pizza with terrible dough. No flavor or air bubbles. It was also a bit salty for my taste (but that's subjective). The vegetarian version had black mushrooms.

19/07/2025: Very tasty pizza. P.S. Opening hours are out of date.

26/12/2025: Distant memory of this winter!! I'm sorry.

21/12/2025: 62 euros for a fish lol... rip-off

25/03/2025: All to the 🔝ingenious staff....very good

22/03/2025: I have been to you several times, but unfortunately the last experience was really disappointing. As soon as we entered, the girl in the dining room didn't even greet us or give us a look. We sat on the outside veranda, where fortunately the menus were already on the table. After about ten minutes of waiting, however, no one came over to take our order. I would like to point out that there was already a group of young people on the veranda, busy having an aperitif, and a couple of gentlemen who, like us, had the menus in their hands without anyone bothering to take their order, even though they had been there before us. The waitress was perfectly aware of our presence, since she entered the veranda to turn on the heater for the boys, but limited herself to that without going to the tables to take their orders. After a further wait, I got up to ask directly at the counter if it was possible to order. The guy there replied that his colleague would arrive, but even after another five minutes no one showed up. The place, at that moment, was not particularly crowded, so there did not seem to be an excuse related to too much work. In the end, disappointed by the non-existent service, we got up and left without consuming anything.

13/08/2025: We stopped by several evenings for both pre- and post-dinner drinks. Friendly people and good cocktails!

24/06/2025: Karaoke evening... Pleasant even if the music was a bit loud and conversation was difficult... We ordered a Neapolitan-style sandwich... very good... Although the final bill was a bit high...

12/08/2025: July 28, 2025: Closed despite the height of the summer season. What a shame.

28/05/2025: Locale perfetto per qualsiasi occasione, è da tempo che lo conosco e mi fermo a pranzo, ma ogni volta mi sembra la prima volta, perché è sempre una piacevole scoperta, oggi ho provato le tagliatelle con i prugnoli, veramente eccellente, buonissimo !!!... esecuzione magistrale del piatto,senza la minima sbavatura, complimenti allo chef!!!🔝💯💪👏👏👏

23/11/2025: Five of us arrived unexpectedly on a Sunday and were greeted with a truly special welcome. The owners, a very kind couple, immediately made us feel at home. The cured meats, bread, and wine were excellent, with a truly amazing house wine. We also greatly appreciated their advice and friendly conversation, which made the lunch even more enjoyable. A simple, authentic, and well-kept place, where you can sense their passion for what they do. We'll definitely be back!

06/09/2025: We had lunch outside this small restaurant in the center of Cagli. The cured meats and cheese appetizer was very good, and you could tell the ingredients were high-quality. The pumpkin-filled caramels with cacio e pepe were absolutely amazing, a truly top-notch dish. Unfortunately, the porcini and truffle tortelli lacked both truffle and porcini mushrooms. The beef fillet and guinea fowl were both very good (the main courses were a bit pricey). The mascarpone cream was quite unsavory, a runny foam that bore little resemblance to what was described. Overall, a nice place to eat good-quality, well-cooked products.