I migliori ristoranti di cucina italiana in Ancona

08/02/2026: Well, what can I say about Cesare and his delicious cuisine! I've been there twice already with my husband. The first time, I was enchanted by the kindness and the place (full of interesting things), but above all by the welcome. Cesare explained everything with such patience and love, remembering every dish by heart without even needing the menu card. ​1. Cesare is an extremely welcoming person, he puts so much love and passion into what he does (and that's what made me return the second time). Hospitality is everything, and the lady is also very kind. We will definitely be back. It all starts with the bread: wonderful, fresh, and delicate. ​2. Let's move on to the food: what a wonderful and abundant appetizer! I'd say it's very rich; Cesare transforms the appetizer into a work of art. There are delicious fruit pairings, like avocado, orange, and apple paired with sausage—I'd say it's awesome! Everything is generous; the fruit adds a delicate touch that aids digestion and creates a splendid flavor. You're already feeling full, but just when you think it's all over, Cesare arrives with his calm manner and brings you more delicacies to complete the meal. A tip: definitely order it! 3. First course: I had gnocchi stuffed with tomato and mozzarella. They're the largest gnocchi I've ever seen in my life, and incredibly flavorful! They have a golden crust and sauce that's a sight to behold. You can tell it's all made to order, incredibly fresh. 4. Second course: the tagliata I had the first time was incredibly soft, a generous piece. Cesare was a master at slicing it: succulent and wonderful. 5. Dessert: The other time I had tiramisu. Wow! So beautiful and fluffy it looked like a cloud, and it was a generous portion. If it were available for takeout, I'd buy it all and eat it at home whenever I wanted. Both the first and second times were perfect. For me, the welcome my husband and I received, combined with this tasty food, is what made me fall in love. Congratulations, you've conquered the "belly" of a Brazilian! Hugs.

24/12/2025: An experience not to be repeated

08/03/2026: Over the years, it has maintained its identity: open to young people. Helpful and welcoming staff. One of the very few places left where you can find it even without a reservation and...with cotton napkins!!! Even for pizza.

08/02/2026: Fish dinner. The first course was good. The second course and side dish were all quite good, except for the fried fish. I recommend throwing away the fish when it's no longer good. The smell is unpleasant. The price is a bit too high.

29/01/2026: The hospitality, kindness, and professionalism are top notch. Very good food, ample outdoor space, and cocktails are a bit pricey considering the area and the Ancona market in general.

11/11/2025: In a word, it's a magnificent place. The atmosphere and people are wonderful, the food is wonderful. It's a place of absolutely incredible beauty. The options are plentiful and delicious.

24/12/2025: Excellent for ceremonies and events

09/11/2025: Everything in just the right measure.

09/07/2025: Ordered takeout pizza for the first time... Delicious... good dough and good quality toppings... I'll be back soon... 👍

05/01/2026: Excellent burgers, a good beer list, including local breweries, and all the staff are very friendly. The cozy pub atmosphere is inviting, inviting for a night out with conversation and beer. Great atmosphere.

17/12/2025: Excellent food, excellent service, excellent music. Highly recommended

16/02/2026: The food is delicious and the place is very nice and welcoming.

15/02/2026: Excellent piadina, very friendly staff....

27/09/2025: This is my second time dining here, but this time it was very disappointing. The prices were very high for the dishes served, which were meager and embarrassingly presented. The fried food consisted of miserable, dried-up slices; the rabbit in porchetta consisted of four dry slices; the crescia was reheated and stale; and the zuppa inglese was full of liquid and very little, just a finger in a glass. Nice place and a friendly waitress, but I won't be returning.

07/07/2025: Bellissimo casolare ristrutturato , panorama top cucina tradizionale primi piatti con pasta fatta a mano , servizio ok

22/02/2026: Delicious, very friendly, busy, so definitely make a reservation! 😁 Friday afternoon menu for a fixed price Well-prepared and delicious Also suitable for larger families Pizza only available in the evenings Highly recommended!!

08/02/2026: Very traditional cuisine, though a bit savory. I'll definitely be back with my wife, and I'm curious to try the pizza. The meat and fish are always a cut above. Great for families and groups of friends.

22/05/2025: Cibo e vino di livello. Ottima esperienza culinaria ricca di sapori e di grande cura dei piatti. Molto bene presentati i piatti e davvero eccezionale le combinazioni di ingredienti.

18/05/2025: Abbiamo mangiato in questo bistró a pranzo, ordinando un antipasto di pesce e un tagliolino a testa, l’antipasto era buono la seppia ripiena fenomenale così come il pesce spada non mi ha convinto molto la tagliatellina di seppia con il finocchietto, purtroppo devo fare un appunto sul tagliolino, che era buono ma con poco pesce, apprezzato il fatto che fosse tutto sgusciato ma nel tagliolino qualche cozza ci va a mio parere in generale sapeva poco di mare. Buonissimi invece i dolci.

25/01/2026: Recommended: delicious ice cream.

04/01/2026: Avoid. I asked for hot chocolate, but it was brought cold.

27/08/2025: A small place with takeout available. The menu features piadinas and salads. The prices are fairly reasonable, the piadina is delicious, nice and crispy, and I'd say the fillings are quite generous. They also offer a good selection of piadinas with special doughs. There are a few tables inside, and there's also a medium-sized outdoor area. It's just steps from the beach and very convenient for a quick lunch.

22/08/2025: Piadinas, not up to expectations.

04/02/2026: Very good pizza, large pieces, even after 9pm there is a lot of choice

03/02/2026: A pizzeria known by word of mouth, it was truly a wonderful discovery, delicious pizza even the next day, very well topped and innovative flavors, I was recently satisfied with a very good orange flavored pizza 🍊 really worth trying!

14/02/2026: Seafood restaurant by the sea! Good food and generous portions. We stopped by on a Friday night with music/karaoke, and it was a lot of fun. Recommended

13/02/2026: We ate some excellent skewers and some excellent mixed fried fish.