I migliori ristoranti di cucina italiananella città Senigallia della Ancona

04/01/2026: Excellent typical Neapolitan pizza with top-notch ingredients. Friendly, helpful, and always smiling staff. Excellent value, highly recommended. All I can do is try the fried foods and desserts... we'll be back.

01/01/2026: We ate pizza and appetizers, everything was good!

11/06/2026: Among so many pizzerias where a Margherita costs double figures, this place surprised us. It's a pizzeria, a restaurant, delicious desserts, a wide selection of bitters/gins, and a splendid view while you eat. Informal and friendly service, excellent prices.

04/06/2026: Excellent service and pizza, definitely one of the best in the area. Well-crafted cocktails and a premium local wine list.

06/04/2026: We usually get pizzas, but recently I tried the meat takeaway, and I have to say I found the quality to be excellent.

26/03/2026: A good pizzeria located at the edge of the city center. The interior is welcoming but slightly dark. It can get a bit chaotic at times: the large number of seats means the loud chatter can be a nuisance. The pizza is good, with light dough and just the right variety. A good place for a simple dinner.

05/07/2026: An enchanting place. I can't find any other words to describe this restaurant, where you can enjoy excellent seafood and more. The entire staff, from the waiter to the waiter, even Mr. Doriano, the manager, immediately puts you at ease, giving guests all the attention they need without being intrusive. The view is literally breathtaking, with a view of the entire coast at sunset, stretching from Conero to Fano.

18/06/2026: AWFUL experience. I'm very disappointed because the location and the staff deserved a great review. ALL the dishes we ordered, except the raw ones (which aren't cooked), tasted like nothing, and there was no salt anywhere. The shrimp tortelli were raw and tasteless. The squid ink pappardelle were also tasteless, with burnt squid pieces on top that had no connection whatsoever. The fried food was tasteless and not at all crispy. The mussel sauté was also bland. In the end, we spent €75 for a terrible meal and a terrible feeling the next morning. Given the owner's unprofessional response, I'll add a few comments. It's not a matter of personal taste, it's an objective matter. If the salt is missing, then the salt is missing. If the fried food isn't crispy or the oil is old, it's not a matter of personal taste, it's an objective matter. And I didn't mention the over forty-minute delay between the appetizer and the main course. To conclude the matter of being, as you described me, "known as a very critical customer," I'd like to point out that in Senigallia and the Marche region in general, they don't know me since I've only recently moved here. But above all, just looking at my profile shows that I only give excellent reviews. So this is a lie invented to discredit me. That said, regarding my work and at home, when someone does a poor job or makes a mistake, they apologize and make amends; above all, they don't respond arrogantly. Good luck!

30/05/2026: Excellent breakfast in the square in Senigallia. Elegant bar. Attentive, very helpful, and even smiling service, and especially patient with our children who were wandering around the tables. See you tomorrow morning ❤️

30/05/2026: Breakfast with a croissant and cappuccino, delicious and elegantly presented. A Brazilian gazelle behind the bar serving you a breakfast like this...😍😍😍

20/07/2026: Long waiting times. They simply make large pizzas. The fun factor of ordering pizza by the meter is rather low. A rather unusual selection of pizzas.

15/07/2026: I've been to this pizzeria several times. The main reason is simple: I'm celiac, and this is one of the very few places in the area that truly guarantees zero contamination. For me, it's not a preference, it's a necessity. Last Saturday, I tried calling several times to order a takeout pizza, but no one answered. So I went straight to the place. There were several people just picking up their pre-made orders. I approached and asked if it was possible to order a pizza. Just one pizza. I also explained that, as a celiac, it was basically the only place within a 15 km radius where I could eat safely. The response was: "As you can see, it's full; we can't do it for an hour and a half." I completely understand what it's like to have a lot of work. But there are situations where a little bit of customer service makes all the difference. For most people, if a pizzeria is full, they just cross the street and go somewhere else. I can't do that. For me, that wasn't "just another pizza": it was the only chance I could have dinner with my friends. From a business that has chosen to invest in gluten-free cuisine and safety for those with special dietary needs, I would have expected a little more sensitivity. Not a favor, but understanding of a situation unlike any other. I waited a while and then left, politely, without pretensions. It's those little gestures that either build customer loyalty or drive them away. For this reason, at least for a while, I will choose to organize myself differently. Not because of the wait itself, but because of how I felt treated.

27/06/2026: Excellent food, very friendly staff and a really nice atmosphere.

22/06/2026: We had lunch at Gusto on a Sunday in June. It's a small, casual place with outdoor seating. Despite the restaurant being busy, service was quick. There's no table service; you order and pick up at the counter. The piadinas are good, and they also serve smash burgers. I recommend it for a quick meal.

12/06/2026: Beautiful food, home cook style. Wonderful atmosphere, especially on the veranda!

11/06/2026: Everything was perfect, the food was perfect, the location was perfect, and the staff was friendly. The menu was very extensive, and I've finally found a place where I can eat a variety of food. Congratulations!

11/07/2026: The menu was overly particular, with some items frozen and served cold, and fish served with bones and very little flesh. The manager criticized the customer's inability to eat fish rather than accepting the advice to instruct the waiters on how to present the dish and the recommended cut to best enjoy the fish served.

04/07/2026: Welcoming and intimate place. Friendly and very knowledgeable staff. Excellent cuisine, a truly unique food experience. Excellent value for money. We'll be back. 🔝 🔝 🔝

13/06/2026: A quaint place, the owner is exceptional. An experience not to be missed.

29/05/2026: How can I review a wonderful place, beyond any standard, like this? I'll try, but I'm not sure how well I'll satisfy you. For four years, I've spent a couple of weekends before the heatwave in Senigallia with my family, but this year I found this name captivating among the restaurants in Senigallia. I booked, two of us + a child, arriving at 8:30 pm... live music, a place outside of any restaurant standard but fully within every artistic/cultural canon... we didn't consult the menu and were surprised by the delicious dishes, the decent wine, and, I repeat, an atmosphere that is worth every minute spent here. If you're looking for excitement, if you want to feel at home, if genuine hospitality also eases your spiritual ailments, come to this nursing home for genuine people.

01/05/2026: Great local atmosphere ;) with delicious coffee even for someone who has been up since 6 ;) I highly recommend it!

12/04/2026: Superb breakfasts!! The owners are kind and friendly. They have a wide selection and great quality. A must-try!

29/03/2026: Fantastic restaurant You absolutely have to go to this restaurant Fantastic, top-quality food Truly haute cuisine pairings, but at a fair price. The extremely kind and professional owner immediately conveys the confidence of someone who knows their stuff. I'll definitely be back

26/03/2026: I'm extremely curious to try the new location where Sepia has moved. I've been to the old building several times, and I've always had a more than satisfactory experience. The chef's creativity is a testament to the excellent quality of the finished product. It's always been one of the best restaurants in the area, and I sincerely hope nothing changes with the new location.

04/06/2026: The pasta with beans isn't listed on the menu as containing meat. I'm a vegetarian and was unpleasantly surprised to find meat in it. This is because this menu specifies all dishes as containing eggs, meat, and certain grains. Why not show respect for non-meat eaters and mention the presence of meat in a dish that's listed as vegetarian on the menu?! Also, I found a hair on my plate. The staff was inattentive and rude. I don't recommend this restaurant.

03/06/2026: You feel good and you eat just as well, a place surrounded by greenery with ample parking and excellent service

23/07/2026: Lots of great food at a fair price. For those who want to eat well and don't care about the location.

20/07/2026: For what you pay, it's good and plentiful. I asked for two plastic or paper cups and they charged me €1.70 each. Incredible. I drink from the neck of the bottle, thanks.

11/06/2026: I strongly suggest removing the "gluten-free option" label from the restaurant's description. The staff demonstrated a lack of knowledge of the procedures required to ensure safe service for people with celiac disease or intolerances, casting serious doubt on the reliability of the offerings. This, combined with disappointing service and food quality far below expectations, makes for an overall negative experience. I absolutely cannot recommend this restaurant!!!

07/06/2026: Nice. Welcoming. Friendly and helpful staff.