I migliori ristoranti di cucina italiana in Marche

09/09/2025: Fantastic experience, the food portions are huge and the prices are reasonable. The staff is really friendly and the interior is welcoming.

29/04/2025: I eat there often and it is a very familiar place for me....the cuisine is homemade, handmade pasta and really meets my tastes and this is precisely why it is the restaurant I prefer near my home...I would also add that. The pizza is super if you like that, thin...always fresh ingredients.

29/08/2025: A dinner on the veranda in late August that I'll never forget. The service, the cleanliness, the wonderful food, and the freshness of the morning's catch were exceptional. Even the coffee was exceptionally flavorful. Only the spaghetti, despite the perfect balance of pasta and sauce, were far too al dente. FIVE STARS ⭐⭐⭐⭐⭐ everything

27/05/2025: Sono stato in questo ristorante con tutta la mia famiglia e le mie cognate, abbiamo cenato con tortellacci, tagliate con speck , verdure e infine semifreddi e creme. il tutto ottimo.

12/03/2025: Excellent service and a lovely atmosphere, but some dishes were very disappointing: the Ascolana olives were a bit dry and tasted like they were refrigerated, and the tagliata was boiled and a bit cold. Otherwise, the cheese selection was good, the tagliatelle with ragù was delicious, and the tortelloni stuffed with carbonara were unique. For the price, I expected a bit more.

08/02/2025: Sono stato al caffè dei poeti qualche giorno fa con la mia ragazza, locale carino, buoni i crudi di carne ma sul primo abbiamo avuto un po’ di riserve : abbiamo deciso di provare i ravioloni ripieni alla carbonara… buona la sfoglia ed il ripieno ma mancava quel che più caratterizza la carbonara, la cremina che si crea con l’amido l’uovo ed il grasso. Era stato messo un formaggio, simili a quei formaggini che mangiavo quando ero piccolo nella minestrina, inoltre il guanciale si sentiva veramente poco sotto i tendi… cosa che in realtà anche questa dovrebbe essere una caratteristica del piatto, quella del guanciale croccante. Un po’ una caduta di stile secondo me. Per il resto ci siamo, la carta dei vini ha buoni prodotti locali e non … magari ecco giusto ad imparare a fare una carbo crema potrebbe essere un valore in più.

11/10/2025: Always the best at Alfredo's...

07/09/2025: First time in this rustic and welcoming place with very kind and smiling staff, a wide choice of pizzas for every taste, my SUMMER with rocket, parmesan flakes, cherry tomatoes, corn and bresaola but the dough really makes the difference even for someone like me who can't digest anything, really recommended and super compliments

06/10/2025: Fantastic pizza but too much noise from customer chatter

05/10/2025: I was completely disappointed. I went there last night with my husband and a couple of friends. It's inconceivable that on a Saturday night... a pizzeria... at 9 pm... has already run out of beer and wine... We were seated at a table right next to the register where anyone who came to pay for something else would climb on our heads. No organization or communication between the staff. Noisy atmosphere. A 4.6 pizzeria? Are you kidding me? I'll never regret it again.

15/10/2025: Rather than dine here again, I'd hike all the way up to Urbino carrying a 20kg load. We were a group, and we all had pasta for our first course. Everyone was disappointed: maybe 80g of pasta, almost no sauce, and frozen ingredients. Second course (mandatory otherwise you'd go home hungry): many dishes were missing from the menu. The tagliata was very good, nothing to complain about. Desserts: they even got them wrong... they didn't even bring mine... they didn't even bring us bread, yet when it came to the bill they actually charged a cover charge!! €40 each for a terrible meal, and even a small one at that. An evening to forget. When we got back, we made some spaghetti at home.

06/10/2025: I was craving meat, so I chose a grilled beef steak, asking for it rare. Well done, it arrived perfectly cooked, piping hot and delicious. A small flaw in the service... if they put cutlery on your plate, you replace it, not remove it and put it on the table. Still, recommended for the food.

19/09/2025: The friendly greeting at the entrance would be enough to make a nice logo but obviously there is the Natural spirit that perfects everything!

12/09/2025: Very nice shop, it's a shame that the bar inside is under different management and doesn't offer the guarantee of organic products like the rest of the shop.

13/09/2025: Excellent, authentic food, all locally sourced, excellent service, and a wonderful view from the restaurant's large windows. Highly recommended.

20/08/2025: I don't know how the food is because we've never been in. August 20th, 1 PM, lunchtime, we tried calling but no answer. We went up to Crispiero and arrived at this tavern recommended and reviewed by a local food blogger. We went in and said hello, but the waiter didn't look or respond as if he were happy to welcome us. After a few minutes, the owner arrived and, not always responding to our "good morning," told us she couldn't guarantee service since there were only two of us. The dining audience consisted of two tables of four who were already eating their entrees, a very important customer sitting alone outside, and a table of two who were already eating dessert. I repeat, 1 PM on August 20th. She didn't even kindly ask us to leave without even apologizing to us, who had this unhealthy idea of ​​gorging ourselves on food and taking our money to the lady at Taverna Paradiso. Book 6 months in advance or make sure you go with a friend of the owner. I will not recommend it to anyone and will instead enrich it with all the bad impressions it made on me.

01/09/2025: Typical Calabrian lunch, spectacular lasagna and top-notch grilled meat. The price? Fair.

29/08/2025: Beautiful location, fresh and delicious food...highly recommended. Excellent staff, especially the waiter Francesco, super helpful and friendly.

05/10/2025: A dinner with old school friends, and we had a great time. The pizza was generous, and although I'm gluten and lactose intolerant, I was able to order both the fried food and the pizza. They even had the tiramisu. I'm very satisfied, and will definitely be back.

30/09/2025: Good pizza, the only flaw, but it's just my opinion, the tomato sauce on top of the pizza was a bit sour, excellent service, the lady who welcomed us is very nice and makes you feel at home, recommended

15/09/2025: Dining here is a true delight: the tables overlooking the street let you breathe in the spirit of the town, with the buzz of people and the authentic atmosphere that accompanies every bite. The pizza is immediately captivating: thin, crispy, and fragrant, with a flavor that lingers with you like a happy memory. The homemade Ascoli olives arrive golden and fragrant, followed by a freshly baked focaccia bread that satisfies your hunger and perfectly prepares your palate. It's a simple yet warm place, where the cuisine speaks of tradition and the service welcomes you with sincere smiles. Fair prices and an experience that will make you want to repeat as soon as possible. It's worth a visit, no ifs, ands, or buts.

18/08/2025: Excellent Ascoli olives and cremini

23/09/2025: The Brodetto alla sambenedettese is excellent, and the mussels with pepper are decent.

14/09/2025: Delicious Adriatic fish cooked on the grill and served with an excellent Verdicchio

22/05/2025: Cibo e vino di livello. Ottima esperienza culinaria ricca di sapori e di grande cura dei piatti. Molto bene presentati i piatti e davvero eccezionale le combinazioni di ingredienti.

18/05/2025: Abbiamo mangiato in questo bistró a pranzo, ordinando un antipasto di pesce e un tagliolino a testa, l’antipasto era buono la seppia ripiena fenomenale così come il pesce spada non mi ha convinto molto la tagliatellina di seppia con il finocchietto, purtroppo devo fare un appunto sul tagliolino, che era buono ma con poco pesce, apprezzato il fatto che fosse tutto sgusciato ma nel tagliolino qualche cozza ci va a mio parere in generale sapeva poco di mare. Buonissimi invece i dolci.

27/09/2025: This is my second time dining here, but this time it was very disappointing. The prices were very high for the dishes served, which were meager and embarrassingly presented. The fried food consisted of miserable, dried-up slices; the rabbit in porchetta consisted of four dry slices; the crescia was reheated and stale; and the zuppa inglese was full of liquid and very little, just a finger in a glass. Nice place and a friendly waitress, but I won't be returning.

07/07/2025: Bellissimo casolare ristrutturato , panorama top cucina tradizionale primi piatti con pasta fatta a mano , servizio ok

03/09/2025: Spartan but excellent food and fantastic staff. They fed us quickly and well, despite being clearly understaffed.

23/08/2025: Dropped by by chance at 2.30pm, truffle gnocchi were really good