I migliori ristoranti di cucina italiananella città Gallarate della Varese

11/05/2025: Today we stopped for lunch we called at the last minute and despite the place being full for ceremonies they found us a little place for 13, the place was full but they didn't penalize us for anything given the short notice they offered us 2 types of fish and meat menus. Super fast service, excellent food, quality fish! Friendly staff and nothing was missing. We will definitely return.

27/04/2025: At Bruno's it's always a guarantee

15/04/2025: Everything perfect, congratulations! 6 stars for your kindness.

13/04/2025: Nice welcoming place and professional, friendly, very kind and helpful staff. Delicious vegetable pizza and fortunately perfectly cooked. Dome of scialiatelli, superlative. We will definitely return.

06/05/2025: Clean, welcoming with numerous seats inside and outside... Wide choice of preparations based on coffee and various creams (chocolate, hazelnut, pistachio, etc.) Retail sale of confectionery products. They don't do table service outside. They have an aperitif. Advised. P. S. It would be nice to ban smoking even on the gazebo outside the place where you can enjoy it with the whole family, including children. However, excellent brioches are always on point.

09/04/2025: Excellent well-stocked coffee bar, the only flaw is the slightly high price

03/05/2025: Cozy Italian restaurant, very good quality of food. I especially recommend the mixed fry (the best in the area) and the first courses. you eat well. I also had a dessert, we ate a lot and didn't spend much.

03/05/2025: I went here for the first time this week with a group of 5. Honestly nothing exceptional. The price respects the quality though.

10/05/2025: As already pointed out by previous reviewers the hamburgers look better than they taste. I knew it is not a gourmet burger eatery but on Saturday evening it was my only choice as I didn't have time to go to the supermarket and cook dinner (I try to avoid eating out when in Gallarate because I don't like the food anywhere). The hamburgers are good value for money but the main problem is the meat is too salty which was unpleasant. Over salted food is a common problem in Italy 🇮🇹 because people use little or no spice or chilli 🌶 in the food and so they compensate for the lack of flavour with too much salt. The patties also lack sauce and the caramelized onions that were a couple of cold onion slivers smothered in what tasted like jam did not impress. The "baked potatoes" at 6 Euros sounded like a steal but they were 7 or 8 slices of potatoes that were baked in the oven. They tasted ok but it is not what my mind configured when ordering. The French fries are very good and they come free with the burger plus as a side dish they are cheaper so they are the better choice as a side dish. Finally the so called "home made tiramisu" was characterless and can be described as a flop. Yes, it is probably made on the premises but the ingredients used in making it are not fitting for a tiramisu (instead of the signature sponge texture it has biscuits that became soft in the fridge). There was also no hint of rum or marsala wine in the recipe. The two waitresses are kind but they are overwhelmed by having to arrange food on the robot inside the restaurant and also attend to those sitting on tables outside. Robots are a great idea in large restaurants (typically Chinese and Thai restaurants in Asia that have a capacity of more than 30 family tables) because the cooks at cooking station can offload the dish fast and it is sent before it gets cold. However, in a small restaurant in Gallarate it is a silly gimmick because the tables are small and it slows down the service.

12/04/2025: Ci siamo accomodati, io e dei miei amici per la pausa pranzo, e abbiamo ordinato. Cameriera gentile, e il cibo è arrivato molto in fretta, nonostante si sentisse che fosse fatto al momento. Consiglio l’hamburger Devastante, perché, era Devastante! Ottimo lavoro a tutto lo staff!

05/05/2025: Excellent experience: cleanliness, suitable environments for a family, courtesy and optimal location.

04/05/2025: This review is for the Osteria only. We had dinner in the internal courtyard, nice but a little messy. Good and well-executed dishes, you can see and feel that the chef knows what he's doing, informal but well-executed service. Medium-high prices, but justified by the quality of the products used. The table setting could be improved, wobbly tables, placemats and paper napkins on a dinner costing €45 per person, maybe not. And it would be useful to have a written menu with all the ingredients of the dishes, (someone might have intolerances) and with the prices of each dish, the menu is written on a blackboard inside the restaurant, the order is taken directly by the chef, who explains to you verbally what he could prepare for you, and half of the dishes he proposed to us were not even written on the blackboard. So you don't know the price until you pay the bill.

18/05/2025: Sono stata alla maison per un battesimo Devi dire mi ha sorpreso Dalla location al cibo al servizio Tutto ottimo Personale gentilissimo e non ci hanno fatto mancare nulla, coccolandoci come fossimo a casa torneremo a riprovarlo !

18/05/2025: We were at a communion just today ... I'll start by saying that we've known the place for many years and we've always had a good time but I have to say... this time it was embarrassing! The food was excellent but the portions were ridiculous! It must also be said that my friend spent as much as I did 3 years ago but with half the portions!

11/05/2025: With great enthusiasm I couldn't wait to try the pastries I ordered especially because at the moment the ones I wanted weren't available, so I ordered them for the next day. Unfortunately, I have to say that they were a big disappointment from the day before... Shortcrust pastry and babbá pasta were too soft. If I order you desserts I want them fresh! In addition to total disorganization in front of the cash register with people passing you by and three hours to pay. Never again!

16/04/2025: I went to this pastry shop to have a cappuccino and a croissant, I must say very good, but the staff is cold, they don't say hello when you arrive or even when you leave after greeting them, congratulations on their politeness.

11/05/2025: The organization is terrible. We had to wait an hour to receive the first course and those who ordered the second course as a first course had to wait another hour to be able to eat while they were forced to watch the others eat. I recommend checking your bill CAREFULLY!!!! Because we ordered 8 starters. They brought us 3 plates of cold cuts, 2 plates of fried gnocchi and some peppers, olives, pickled cucumbers... then we added 3 more portions of rented gnocchi. In the end they charged us on the bill for 9 appetizers plus 4 portions of fried gnocchi. We paid for everything, but it was a rip off!!! We will not return again, even though the food is acceptable.

09/05/2025: Excellent service, delicious dishes

07/05/2025: A true pearl for those with celiac disease, but not only. At the Locanda Nord Est I found a special welcome and a cuisine that makes everyone feel included, without compromising on taste. The fresh gluten-free pasta, homemade by hand, is simply spectacular: it's hard to believe it's gluten-free, it's so good. The risottos are also excellent, creamy and well-balanced in flavour, perfect for those who love traditional cuisine done properly. A place that takes care of every detail, where you can return with pleasure - and total serenity - even for us celiacs.

22/04/2025: Great service, risotto with porcini mushrooms excellent, risotto with osso bucco exceptional. Excellent appetizers

19/05/2025: More than positive experience. Friendly staff. Good wine list. Nine-star crudités with exotic seafood. Top-notch fried food. Top-notch mixed grill. I recommend trying the schiacciata/focaccia with rice and soy flour.👍

11/05/2025: waiting times too long, decent food, we booked the table at 1.15pm, from the moment of ordering the two appetizers of raw fish and simple bresaola with rocket and parmesan arrived after 30/40 minutes, at the beginning of the order we had explicitly said that, since there were 5 of us, only 3 would take the first and 2 would take the second and to consequently send everything together so that the people who had taken the second did not look at us while we ate and they didn't, well one of the first courses arrived immediately with the starter, another first course always arrived after 30/40 minutes, it was almost 3 and there were three more dishes missing only to then discover that they wouldn't send the second courses until they sent the first courses, contrary to what we had requested, the two second courses arrived but a first course was always missing which arrived after another half hour, it took us practically 3 hours to eat three simple raw starters and 5 courses, when the bill came, having complained over and over again about the delay in the dishes and their obvious errors in the organisation, they only gave us a €3 discount... without words

19/04/2025: Impeccable in service, proposals and quality

07/03/2025: Personale cordiale e professionale ..lo chef molto simpatico e competente ,ci ha descritto tutti i piatti alla perfezione ..complimenti per tutto ..Camilla 💗💗

26/05/2025: I had an amazing experience at this restaurant! The food was absolutely delicious — every dish was full of flavor and made with care. What truly stood out, though, was the exceptional service. The staff was incredibly attentive and kind, making us feel welcome from the moment we walked in. Mario, the owner, is always present and involved, making sure every guest is taken care of. You can really feel his passion for what he does, and it reflects in both the food and the atmosphere. Highly recommended — we’ll definitely be coming back!

26/05/2025: I would 100% recommend this restaurant in Milan because the service and food are spectacular, and the atmosphere is beautiful and welcoming. Mario, the owner, is a total genius. I would always come back.